Karl Strauss Brewery & Restaurant Menu and Prices

$5.95

Sweet potato fries with chili powder, lime zest, and spicy ranch.

$7.95

Beer spritz, spice-rubbed, with mango mustard, and beer cheese dip

$10.95

Chipotle flour tortilla, smoked chicken, pepper jack and cheddar cheese, pasilla peppers, cilantro, ancho chili BBQ sauce, guacamole, and cotija crumble

$10.95

Our wings are boneless because bone-in wings are difficult on dates. Blue cheese dipping sauce, carrots, and celery on the side

$11.50

Lightly fried, with chili aioli dipping sauce

$10.95

Boneless wings tossed in west african piri piri chili sauce, topped with shaved fennel and arugula

$10.95

Cilantro, jalapeno, kalamata olives, roasted red peppers, red onions, and almonds

$12.50

A beer-inspired take on fondue. A warm melting wedge of cambozola cheese, black garlic cloves, roasted peppers, caramelized onions, red trolley ale cream sauce, and grilled bread

$11.95

Sweet and spicy sesame soy-ginger glaze, blistered shishito peppers

$8.95

Tortilla strips, black beans, pepper jack and cheddar cheese, cilantro, fire-roasted salsa, tomato, and chipotle sour cream. Guacamole add $1.25, grilled chicken add 3

$9.95

Topped with artichokes, oven-dried tomatoes and fresh basil, with seasoned tortilla strips

$10.95

Plancha-seared steak, house-made jalapeño cheese whiz, gorgonzola, avocado-chimichurri, cilantro, pickled onions, and our chipotle ketchup

$11.50

Sashimi grade chopped Ahi, tomatoes, cucumber, red onion, cilantro tossed in a spicy firecracker sauce and wonton chips. Diced avocado add 1.25

$4.50

Choose from tomato bisque, vegetarian black bean, and soup of the day

$8.25

Spring mix, romaine, gorgonzola, toasted almonds, tomatoes, apples, and raspberry-hefeweizen balsamic vinaigrette. Mesquite grilled chicken breast add 5.25

$9.95

Heart of romaine, broiled cotija tomatoes, grated pecorino-romano, croutons, and creamy parmesan dressing. Chipotle chicken breast add $5.25

$9.95

Cucumber, tomato, romaine, radicchio, red onions, feta, kalamata olives, grilled flatbread, basil, and Greek dressing. Grilled marinated flat iron steak add 8.25. Mesquite grilled chicken breast add

$13.50

Organic spring mix, romaine, sliced mango, red onions, tomatoes, almonds, carrots, cilantro, and chili citrus vinaigrette.

$11.95

Organic spring mix, crumbled goat cheese, melon, strawberries, toasted almonds, whole wheat tabouli with cucumbers, tomatoes, onions, mint, and raspberry-hazelnut vinaigrette.

$12.95

Romaine, napa cabbage, cilantro, carrots, broccoli, tomatoes, wonton, scallions, soy reduction, and miso vinaigrette.

$13.25

Napa, red, and white cabbage, romaine, tomatoes, avocado, pasilla peppers, cilantro, carrots, jicama, corn tortilla strips, grilled chicken, and red trolley BBQ ranch dressing.

$15.50

Organic spring mix, sashimi grade peppered ahi, pickled ginger, mushrooms, tomatoes, sesame seeds, firecracker sauce, and citrus vinaigrette.

$17.95

Mixed field greens, lemon-thyme vinaigrette, grilled bread, tomatoes, red onions, caper berries, and mustard-dill aioli.

$14.95

Trust us, you have to try this one. Bok choi, mushrooms, sunflower sprouts, citrus-glazed crispy tofu, long grain rice, and thai basil green curry.

$17.95

Parmesan crusted, buttered zucchini, scallions and spanish-style chorizo-tomato sauté.

$15.50

Linguine, spicy tomato cream sauce, mushrooms, roasted red peppers, spinach, feta, and arugula pesto.

$18.95

Black tiger shrimp, bay scallops, mussels, calamari, piri piri pepper-saffron broth, garlic, peppers, basil, and avocado.

$15.25

Spice-rubbed tilapia, mango fireroasted salsa, cotija cheese, cilantro, chipotle sour cream, black beans, and long grain rice.

$15.95

Spicy chipotle-orange marinated chicken breast, brick-pressed and pan-roasted with mango salsa, cilantro rice, and black beans.

$12.95

Garlic mashed red potatoes, buttered zucchini, mushrooms, tomatoes, and Wreck Alley Imperial Stout gravy

$14.95

Battered alaskan cod, caper remoulade, and house-made broccoli slaw.

$18.95

Sauteed spinach, avocado, steamed broccoli, and firecracker sauce.

$17.95

Sustainable wild shrimp, grilled andouille sausage, corn, spinach, cheddar-horseradish potato cake, and spicy tomato-beer broth.

$19.95

Two 8oz. french-cut pork chops brined in red trolley Ale. Garlic mashed red potatoes, sautéed green beans, broccoli, firecracker sauce, and spicy mustard sauce

$21.95

10 oz. garlic mashed red potatoes, sauteed green beans, and wreck alley Imperial stout gravy.

$18.95

8 oz. sauteed spinach, garlic mashed red potatoes, mushrooms, peppers, chives, and soy ginger sauce

$24.95

12 oz. truffle-parmesan fries, charred bok choi, herb butter, and house-made IPA steak sauce.

$9.50

White cheddar, lettuce, tomato, onion, and fries.

$12.50

Our signature burger is basted with karl strauss amber, topped with red trolley ale onions, ipa mushrooms, beer-brined bacon, gruyere, tomato, lettuce, and fries. served with ipa steak sauce.

$13.50

Hand-shaped turkey patty, black forest ham, fried swiss, house-made pickled zucchini and onions, lettuce, jerk sauce, and fries

$13.50

All natural grass-fed beef, beer onions, smoked gouda, fig chutney, lettuce, tomato, chipotle ale mayo, and fries.

$14.95

All natural grass-fed beef, peppered pork belly, fried egg, gruyere, lettuce, tomato, onions, chipotle ale mayo, and fries.

$11.95

Chili-citrus sauce, cotija cheese, avocado, chili mayo, lettuce, tomato, and house-made chips.

$11.95

Veggie black bean patty, grilled zucchini, sautéed onions and peppers, pepper jack, tortilla crisps, lettuce, tomato, chili aioli, ancho chili BBQ sauce, and fries.

$11.95

Belton farms sage cheddar, roasted red peppers, arugula pesto, lettuce, herb mayo, on wheat, with balsamic vinegar chips.

$11.25

Grilled chicken breast, avocado, beerbrined seasoned bacon, white cheddar, tomato, lettuce, chili aioli, and house-made chips.

$10.50

Slow-roasted, red trolley BBQ sauce, sauteed red onions, onion rings, and broccoli slaw.

$12.95

Pepper jack cheese, beer onions, chipotle-ale mayo, ciabatta bread, and fries.

$12.95

A west coast take on the classic east coast sandwich. mesquite chicken, portobello mushrooms, poblanos, onions, pepper jack, goat cheese, sunflower sprouts, harissa spread, and our salt ’n vinegar fr

$12.95

Crispy shrimp, fried pickles and jalapeños, chili-lime remoulade, tomato, chipotle ale mayo, and broccoli slaw, on a French roll, with fries.

$12.95

Simple. Noodles, cheese sauce, parmesan breadcrumb topping.

$15.95

Beer-brined bacon, black forest ham, andouille

$14.95

Buffalo chicken, scallions, gorgonzola.

$13.95

Broccoli, spinach, roasted red peppers.