Kampai Sushi & Grill Menu and Prices

$3.50

$2.50

Choice of green tea, red bean, vanilla & plum wine.

$5.00

Fried ice cream severed with Sambuca liquor, Ask your wait staff for the special birthday celebration treat from Kampai

$3.50

Choice of chicken, beef or vegetables.

$4.50

Choice of chicken, beef or vegetables

$2.00

Traditional Japanese rice patty, lightly grilled on the outside.

$3.50

Traditional Japanese style pickled vegetables.

$3.50

Japanese style chicken kabob, marinated chicken and onion on a skewer.

$3.50

Japanese style fried chicken, boneless chicken marinated in ginger sauce.

$4.95

Shrimps and vegetables fried with light batter

$3.95

Assorted vegetables fried with light batter.

$3.95

Shredded vegetables wrapped in a delicate crepe then fried.

$3.00

Shredded crab meat, cheese and onion dumpling, deep fried.

$6.50

Slice beef, charcoal broiled rare. Served with house sauce.

$3.75

Fried bean curd with house dipping sauce.

$4.25

Seared tofu topped with Japanese salsa.

$3.50

Boiled soy beans.

$6.50

Fresh seafood and vegetables with vinaigrette dressing.

$6.95

Tuna, salmon, yellowtail, shrimp

$10.95

Tuna, salmon, yellowtail

$2.50

Traditional Japanese soup with tofu and wakame seaweed.

$3.00

Clear chicken broth with shitake mushroom and vegetables.

$3.00

Organic mixed green, ginger dressing

$7.50

White meat chicken with organic mixed green, ginger dressing

$8.95

Sashimi with organic mix green, sesame dressing

$6.50

Assorted seaweed with thin slices of cucumber and plum dressing

$11.95

Grilled chicken with home style teriyaki sauce

$15.95

Grilled tenderloin beef with home style teriyaki sauce

$13.95

Asparagus, carrots, green onions rolled in thin sliceds of chicken. Breaded and fried

$14.95

Sliced Tenderloin beef and vegetables, sauteed in garlic sauce

$15.95

Grilled salmon steak with home style teriyaki sauce

$13.50

Pork tenderloin cutlet top with vegetables and Japanese style gravy

$15.50

Shrimp and vetables fried with light Japanese batter

$10.95

Vegetables fried with light Japanese batter

$13.95

Shrimp, scallop, beef, chicken with vegetable on a skewer. Breaded and fried.

$18.00

Tuna, White fish, Salmon, Yellow tail, Shrimps, Mackerel, Surf clam, Squid, Eel, Egg cake, and California roll

$23.50

Tuna, White fish, Salmon, Yellow Tail, Octopus, and Surf clam

$26.50

Tuna, White fish, Salmon, Yellow tail, Octopus Sashimi, with seven pieces of chef's choice nigiri and California roll.

$18.50

Vinaigrette rice topped with chef's choice of sashimi

$4.75 - $10.95

$4.75 - $10.50

Price may varies

$4.95 - $13.95

$4.25 - $10.00

$4.25 - $10.00

$4.25 - $10.00

$4.50 - $10.00

$4.00 - $9.00

$3.95 - $8.00

$3.95 - $8.00

$3.95 - $8.00

$3.95

$3.95

(Cooked)

Price may varies

(Raw)

$4.95

$4.00

(Anago)

$4.75

(Unagi)

Price may varies

(UNI)

$4.25

(Ikura)

$4.00

$3.75

(Massago)

$3.00

(Tamago)

$3.00

$3.00

$6.00

$10.00

(over rice) Crawfish / Scallop / or Mix

$13.00

(over california roll) Crawfish / Scallop / or Mix

$4.75

$5.00

$5.00

$5.00

$4.75

$4.75

$5.00

$3.50

$3.95

$3.95

$5.75

$5.95

$5.25

$8.95

(Soft Shell Crab)

$5.95

$4.25

(Chicken)

$4.95

$4.95

$4.50

$5.50

$5.75

$5.75

(Jalapeno)

$12.00

$12.00

(tuna & salmon)

$12.00

(eel)

$12.00

(Albacore)