Last Update: 2025-03-14
$5.00
Hand cut Idaho potatoes, Hawaiian pink salt and melted leek schmear.
$8.00
Crystal-honey glaze, celery-watermelon slaw and blue cheese.
$8.00
House made pimento cheese, various house pickles and crostini.
$7.00
Green onion aioli and pepper marmalade.
$5.00
With garlic aioli and house made ketchup.
$8.50
Housemade hot dog, sport pepper, neon relish, house mustard, heirloom tomato and dill pickle. Includes pomme frites.
$8.50
Onion, sauerkraut and house mustards. Includes pomme frites.
$8.50
Bacon, housemade hot dog, pineapple-chili relish and traditional escabeche. Includes pomme frites.
$8.50
Housemade garlic sausage, charred scallion aioli and fried green tomato. Includes pomme frites.
$8.50
Peperonata and onion conserva. Includes pomme frites.
$8.50
Mint chimichurri, preserved lemon tzatziki. Includes pomme frites.
$8.00
Bricohe and pickled seasonal vegetables. Includes pomme frites.
$11.00
Grilled onions, house chow-chow, grain mustard and brioche. Includes pomme frites.
$12.00
8 oz. hand-ground chuck, local cheddar, house dill pickles, traditional dressing and brioche bun. Includes pomme frites.
$7.50
$7.50
$7.50
$7.50
$7.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.