Kai Restaurant Menu and Prices
Japanese
Sushi
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Kai Restaurant Menu
Last Update: 2025-03-14
Appetizers
Housemade Tofu
$8.00
0
Premium Black Edamame
$8.00
0
Mizuna & Mushroom Ohitashi
$8.00
0
Simmered Fig with Sesame Sauce
$9.00
0
Soft Shell Crab Kara-age with Ponzu
$12.00
0
Blue Fin Tuna Simmered in Rich Dashi Broth
$10.00
0
Yuba Sashimi
$9.00
0
Avocado with Sea Urchin
$18.00
0
Kumamoto Oysters (Seattle)
$10.00 - $40.00
0
Deai (Assortment of Appetizers)
$15.00
0
Traditional Clear Soup with Sardine Quenelle
$12.00
0
Traditional Clear Soup with Yuba Shinjo
$12.00
0
Seasonal Market Green Salad
$12.00
0
Main Course
Grilled Blue Fin Tuna with Yuzu Miso
$28.00
0
Grilled Black Cod with Chilled Salsa Sauce
$25.00
0
Grilled Black Cod with Sesame
$27.00
0
Shabu Shabu Style Prime Rib Beef
$28.00
0
Kagoshima Wagyu Steak (5 Oz Min)
$13.00
0
Mishima Rib-Eye Steak 12 Oz
$72.00
0
Mishima Rib-Eye Steak 8 Oz
$50.00
0
Chef's Selection of Sashimi
Fluke "Usuzukuri"
$28.00
0
Selection of Three
$28.00
0
Selection of Five
$40.00
0
Selection of Seven
$50.00
0
Sea Urchin
$20.00
0
Assortment of Nigiri Sushi
$40.00
0
Osyokuji
Akita Inaniwa Udon
$12.00
0
Summer Prix Fixe8 course menu
"Sakizuke"
$85.00
mountain peach jelly, myouga sushi, edamae tofu, yam potato soumen, smoked mackerel
0
"Owan"
$85.00
traditional clear soup with sardine fish tsumire or traditional clear soup with yuba shinjo
0
"Mukouzuke"
$85.00
today's special sashimi assortment
0
"Yakimono"
$85.00
grilled suzuki with kinome herb miso
0
"Agemeno"
$85.00
shrimp and asparagus "jakago age"
0
"Shiizakana"
$85.00
grilled black cod with chilled salsa sauce or shabu shabu style prime rib beef (mishima beef steak add $15)
0
"Oshokuji"
$85.00
inaniwa udon
0
"Kanmi"
$85.00
housemade sweets
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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