JT Walker's Restaurant and Sports Bar Menu and Prices

$8.00

A creamy mixture of spinach, artichokes and cheese served with grilled flat bread or corn tortilla chips

$7.00

Crispy potato skins filled with bacon, Cheddar cheese, tomato, green onion and a side of sour cream

$7.00

A pile of French fries covered in chili cheese dip with shredded cheddar cheese, green onions and tomatoes

$5.00

Bottomless bowl of in house made corn tortilla chips with a fresh tequila salsa

$7.50

Battered strips of chicken served with French fries and your choice of one dipping sauce

$8.00 - $17.00

Tossed in one of our 9 flavors or have the sauce on the side. Served with celery and choice of ranch or bleu cheese. In order of least heat to hottest: Horseradish Cream, BBQ, Sweet Chili, Caribbean

$6.00

Choice of three: Chicken Tinga, Barbacoa or Southwest Chorizo, all topped with cilantro, diced onions and fresco cheese

$7.00

Juicy chicken covered in queso with a mixture of onions, red and green peppers in a flour tortilla. Served with salsa, sour cream and guacamole

$6.00

Fresh cut onion rings hand battered in our own beer batter with a side of chili lime ranch

$6.00

Dill pickle spears hand battered in our own beer batter with a side of ranch

$7.00

Layer upon layer of flour chips covered with a chili cheese dip and topped with shredded cheddar cheese, green onion, tomato and jalapenos

$6.00

Button mushrooms hand battered in our own beer batter with a side of ranch or bleu cheese

$8.00

Two crab cakes on a bed of spinach with mango salsa and topped with chipotle ranch

$8.00

A creamy mixture of spinach, artichokes and cheese served with grilled flat bread or corn tortilla chips

$8.50

Marinated steak with mushrooms and onions cooked to temperature with mushroom dipping sauce

$7.00

Crispy potato skins filled with bacon, Cheddar cheese, tomato, green onion and a side of sour cream

$8.00

Button mushrooms stuffed with chorizo, grilled onions and peppers and covered in melted mozzarella cheese

$7.00

A pile of French fries covered in chili cheese dip with shredded cheddar cheese, green onions and tomatoes

$5.00

Bottomless bowl of in house made corn tortilla chips with a fresh tequila salsa

$8.00 - $17.00

Tossed in one of our 9 flavors or have the sauce on the side. Served with celery and choice of ranch or bleu cheese. In order of least heat to hottest: Horseradish Cream, BBQ, Sweet Chili, Caribbean

$7.50

Battered strips of chicken served with French fries and your choice of one dipping sauce

$6.00

Choice of three: Chicken Tinga, Barbacoa or Southwest Chorizo, all topped with cilantro, diced onions and fresco cheese

$7.00

Juicy chicken covered in queso with a mixture of onions, red and green peppers in a flour tortilla. Served with salsa, sour cream and guacamole

$6.00

Fresh cut onion rings hand battered in our own beer batter with a side of chili lime ranch

$6.00

Dill pickle spears hand battered in our own beer batter with a side of ranch

$6.00

Button mushrooms hand battered in our own beer batter with a side of ranch or bleu cheese

$7.00

Layer upon layer of flour chips covered with a chili cheese dip and topped with shredded cheddar cheese, green onion, tomato and jalapenos

$3.50 - $6.50

Our chef proudly makes our soups from scratch. He prepares an assortment of soups that vary throughout the seasons, be sure to ask us about the current “Soup of the Moment”

$3.50 - $6.50

Our chef proudly makes our soups from scratch. He prepares an assortment of soups that vary throughout the seasons, be sure to ask us about the current “Soup of the Moment”

$10.00

Spinach topped with blackened yellow fin tuna, red peppers, mandarin orange segments, grapes, carrots and fried Asian noodles with a cucumber-wasabi dressing

$8.00

Romaine lettuce topped with chicken, bacon, avocado, tomato, bleu cheese crumbles, hard boiled egg and served with your choice of dressing

$8.00

Spring mix greens topped with chorizo, roasted corn and black bean salsa, pepper, tomato, grilled onion, shredded cheese and corn tortilla chips with chipotle ranch dressing

$8.50

Nut-crusted chicken tops fresh spring mix greens with artichokes, kalamata olives, feta cheese, cucumber, red onion and creamy Greek dressing

$10.00

Spinach topped with strawberries, parmesan cheese, pecans, red onions and a strawberry vinaigrette dressing

$7.00

A bed of spinach topped with strawberries, grapes, pecans, goat cheese and strawberry vinaigrette dressing

$7.50

Chopped chicken mixed with diced celery, red grapes and pecans in a creamy dressing, served with flat bread

$10.00

Strips of blackened steak covered with melted bleu cheese crumbles on a bed of Romaine lettuce with grilled onions and mushrooms with bleu cheese dressing

$8.00

Romaine lettuce served with strips of grilled chicken, shaved parmesan, croutons and Caesar dressing

$5.00

Romaine lettuce, tomato, cucumber and shredded cheese topped with croutons and your choice of dressing

$7.00

Romaine lettuce with egg, bacon, bleu cheese crumbles, cherry tomatoes, red onions, cucumber and choice of dressing

$8.50

Breaded chicken strips on top of a bed of spinach and topped with Asian noodles, carrot strings, mandarin orange segments and a sesame-ginger dressing

$10.00

Spinach topped with blackened yellow fin tuna, red peppers, mandarin orange segments, grapes, carrots and fried Asian noodles with a cucumber-wasabi dressing

$8.00

Romaine lettuce topped with chicken, bacon, avocado, tomato, bleu cheese crumbles, hard boiled egg and served with your choice of dressing

$8.00

Spring mix greens topped with chorizo, roasted corn and black bean salsa, pepper, tomato, grilled onion, shredded cheese and corn tortilla chips with chipotle ranch dressing

$8.50

Nut-crusted chicken tops fresh spring mix greens with artichokes, kalamata olives, feta cheese, cucumber, red onion and creamy Greek dressing

$10.00

Spinach topped with strawberries, parmesan cheese, pecans, red onions and a strawberry vinaigrette dressing

$8.50

Breaded chicken strips on top of a bed of spinach and topped with Asian noodles, carrot strings, mandarin orange segments and a sesame-ginger dressing

$7.00

A bed of spinach topped with strawberries, grapes, pecans, goat cheese and strawberry vinaigrette dressing

$7.50

Chopped chicken mixed with diced celery, red grapes and pecans in a creamy dressing, served with flat bread

$10.00

Strips of blackened steak covered with melted bleu cheese crumbles on a bed of Romaine lettuce with grilled onions and mushrooms with bleu cheese dressing

$8.00

Romaine lettuce served with strips of grilled chicken, shaved parmesan, croutons and Caesar dressing

$5.00

Romaine lettuce, tomato, cucumber and shredded cheese topped with croutons and your choice of dressing

$7.00

Romaine lettuce with egg, bacon, bleu cheese crumbles, cherry tomatoes, red onions, cucumber and choice of dressing

$8.50

Slow cooked with pepperoncinis and peppercorns, topped with provolone cheese on a hoagie roll, served with au jus

$8.50 - $9.00

Tangy pork topped with cheddar cheese on a wonderful pretzel bun

$10.00

5 oz. ribeye served on a hoagie roll with mushrooms, grilled onions and provolone cheese

$8.00

Sliced grilled chicken covered in a sweet chili sauce with lettuce, tomato, onion and pepper jack cheese wrapped in a jalapeno-cheese tortilla

$8.00

Sliced grilled chicken served with lettuce, shaved parmesan and Caesar dressing wrapped in a garlic-herb tortilla

$8.50

Battered chicken strips covered in buffalo sauce with lettuce, tomato, onion and Swiss cheese wrapped in a sun-dried tomato tortilla and a side of ranch or bleu cheese

$6.50

This American classic comes with bacon, lettuce, tomato and mayonnaise served on toasted Sourdough bread

$6.50

Roasted seasonal vegetables smothered in a three-cheese blend served on toasted Sourdough bread

$8.50

Marinated grilled chicken with spring mix, pineapple and roasted red peppers inside a jalapeno-cheddar tortilla

$8.00

Sliced grilled chicken served with lettuce, tomato, onion and cheddar cheese with a tomato aioli sauce, wrapped in a sun-dried tomato tortilla

$7.50

Juicy chicken breast butterflied and grilled to perfection with lettuce, tomato, onion and pickle upon request. smothered in Swiss cheese and grilled mushrooms add - $1.50

$8.50

Sautéed mushrooms, peppers and onions covered in queso on hoagie roll

$8.50

it’s so big it has to be cut in and half and stacked on a toasted bun with lettuce, tomato, onion and pickle upon request

$8.50

Mushrooms, bleu cheese crumbles and mashed potatoes all inside a sun-dried tomato tortilla

$6.50

American, Swiss and cheddar cheeses melted together on toasted Sourdough bread

$8.00

with bacon, tomato and basil

$8.00

Sliced honey ham topped with Swiss cheese and Dijon Mustard on a hoagie roll

$9.00

Blackened tuna topped with spring mix and red onions on telera bread and served with a side of cucumber-wasabi sauce

$9.00

Blackened tuna mixed with carrot strings, red onions, cucumbers, spring mix and a sesame-ginger dressing inside a garlic herb wrap

$10.00

Horseradish glazed salmon topped with spring mix greens, Applewood smoked bacon and onions on telera bread

$8.50

Sliced portabella mushroom covered with red pepper pesto sauce, topped with Swiss cheese and sourdough bread

$8.50

Slow cooked with pepperoncinis and peppercorns, topped with provolone cheese on a hoagie roll, served with au jus

$8.50 - $9.00

Tangy pork topped with cheddar cheese on a wonderful pretzel bun

$10.00

5 oz. ribeye served on a hoagie roll with mushrooms, grilled onions and provolone cheese

$8.00

Sliced grilled chicken covered in a sweet chili sauce with lettuce, tomato, onion and pepper jack cheese wrapped in a jalapeno-cheese tortilla

$8.00

Sliced grilled chicken served with lettuce, shaved parmesan and Caesar dressing wrapped in a garlic-herb tortilla

$8.50

Battered chicken strips covered in buffalo sauce with lettuce, tomato, onion and Swiss cheese wrapped in a sun-dried tomato tortilla and a side of ranch or bleu cheese

$8.50

Marinated grilled chicken with spring mix, pineapple and roasted red peppers inside a jalapeno-cheddar tortilla

$8.00

Sliced grilled chicken served with lettuce, tomato, onion and cheddar cheese with a tomato aioli sauce, wrapped in a sun-dried tomato tortilla

$8.50

Sautéed mushrooms, peppers and onions covered in queso on hoagie roll

$8.50

Sliced portabella mushroom covered with red pepper pesto sauce, topped with Swiss cheese and sourdough bread

$8.50

Mushrooms, bleu cheese crumbles and mashed potatoes all inside a sun-dried tomato tortilla

$9.00

Blackened tuna topped with spring mix and red onions on telera bread and served with a side of cucumber-wasabi sauce

$9.00

Blackened tuna mixed with carrot strings, red onions, cucumbers, spring mix and a sesame-ginger dressing inside a garlic herb wrap

$10.00

Horseradish glazed salmon topped with spring mix greens, Applewood smoked bacon and onions on telera bread

$8.50

Have your burger for breakfast, topped with an egg, bacon, white American cheese and Cholula sauce

$7.50

A simple classic with American cheese on a toasted bun

$8.50

Juicy burger topped with breaded jalapenos, a chipotle aioli sauce and pepper jack cheese

$8.50

Topped with beer battered onion strings, provolone cheese and a chipotle aioli sauce on a pretzel bun

$8.50

Spicy 3 alarm Colby jack cheese, made with habeneros, jalapenos and chipotle, cooled with ranch and topped with Applewood smoked bacon

$8.50

Topped with avocado, bacon and provolone cheese

$8.50

Sautéed mushrooms with Swiss cheese top this mouth watering burger

$8.00

A burger topped with chili cheese sauce, shredded cheese and green onions

$8.50

Bacon piled high, topped with an onion ring and covered in BBQ sauce and cheddar cheese

$8.00

Buffalo sauce and bleu cheese crumbles for the wing lover in you

$8.50

Grilled pineapple, sweet red pepper and Cajun seasoning topped with pepper jack cheese

$8.00

Toasted Sourdough with American cheese and JT's special sauce

$8.50

Have your burger for breakfast, topped with an egg, bacon, white American cheese and Cholula sauce

$7.50

A simple classic with American cheese on a toasted bun

$8.50

Juicy burger topped with breaded jalapenos, a chipotle aioli sauce and pepper jack cheese

$8.50

Topped with beer battered onion strings, provolone cheese and a chipotle aioli sauce on a pretzel bun

$8.50

Spicy 3 alarm Colby jack cheese, made with habeneros, jalapenos and chipotle, cooled with ranch and topped with Applewood smoked bacon

$8.50

Topped with avocado, bacon and provolone cheese

$8.50

Sautéed mushrooms with Swiss cheese top this mouth watering burger

$8.00

A burger topped with chili cheese sauce, shredded cheese and green onions

$8.50

Bacon piled high, topped with an onion ring and covered in BBQ sauce and cheddar cheese

$8.00

Buffalo sauce and bleu cheese crumbles for the wing lover in you

$8.50

Grilled pineapple, sweet red pepper and Cajun seasoning topped with pepper jack cheese

$8.00

Toasted Sourdough with American cheese and JT's special sauce

$5.00

Traditional N.Y. cheesecake topped with a strawberry and drizzled with berry coulis or chocolate sauce

$5.00

Chocolate and peanut butter mix, topped with chocolate and caramel sauce

$5.00

Creamy mixture of peaches and vanilla cream topped with a cinnamon and sugar crust and a scoop of vanilla ice cream a family favorite for years

$5.00

Three crepes filled with strawberry cream and topped with fresh strawberries and berry coulis

$3.00

Two scoops of vanilla ice cream in a pint glass filled with root beer

$5.00

Moist warm chocolate brownie topped with two scoops of vanilla ice cream and covered in caramel sauce and berry coulis

$2.00

Two scoops of vanilla ice cream and covered in chocolate, caramel or berry coulis

$5.00

Traditional N.Y. cheesecake topped with a strawberry and drizzled with berry coulis or chocolate sauce

$5.00

Chocolate and peanut butter mix, topped with chocolate and caramel sauce

$5.00

Moist warm chocolate brownie topped with two scoops of vanilla ice cream and covered in caramel sauce and berry coulis

$5.00

Creamy mixture of peaches and vanilla cream topped with a cinnamon and sugar crust and a scoop of vanilla ice cream a family favorite for years

$5.00

Three crepes filled with strawberry cream and topped with fresh strawberries and berry coulis

$3.00

Two scoops of vanilla ice cream in a pint glass filled with root beer

$2.00

Two scoops of vanilla ice cream and covered in chocolate, caramel or berry coulis

$2.00

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Mug Root Beer, Orange Crush

$2.50

Cream Soda, Root Beer, Strawberry/Lime

$2.00

$2.25

$2.00

$2.25

$2.00

Regular or Decaf

$2.00 - $2.25

$2.00

Cranberry Juice, Grapefruit Juice, Orange Juice, Pineapple Juice

$2.00

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Mug Root Beer, Orange Crush

$2.50

Cream Soda, Root Beer, Strawberry/Lime

$2.00

$2.25

$2.00

$2.25

$2.00

Regular or Decaf

$2.00 - $2.25

$2.00

Cranberry Juice, Grapefruit Juice, Orange Juice, Pineapple Juice

$22.00

A hefty Midwest tradition, lightly seasoned with red-skinned mashed potatoes and green beans with bacon and parmesan

$20.50

A juicy cut of meat topped with a Buffalo Trace Bourbon and Mushroom sauce with roasted rosemary potatoes and asparagus

Price may varies

We have a variety of vegetarian options that change at our chef’s discretion. Please ask your server about the current vegetarian meal available

$18.00

Pan seared 8 oz salmon topped with a citrus beurre blanc sauce over a bed of rice and served with chef vegetables

$13.00

Tiger shrimp with grilled pineapple and roasted red peppers on a bed of roasted rosemary potatoes and chef vegetables

$13.00

Roasted 10 oz pork chop topped with a horseradish cream sauce and served with red-skinned mashed potatoes and green beans with bacon and parmesan

$13.00

Grilled chicken breast served on a bed of rice with fresh artichokes, kalamata olives, cherry tomatoes and feta cheese

$12.00

Seared tuna on a bed of roasted corn and black bean salsa topped with avocado cream and surrounded by corn tortilla chips

$13.00

Stuffed with ranchero grilled chicken, onions, peppers, queso and topped with half mole sauce and half ranchero sauce served with rice, pico de gallo, guacamole and sour cream

$16.00

8 oz of crab legs with a side of melted butter atop a wedge salad with egg, bleu cheese crumbles, cherry tomatoes, bacon, red onions and cucumber and choice of dressing

$11.00

Lemon-peppered crusted white fish topped with buerre blanc sauce served with roasted rosemary potatoes and chef vegetables

$11.00

Seasoned chicken breast covered with mushrooms and Swiss cheese, served with red-skinned mashed potatoes and chef vegetables

$12.00

A creamy three cheese blend with garlic, bacon, mushrooms, green onions and truffle oil

$13.00

Italian Sausage, sliced mushrooms and roasted tomatoes mixed with a white garlic cream sauce and penne pasta

$14.00

Fettuccini pasta with strips of steak tossed in a creamy garlic and bleu cheese Alfredo sauce

$14.00

Grilled strips of chicken served with onions and peppers over a bed of bowtie pasta tossed in a creamy Cajun sauce

$14.00

Tiger Shrimp mixed with chorizo, corn and peppers in a creamy garlic sauce tossed in penne pasta

$14.00

Strips of grilled chicken, mushrooms, diced tomatoes, peas, bacon and basil in a white garlic cream sauce over fettuccini pasta

$12.00

Ravioli stuffed with mushrooms with flash fried breaded portabella mushrooms mixed with roasted tomatoes and tossed in a red pepper pesto sauce

$10.00

5 oz. ribeye topped with hollandaise sauce, served with roasted potatoes, scrambled eggs and fried asparagus

$5.00

Two buttermilk biscuits with sausage gravy

$7.00

Thick slab of Honey Ham atop scrambled eggs and roasted potatoes with a side of waffles

$5.00

Three of her famous large chocolate chip pancakes

$5.00

Stack of waffles topped with strawberries and berry sauce

$6.00

Fried eggs covered with ranchero sauce with rice and choice of bacon or sausage links

$6.00

Scrambled eggs with chorizo, shredded cheese, tomatoes, onions and peppers in a tortilla shell with choice of bacon or sausage links

$6.00 - $8.00

Build an omelet with your choice of one of the following: bacon, sausage, ham or chorizo. Add any three additional items: mushrooms, onions, peppers, tomatoes, jalapenos or shredded cheese

$7.50

Choice of bacon, sausage or ham. Choice of waffles or buttermilk pancakes. Choice of roasted potatoes or hash browns

$1.50

$1.50

$1.50

$1.50

$1.50

$3.00

$3.00

$3.00

$1.50

$10.00

A classic country favorite covered in white gravy, served with mashed potatoes and green beans with bacon

$10.00

Four grilled Cod tacos served in corn tortillas with pico de gallo, Mexican rice and a side of queso

$10.00

Two pieces of country fried chicken, served with mashed potatoes, cole slaw and green beans with bacon

$13.00

Half rack of ribs served with mashed potatoes, topped with an onion ring and cole slaw

$9.00

In house beer battered Cod served with French fries, cole slaw and tartar sauce

$16.00

Slow cooked 10 oz. prime rib smothered in a creamy red wine horseradish sauce with mashed potatoes and chef vegetables

Price may varies

Classic American breakfast options

Price may varies

This beer is named after the mascot at Mahomet-Seymour High School, our hometown team. JT Walker’s Restaurant & Brewery is giving a shout-out to all the alumni who ventured through the halls and pour

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The colors orange and blue are synonymous with this area, our local high school and the University of Illinois – Urbana-Champaign. Thus, we wanted to show our pride in everything that is orange and b

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This is JT Walker’s Restaurant & Brewery’s flagship beer, and it is our pride and joy. It is named for the famed Iliniwek Indians that were the original inhabitants to this region of North America. A

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Mahomet is located between route 47 and Interstate 74, and that’s where you will find JT Walker’s Restaurant & Brewery. We are just off the beaten path, but we are not that far away from anywhere in

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Nine Gal Tavern existed in Mahomet, then known as Middletown, in the mid-1800s and was colorfully named for the nine red-headed daughters of its proprietor. Saison is the French word for season. Fren

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GooseIsland wanted to do something special for their 1,000th batch at the original brewpub. So they brewed a beer. A really big batch of stout – so big the malt was coming out of the top of the mash

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This is your classic Bourbon County Stout, only we have been holding on to this one for a couple of years. The aging of the beer tends to mellow out some of the harsher bourbon flavors and really smo

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This version of the classic Matilda is made utilizing only the Brett Lambicus strain of yeast, which gives this beer a natural sour taste. This is a rare offering from Goose Island that is a must try

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Have your beer for breakfast! A coffee lover’s consummate beer, it’s brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, and Sumatra and Kona coffee. An intense fresh r

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This Irish dry stout is enjoyed the world over and brewed in over 150 countries. A dark stout with roasted flavors and a malty character.

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Starting with six different hop varietals added to the brew kettle and culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule in th

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This English style of beer, also known as Sweet Stout or Cream Stout, first appeared in London in the late 1800’s. The early brewers touted the health benefits of the milk sugar in this beer which to

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Belgian Ales represent the height of the brewer’s art. Sophisticated brewing techniques, yeast blends, and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine i

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This hoppy American IPA is a full bodied beer brewed American pale and crystalmalts, and heavily hopped with Chinook, Cascade, Columbus, and Centennial. There’s a trophy in every glass.

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Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel

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Sweet Riesling, German-style wine made with vidal blanc grapes, giving it pear and pineapple aromas and flavors.

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Displays bright aromas of lemon cream, mango and notes of toasted hazelnut.

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Semi-sweet, crisp and refreshing with aromas of citrus, peach and floral notes.

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Bright citrus, pear and tropical fruit flavors that end with a crisp finish.

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A fresh, clean fragrance, followed with a crisp, refreshing citris blend that rolls on the palate.

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There’s something about the sweet, creamy, easy-drinking style that just makes you feel lucky.

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Mead was a symbol of camaraderie among the Knights of the Round Table. A light wine, made from real honey, Camelot Mead is a revival of this historic libation.

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Crisp, elegant, and refreshing with hints of green fig and gooseberry. Thirst quenching!

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Velvety tannins and rich fruit with black currant, cherry, blackberry, sweet herb and a hint of spice.

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Aged for 12 months in oak barrels, adds finesse and harmony to the sweet aromas of blackberries. and plums with an elegant touch of smoke and vanilla, ends with a sweet and long aftertaste.

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Unfolds in elegant, silky layers of wild cherries, berries and aromatic spices with warm oak nuances lingering in the finish.

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A blend of zinfandel, merlot and cabernet sauvignon with a dark rich berry flavor, a hint of pepper and a lingering finish.

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Exotic, yet familiar, this full, silky red blend marries cherry and blackberry flavors with spice and a hint of oak.

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Made with the ripest and finest chambourcin grapes, then wood aged for eight months to produce a smooth, yet rich and distinctive port with chocolate and cherry hints.

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Rich and flavorful chock-full of black currant and dark cherry characteristics. A beautiful ruby color and is medium to full bodied.

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Perfect for the summer, this sangria is good chilled or on ice with a splash of sierra mist.

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Deep amber in hue, this is a full bodied dessert wine with a medley of sweet and nutty flavors.

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Sweet concord grapes, delicate and fruity, reminiscent of grandma’s grape jelly.

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wild turkey american honey bourbon liqueur, dewar’s white label scotch and disaronno amaretto.

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mike ditka’s thick and spicy bloody mary mix, agave loco peppered tequila, steak sauce and cholula hot sauce.

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firefly sweet tea vodka and lemonade.

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hanger 1 lime kaffir vodka, dekyper blue curacao, sierra mist and lemonade.

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knob creek bourbon, soda water, simple syrup and bitters.

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mount gay rum,malibu rum, dekyper peachtree schnapps, orange juice, pineapple juice and grenadine.

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van gogh double espresso vodka, grind espresso liqueur and cream.

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buffalo trace bourbon, fresh lemon juice, and simple syrup.

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absolut 100 vodka, wild turkey 101 bourbon, cruzan 151 rum, patron silver tequila, soda water and fresh orange juice.

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miller’s gin, x-rated passion fruit fusion liqueur, sprite and fresh lime juice.

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cabo wabo reposado tequila, grand marnier cognac, fresh lemon juice and fresh lime juice

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vodka, rum, gin, triple sec, sour and pepsi.

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sauza gold tequila, dekyper triple sec, lime juice, sour and sierra mist

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van gogh acai-blueberry vodka, x-rated passion fruit fusion liqueur and lemonade

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kettle one oranje vodka, dekyper triple sec, cranberry juice and lime juice

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tito’s vodka, martini & rossi dry vermouth and olive juice.

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van gogh pineapple vodka, dekyper banana and rum chata

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absolut citron vodka, dekyper triple sec, simple syrup and fresh lemon juice.

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north shore no. 11 gin, grapefruit juice and simple syrup.

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3 olives cake vodka, cruzan strawberry rum, cool swan liqueur and grenadine.

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van gogh vanilla vodka, godiva chocolate liqueur, disaronno amaretto and bailey’s irish cream

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van gogh pomegranate vodka, cranberry juice and sierra mist.

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johnny walker black scotch, martini & rossi sweet vermouth and bitters

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van gogh wild apple vodka, absolut pear vodka, dekyper apple pucker, sour and sierra mist

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Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

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Original, 100, Apeach, Berri Acai, Citron, Mandrin, Pears, Peppar, Raspberri, Ruby Red, Vanilia

Price may varies

Chiffon, Devil’s Food, Frosting

Price may varies

Black Cherry, Cucumber

Price may varies

Original, Citron, L’Orange, La Poire

Price may varies

Citron, Raspberry

Price may varies

Original, Cake, Cherry, Dude, Grape

Price may varies

Blue, Cherry, Grape, Lemonade, Orange

Price may varies

PBJ, Pineapple, Acai-Blueberry, Vanilla, Double Espresso, Wild Apple, Pomegranate

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$3 Bloody Mary's & $4 Mimosas

Price may varies

$7 domestic pitchers and half off house and Alto wines

Price may varies

$6 34oz Long Islands & $2.50 Pacifico, Dos Equis, & Coronas

Price may varies

$2 domestic bottles (Bud Light, Miller Lite, Coors Light, Bud Light Lime, Budweiser, MGD, Mic Ultra) & $2 well liquor and UV cocktails

Price may varies

$1 off all drafts

Price may varies

$8 34oz Long Islands

Price may varies

$5 Beer Flights