Joshua Wilton House Menu and Prices

$8.00

Saute of am fog mushrooms, seared herb dumplings, in a rich mushroom broth with crispy sage & mushroom butter

$12.00

Sealed with clarified butter & served with cabernet onions & house made grilled baguette

$8.00

Slow roasted with pickled va gold apples, watercress radish salad & a showalter cider jus

$9.00

Saute of am fog mushrooms, seared herb dumplings, in a rich mushroom broth with crispy sage & mushroom butter

$8.00

Sealed with clarified butter & served with cabernet onions & house made grilled baguette

$12.00

Slow roasted with pickled va gold apples, watercress radish salad & a showalter cider jus

$8.00

Anson mills heirloom cornmeal crusted over an arugula & pickled local vegetable salad with a lemon caper aioli

$14.00

Mountain view jumpin jack, firefly soft ripened merry goat round brie, shakerag cow's milk blue, & cider washed red row, accompanied with fresh fruit, honeycomb, cabernet onions and house made crosti

$5.00

Seasonally inspired & sourced from the shenandoah valley

$8.00

Valley sourced hydroponic greens, spicy arugula & frisee tossed in a fresh herb vinaigrette with hearts of palm, local radish, bleu cheese, cherry tomatoes & topped with crispy bacon

$8.00

Crispy parsnips, local beets, chili lemon yogurt, house made pickled vegetables & blood orange with arugula

$29.00

Cast iron seared with a white bean vegetable cassoulet, finished with an artichoke cream & fresh mint

$28.00

Bronzed with slow roasted pork grits, haricot vert & an oven dried tomato puttanesca vinaigrette

$33.00

Buffalo creek farms filet mignon grilled & served with a.m. fog mushroom risotto & poached asparagus with a red wine demi-glace

$20.00

Butternut squash, asparagus & valley sourced vegetables with house made pappardelle pasta on an arugula-walnut pesto topped with shaved parmesan

$27.00

Seared & served with wilted spinach & arugula, lentils with turner country ham & a duck confit bon-bon, finished with a juniper demi-glace

Price may varies

Our chefs freshest selection prepared with composed seasonal accompaniments

$7.00

Classic french custard flavored with vanilla

$8.00

Warm blood orange confit with vanilla bean roasted blood orange, sweet pickled dried cherries & vanilla bean creme

$8.00

Candied apple crisps with a green apple thyme compote, spiced oatmeal crumble, vanilla bean chantilly & an apple cider gastrique

$8.00

Sweet potato ice cream with a pomegranate & pear salad, candied citrus & pear coulis

$14.00

point reyes toma farmstead cheese, mountain view farms lusk, mountaintop farms blue & cider washed red row, accompanied with fresh fruit, honeycomb, cabernet onions & house made crostinis

$2.00