Hours may fluctuate. For detailed hours of operation, please contact the store directly.
herbs, & garlic with grilled bread
with portabella mushroom syrup & parma prosciutto
with seared scallops
No description available
with black currant chutney
with goat cheese & dried cherries in a warm bacon vinaigrette
with local apples, pinon nuts, & manchego cheese in a balsamic vinaigrette
with poached pears, humboldt fog blue cheese, & walnuts, in a thyme vinaigrette
leeks, and shallots in a warm tomato vinaigrette
with chopped petit caesar salad
with truffled zucchini creme
with champagne golden caviar buerre blanc & lemon mashed potato
with ginger sauce with sweet potato tamale
with red pepper sauce & black bean stew
with garlic balsamic demi-glace & blue cheese potatoes
8oz pepper crusted beef tenderloin on butter mashed potatoes with madeira mushroom sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.