Last Update: 2025-03-14
$12.00
herbs, & garlic with grilled bread
$14.00
with portabella mushroom syrup & parma prosciutto
$14.00
with seared scallops
$14.00
$22.00
with black currant chutney
$9.00
with goat cheese & dried cherries in a warm bacon vinaigrette
$9.00
with local apples, pinon nuts, & manchego cheese in a balsamic vinaigrette
$9.00
with poached pears, humboldt fog blue cheese, & walnuts, in a thyme vinaigrette
$9.00
leeks, and shallots in a warm tomato vinaigrette
$16.00
with chopped petit caesar salad
$22.00
with truffled zucchini creme
$32.00
with champagne golden caviar buerre blanc & lemon mashed potato
$32.00
with ginger sauce with sweet potato tamale
$32.00
with red pepper sauce & black bean stew
$36.00
with garlic balsamic demi-glace & blue cheese potatoes
$39.00
8oz pepper crusted beef tenderloin on butter mashed potatoes with madeira mushroom sauce
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