Josephine's Prices in Flagstaff, AZ 86001
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Drinks
Fresh Orange Juice Mimosa
No description available
$5.00
0
Bloody Mary
No description available
$5.00
0
Starters
Zeppoles
Ricotta Italian Donuts with Vanilla Pastry Cream And our House Wild Berry Jam
$6.50
0
Baklava Baked Brie
Phyllo Wrapped Brie with Pistachios and Orange Cardamom Honey
$8.50
0
Anaheim Corn Meal Dusted Calamari
Buttermilk Soaked and Corn Meal Coated Served with Sweet Chili and Spicy Remoulade Sauce
$9.50
0
Fried Green Tomatoes
Pepita Encrusted Green Tomatoes with Sweet Ancho Aoili, Pickled Red Onions and Jicama Slaw
$8.50
0
Southwestern Hummus
Serrano Green Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips
$8.25
0
Queso Fundido
Creamy Melted Oaxacan Cheese, Spinach, Mushrooms, Pico De Gallo And Our House Made Chorizo Served with Fresh Corn Tortilla Chips
$10.50
0
Southwestern Hummus
Spicy Three Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips
$8.25
0
Baklava Baked Brie
Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey
$8.50
0
Anaheim Dusted Calamari
Served with Spicy Remoulade and Sweet Chili Sauces
$9.50
0
Baby Organic Spinach Salad
With Citrus Serrano Vinaigrette, Maytag Blue Cheese, Sundried Cranberries and Toasted Pepitas
0
Phyllo Wrapped Cambozola
Blue Brie Cheese Wrapped in Phyllo Dough And Topped with Warm Spiced Apples Served with Assorted Crackers
0
Cup of Soup De Jour
No description available
0
Omelets
Provencal
Herb Whipped Goat Cheese, Spinach and Tomato Confit
$10.25
0
Mexican
House Made Chorizo, Potato, Cheddar Cheese and Roasted Pico De Gallo
$10.25
0
Denver
Ham, Roasted Peppers, Onion and Cheddar
$10.25
0
Meat Lovers
Ham, Chorizo, and Bacon with Tillamook Cheddar Cheese
$10.75
0
Smoked Salmon
Red Onions, Capers, Spinach and Herb Whipped Goat Cheese
$11.25
0
Veggie
Spinach, Artichoke, Roasted Peppers, Red Onion, Tomato Confit
$9.75
0
Eggs Benedict
Josephine's
Freshly Baked Biscuit Topped with House Smoked Pork Loin, Two Poached Eggs and Real Hollandaise
$11.50
0
Petite Filet
Biscuit Topped with Petite Filet Mignon, Poached Eggs and Hollandaise
$12.75
0
Huevos Benedict
Biscuit with Two Poached Eggs and Avocado Topped with Roasted Pico De Gallo
$10.50
0
Smoked Salmon
Savory Potato Pancakes topped with Two Poached Eggs, Smoked Salmon and Hollandaise
$11.75
0
SW Crab Cake
Our Crab Cakes topped with Two Poached Eggs Real Hollandaise
$12.75
0
Soup and Salads
Champagne Salad
Organic Greens Tossed in Champagne Vinaigrette Goat Cheese, Candied Arizona Pecans, Avocado and Grapefruit
$11.75
0
Caesar Salad
Crisp Romaine with Caesar Dressing, Reggiano Cheese Lemon Wheel, Thyme Roasted Tomato and Croutons
$11.25
0
Southwestern Crab Cake Salad
Roasted Corn Vinaigrette, Cherry Tomatoes and Jicama Slaw
$13.75
0
Baby Arugula Quinoa Salad
with Burrata and Lemon Poppy Seed with Toasted Almonds and Fresh Strawberries
$12.50
0
Bowl of Soup
No description available
$5.75
0
Cup of Soup
No description available
$4.50
0
Cup of Soup with Small Caesar or Dinner Salad
No description available
$9.00
0
Pancakes and French Toast
Pancakes
With Warm Maple Syrup
$8.50
0
Village Baker Brioche French Toast
With Warm Maple Syrup
$8.50
0
Banana Foster French Toast
Rum Flambéed Bananas and Topped with Candied Pecans
$9.75
0
More Breakfast
Mountain Breakfast Plate
Two Eggs Any Style (Choice of Meat; Bacon, Ham or House Smoked Pork Loin) and Ranch Potatoes) (Choice of Village Baker Bread; Whole Grain, Sourdough, Brioche or House Biscuit)
$9.25
0
Egg Sandwich
On Toasted Sourdough, Tillamook Cheddar Cheese and Applewood Smoked Bacon Served with Ranch Potatoes
$8.75
0
Flagstaff Steak Potato Hash
Grilled Tenderloin Tips, Red Onions, Roasted Sweet Pepper Topped and Tillamook Cheddar with Two Eggs Any Style Served with a side of Fresh Fruit
$11.75
0
Scratch Biscuits and Chorizo Gravy
ith Roasted Pico De Gallo and Two Eggs Any Style
$9.75
0
House Hickory Smoked Salmon Plate
With Savory Potato Pancakes, Herb Goat Cheese, Sliced Tomato, Red Onion, Capers and Baby Greens
$11.75
0
McCann's Steel Cut Irish Oatmeal
Slow Cooked with Cinnamon Served with Fresh Fruit and Real Maple Syrup
$8.50
0
More Like Lunch
Tillamook Cheddar Cheese Burger*
Arizona Beef with Caramelized Onion, Mustard Sauce and Shredded Lettuce on Village Baker Brioche Bun
$12.50
0
The Flagstaff Burger*
Roasted Peppers, Caramelized Onion, Smoked Gouda Cheese, Ancho Mayonnaise, Shredded Lettuce and Smoked Bacon on VB Brioche Bun
$13.50
0
Southwestern Bean Quinoa Garden Burger
Our House Garden Burger with Avocado, Pickled Red Onions, Manchego Cheese Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough
$10.50
0
Po-Boy Crab-Cake Sandwich
Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce and Tomato on Village Baker Brioche Bun
$12.50
0
Bacon and Guacamole Grilled Chicken Sandwich
With Sharp Tillamook Cheddar Cheese On a VB Brioche Bun
$12.25
0
Fried Green Tomato and Turkey Sandwich
Pepitta Corn Meal Fried Green Tomatoes, Roasted Turkey, Smoked Gouda Pickled Red Onions and Ancho Aioli on Grilled VB Sourdough
$11.75
0
Sides
Pancakes
No description available
$4.50
0
Toast or Biscuit
No description available
$1.50
0
Bacon, House Smoked Pork or Ham
No description available
$3.50
0
Maple Syrup
No description available
$1.50
0
Ranch Potatoes
No description available
$2.50
0
One Egg
No description available
$2.00
0
Salsa
No description available
$1.50
0
Two Eggs
No description available
$3.00
0
Fruit Salad
No description available
$2.50
0
Brunch Cocktail Specials
Tropical Sangria
No description available
$7.00
0
Hibiscus Bellini
No description available
$7.00
0
Beverages
Coffee
No description available
$2.50
0
Soda (Pepsi Products)
No description available
$2.50
0
Lemonade
No description available
$2.50
0
Iced Tea
No description available
$2.50
0
Hot Tea
No description available
$2.50
0
Hot Chocolate
No description available
$2.75
0
Sparkling Water (500ml)
No description available
$3.50
0
Still Water
No description available
$3.50
0
Milk
No description available
$2.50
0
Juice
No description available
$3.00
0
Beer
Tap
No description available
$4.50
0
Import and Premium
No description available
$4.50
0
Domestic
No description available
$3.50
0
Soups and Salads
Grilled Salmon Baby Spinach Salad with Orange Serrano Dressing
Baby Spinach tossed with Orange Serrano Vinaigrette, Maytag Blue Cheese Toasted Pepitas, Sundried Cranberries, and Grilled Salmon
$13.50
0
Grilled Korean Beef and Sriracha Potato Salad
Baby Greens tossed in Our House Dressing Dressing Topped with Korean Marinated Arizona Filet Tips and Grilled Potatoes Radish Sprouts, Green Onions and Roasted Tomatoes
$13.50
0
Champagne Vinaigrette Salad
Organic Baby Greens Tossed with Champagne Fresh Herb Vinaigrette Black Mesa Goat Cheese, Candied Arizona Pecans, Avocado, and Grapefruit
$11.75
0
Caesar Salad
Crisp Romaine Hearts with Caesar Dressing, Real Reggiano Cheese Lemon Wheel, Thyme Oven Roasted Tomato, and Croutons
$11.25
0
Southwestern Crab Cake Salad
Organic Baby Green Tossed in Roasted Corn Vinaigrette With Local Organic Heirloom Cherry Tomatoes, and Jicama Slaw
$13.75
0
Bowl of Soup
No description available
$5.75
0
Cup of Soup
No description available
$4.50
0
Cup of Soup with Small Caesar or Dinner Salad
No description available
$9.00
0
Butternut Squash and Roasted Poblano Soup
with Grilled Triple Cheese Sandwich. Parmesan Coated Grilled Village Baker Sourdough with Tilamook Cheddar Herb Goat Cheese and Roasted Tomatoes Served with a Bowl of Our Butternut Squash Roasted Pob
$11.50
0
Sandwiches
Tillamook Cheddar Cheese Burger*
Charbroiled Arizona Ground Chuck Hamburger With Sweet Caramelized Onion, Mustard Sauce and Shredded Lettuce on Village Baker Brioche Bun
$12.50
0
Flagstaff Burger*
Roasted Peppers, Caramelized Onion, Smoked Gouda, Shredded Lettuce, Ancho Mayonnaise, and Apple Wood Smoked Bacon on Brioche Bun
$13.50
0
Grilled Spiced Apple and Brie Turkey Sandwich
Our House Roasted Turkey on Village Baker Sourdough
$11.75
0
Smoked Gouda Filet Tip Sandwich
Filet Beef Tips Sautéed with Crimini Mushrooms in Smoked Gouda Cheese on Toasted Hoagie
$11.75
0
Bacon and Guacamole Grilled Chicken Sandwich
With Sharp Tillamook Cheddar Cheese on VB Brioche Bun
$12.25
0
Salmon BLT Sandwich
Grilled Salmon, Applewood Smoked Bacon, Lemon Caper Aioli, Baby Greens and Fresh Tomato on Grilled Village Baker Sourdough Bread
$12.50
0
Southwestern Bean and Quinoa Garden Burger
Our House Garden Burger with Guacamole, Pickled Red Onions, Manchego Cheese Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough
$10.50
0
Lamb Meatball Sandwich
With Chimichurri Sautéed Peppers and Onions, and Manchego Cheese and Oven Roasted Tomato Aioli on a Brioche Roll
$11.25
0
Korean Beef Tacos
Three Marinated Filet Beef Tip Tacos with Sriracha Sauce Radish Sprouts, Green Onions and Jicama Slaw
$11.75
0
Po-Boy Crab-Cake Sandwich
Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce, and Tomato on Village Baker Brioche Bun
$12.50
0
Appetizers
Queso Fundido
Creamy Melted Oaxacan Cheese, Spinach, Mushrooms, Pico De Gallo And Our House Made Chorizo Served with Fresh Corn Tortilla Chips
$10.50
0
Southwestern Hummus
Spicy Three Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips
$8.25
0
Baklava Baked Brie
Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey
$8.50
0
Korean Beef and Sriracha Grilled Potatoes
Served with Radish Sprouts and Green Onions On a Bed of Baby Greens
$8.50
0
Crab Cakes
Served with Avocado Tomatillo Sauce and Spicy Remoulade
$11.50
0
Anaheim Dusted Calamari
Served with Spicy Remoulade and Sweet Chili Sauces
$9.50
0
Soup and Side Salads
Caesar Salad
Crisp Romaine Hearts with Caesar Dressing, Reggiano Cheese Thyme Marinated Roasted Tomatoes and Honey Wheat Croutons
$5.75
0
Champagne Vinaigrette Salad
Organic Baby Greens tossed with Champagne Fresh Herb Vinaigrette Black Mesa Goat Cheese Candied Pecans, Avocado and Grapefruit Segments
$6.50
0
Baby Spinach with Orange Serrano Vinaigrette
With Maytag Blue Cheese, Pepitas and Sundried Cranberries
$6.50
0
House Salad
Mixed Greens Tossed in Our House Champagne Vinaigrette Dressing Garnished with Tomato Wedges and Jicama Slaw
$4.75
0
Bowl of Soup
No description available
$5.75
0
Cup of Soup
No description available
$4.50
0
Entrées
Diablo Shrimp "Macaroni and Cheese"
Seashell Pasta in Smoked Gouda Cheese Sauce topped with Sun-Dried Tomatoes Pickled Red Onions and Wild Mexican Shrimp Sautéed in Spicy Diablo Sauce. Wine Suggestion: Bogle Chardonnay
$26.50
0
Southwestern Crab Cakes
Served with Sesame Crusted Quinoa Masa Cake, Jicama Slaw Spicy Remoulade and Avocado Tomatillo Sauce. Wine Suggestion: Joel Gott Sauvignon Blanc
$25.00
0
Wok Charred Salmon
with Cranberry Citrus Sauce. Served with Butternut Squash Risotto. Wine Suggestion: Anziano Pinot Grigio
$25.50
0
Shepherd's Pie with Lamb Meatballs
Lamb Meatballs in Rich Stock with Carrots, Celery, Onion and Crimini Mushrooms. Covered with Baked Smoked Gouda Mashed Potatoes. Wine Suggestion: Peirano Estates Six Clones Merlot
$19.50
0
Chicken Saltimbocca
Chicken Breast Stuffed with Artichoke Florentine Wrapped in Prosciutto. Baked and Served with Lemon Sage Sauce and Butternut Squash Risotto. Wine Suggestion: Lagone
$22.50
0
Bacon Wrapped Arizona Filet Mignon*
Topped with Sautéed Truffle Scented Crimini Mushroom and Red Wine Demi-Glace. Served with Mashed Smoked Gouda Potatoes. Wine Suggestion: Ca' Momi Cabernet
$32.50
0
Chili Rubbed Arizona Beef Tenderloin Medallions
Pan Seared with Fajita Style Onions and Peppers Served with Guacamole Stuffed Grilled Tomato And Mexican Twice Baked Potato (Stuffed with Goat Cheese and Roasted Peppers). Wine Suggestion: Root One C
$25.50
0
Pork Osso Buco Milanese
Slow Braised Pork Osso Buco in a Rich Green Chili Demi-Glace With Creamy Sweet Corn Cheddar Polenta. Wine Suggestion: Four Vines Zinfandel
$24.50
0
Quinoa Tamale'
Served with Southwestern Bean and Hominy Relish Topped with Melted Oaxacan Cheese and Enchilada Sauce. Wine Suggestion: This is Eleven Pinot Noir
$19.50 - $25.50
0
Sparkling Wines
Domain Ste. Michelle, Brut, Columbia Valley, WA
smooth and generious fizz with pear notes
$28.00
0
Roederer Estate, Brut, Anderson Valley 375 ml
floral raspberry, apple pie, mineral finish
$29.00
0
Louis Roederer Brut 375 ml , Champagne
firm palate, dry apricot, lemon preserves
$42.00
0
Castillo Perelada, Brut Rose Cava, Spain
black cherry, orange peel, subtle, with a juicy finish
$30.00
0
Faire La Fete, Brut, Cremant De Limoux,, France
baked apple, white cherry and lemon merinque
$36.00
0
Riondo Prosecco, Italy
floral with persistent effervescence, clean delicate finish
$38.00
0
Moet Chandon 'Imperial', Champagne, France
light fruit, clean
$85.00
0
Veuve Cliquot, Champagne, France
crisp and clean finish
$98.00
0
Dom Ruinart, Brut Champagne, 2002, France
white peach, ginger, almond and mineral finish
$195.00
0
Möet Chandon Cuvée Dom Pérignon, 1999, Champagne, France
No description available
$250.00
0
Dom Ruinart, Brut Rose, 1996, France
rich and firm with clove and berries, long finish
$265.00
0
Louis Roederer, "CRISTAL", 2000, Champagne
assertive honey comb and citruis
$276.00
0
Intriguing Whites
Cristobal, Verdelho, 2009, Mendoza, Argentina
luscious fruit and harmony from this varietal
$28.00
0
Frisk, 'Prickly', 2013, Australia
Riesling and Muscat; ripe fruit, fresh acidity and lively spritz
$30.00
0
Yalumba Y Series, Viognier, 2014, South Australia
Citrus, honeysuckle with hints of spice
$31.00
0
Dos Cabezas Wineworks, Rose, 2012, Cimarron Vineyard, Arizona
Garnacha and Monastrell
$32.00
0
Numero 3, 2011, Rosado de Monastell
AKA Mourvedre Rose, concentrate yet fresh & finesse
$33.00
0
Cellar 433 Fiddlebender, 'Evolution', Arizona
chard, vermentino and SB, full bodied expressive
$34.00
0
Halter Ranch, Rose, 2013, Paso Robles
GSM rose, ripe style, raspberry, spice and caramel
$36.00
0
Left Coast Cellars, White Pinot Noir, 2013, Willamette
stone fruit, vibrant and clean
$42.00
0
Sauvignon Blanc/Riesling/Pinot Grigio/Gris
Anziano, Pinot Grigio, Veneto, Italy
dry and soft with crisp refreshing flavors
$6.75 - $26.00
0
Kung fu Girl, Riesling, Columbia Valley, WA
crisp and sleek, nectarine and peach, WS top 100
$7.50 - $30.00
0
Joel Gott, SB, Napa CA
focused and fresh, lime zest, lemongrass and passion fruit
$8.00 - $32.00
0
Yalumba Y Series, SB, 2013, South Australia
fresh and lively, pear, grapefruit and celery aromas
$31.00
0
Villa Wolfe, Pinot Gris, 2013, Pfalz, Germany
full bodied, dry style unoaked food friendly
$32.00
0
Fernlands, SB, 2014, Marlborough, New Zealand
classic NZ SB, grapefuit, tropical, grass, crisp
$33.00
0
Heritance, SB, 2012, Napa
dry, round & full bodied, citrus & stone fruit, long finish
$35.00
0
Ferrari-Carano, 2014 , Fumé Blanc, Sonoma, CA
apple, apricot, vanilla
$36.00
0
Trinchero, SB, 2014, Mary's Vineyard, Napa
tropical fruit, melon, orange blosom, balanced acidity
$38.00
0
Matanzas Creek Winery, SB, 2012, Sonoma Ca.
elegant well balanced with slight acidity
$39.00
0
Chateau Ste. Michelle-Dr Loosen Eroica, Riesling, 2013, Columbia Valley WA
No description available
$42.00
0
Chardonnay
Bogle, CA
Wine Specator 'Best Value', complex and vibrant, green pear and honeydew
$6.50 - $26.00
0
St. Francis, Sonoma County, CA
well balanced roundness/acidity, delicate and complex
$8.00 - $32.00
0
Cosentino, 'The Chard',2012, Napa, CA
Crisp green apple and crème brulee
$32.00
0
Toasted Head, 2012,Russian River Valley, CA
ripe pineapple and peach, toasted graham cracker
$32.00
0
Tabali, 2010, Limari Valley, Chili
complex and intense with subtle mineral tones
$36.00
0
Ferrari-Carano, 2013, Carneros, CA
rich, creamy, toasty oak
$38.00
0
Clos Du Val, 2013, Napa, CA
creamy floral scents, vanilla
$49.00
0
Jordan, 2013, Russian River, Sonoma, CA
intense aromas or passion fruit, lemon and minerality
$59.00
0
Old World Whites
Navarra Vega Sindoa, Chardonnay, 2010, Spain
almond, lemon curd and dried apple
$26.00
0
Moscato d'Asti Cascinetta Vietti, 2012, Piedmont, Italy
lightly sweet, floral, mandarin orange
$31.00
0
Rueda Basa, Telmo Rodriguez, 2007, Spain
limes and grapefruit, fennel and pear finish
$35.00
0
San Pietro, Alto Adige, Pinot Grigio, 2013
white peach, lemon zest, crisp easy drinking
$38.00
0
Domaine Fouassier, Sancere, 2011, France
fennel, star fruit and peach with an almond finish
$42.00
0
Perrin, 2012, Cote Du Rhone, France
elegant and complex with exotic aromas
$42.00
0
Gini Soave Classico, 2012
zesty white, tangy tangerine, canaloupe and apple, stone finish
$45.00
0
Turk, Gruner Veltliner Kremser Sandgrube,2009, Austria
good varietal character
$55.00
0
de Ladoucette, Pouilly Fume, 2011
bright white peach, light herbal finsh
$58.00
0
Riesling Spätlese Mosel Ockfen Bockstein, 2012
Very limited, WS 'highly recommended'
$75.00
0
Italian Reds
Lagone, Aia Vecchia, 2010, Toscana
Merlot, Cab and Cab Franc, dense and assertive, dark fruit
$11.00 - $45.00
0
Le Brume, Rosso, 2009
dense red done in a modern style
$34.00
0
Salice Salentino Riserva, Puglia, Italy, 2011
wild strawberries, loamy earth and star anise
$36.00
0
Franco Serra, Barbaresco, 2011
rich and deeply scented Nebbiolo with bright structure
$40.00
0
Silvio Grasso, Barbera D'alba, 2010
classic bright fresh fruit, earthy spice finish
$47.00
0
San Felice, 'Il Grigio', Chianti Classico, 2009
93 Points Wine Advocate
$55.00
0
Paitin, Barbaresco, 2011, Peidmont Italy
rich and velvety, vibrant and complex
$65.00
0
Bolla, Amarone Dela Valpolicella, 2008
blackberry and plum, long finish
$75.00
0
Damilano, Barolo, Lecinquevigne, 2010
cherry, wild berry, tobacco, dry with mouth coating tannins
$79.00
0
Pio Cesare, Barolo, 2010, Alba
elegant and persistant, mineral and spice finish
$95.00
0
Livio Sassetti Brunello di Montalcino, 2009
silky, aromatic and refined, long finish
$110.00
0
San Felice, Brunello Di Montalcino,Campogiovanni, 2010
black cherry, current, cedar, firm and dense
$115.00
0
Poderi Aldo Conterno, Barolo, 2010 Bussia
cherries, licorice, mint and granite, expressive Nebbiolo
$120.00
0
Uccelliera, Brunello Di Montalcino, 2007
intense and racy, vibrant acid floral cherry
$125.00
0
Monti, Barolo Vigneto Bussia, 2000, Italy
decadent and earthy, with spice, leather & prunes
$135.00
0
French Reds
Domaine De Courteillac, Bordeaux Superieur, 2005 375ml
blackberry, coffee, pretty and balanced
$29.00
0
Delas,Ventoux, 2013, Rhone
racy juicy plum with hints of pepper and tobacco
$35.00
0
Domaine Lafage, Cuvee Nicolas, 2011, Grenache
nutty richness, wet stone, ripe berry WA 91
$39.00
0
Pezat, Bordeaux Superieur, 2012
Merlot, Cab Franc, current, cherry, light tobacco
$45.00
0
M. Chapoutier, Bila-Haut Occultum Lapidem, Cotes de Roussillon Villages 2013
Robert Parker 94
$55.00
0
Chateau Simard, Saint Emilion, 2004
violets, berries and earth, good round structure
$59.00
0
Chateau De La Coste, Margaux, 2011
fresh lilac upfront followed by plum, current and pebble
$62.00
0
Chateau Laforge, Saint Emilion Grand Cru, 2012
solid cassis with snappy licorice notes
$85.00
0
Spanish/Portugaise Reds
Laya, 2013, Almansa, Spain
Garnacha Tintorera and Monastrell, complex and intense
$28.00
0
Don Ramon, Bordegas Aragonesa, 2010
black cherry, blueberry and toasty notes, nicely balanced
$29.00
0
Casa Ferreirinha, 2010, Doruo Este, Portugal
raspberry, red plum, cinnamon, dried herbs
$32.00
0
Dugue de Sevilla, Crianza, 2008 Aragon, Spain
Grenache & Tempernio, black cherry & balanced
$34.00
0
Centenaria, Garnacha, 2012, Coto De Hayas, Spain
smart buy' WS., 'bold modern style
$39.00
0
Pinot Noir
This is 11, Andrew Murray Vinyards, Santa Maria Valley, CA
big lush pinot, fruit driven
$10.00 - $40.00
0
La Crema, 2013, Sonoma Coast,CA
lively with cherry and wild berry flavors
$45.00
0
Copain, 'Tous Ensemble', Anderson Valley 2012
sublte and clean, fresh berry and hint smoke
$47.00
0
Left Coast Cellars, 'Cali's Cuvee, 2013, Willamette
blueberry, coffee, current and wet earth
$50.00
0
Schug, 2013, Carneros Estate, CA
pleasently herbal with juicy cherry finish
$52.00
0
Tabali, 2011, Limari Valley, Chili
succulent well spiced, raspberry and plum, lively red
$57.00
0
Calera, 2013, Central Coast, CA
ripe and complex, dark berry, crushed rock and cedar
$59.00
0
Foxen, 2011, Santa Maria Valley, CA
fresh and zesty fruit yet elegant and balanced
$69.00
0
Ghostwriter, 2013, Santa Cruz Mountains, CA
cult wine, layered with complexity
$72.00
0
Bergstrom, 2011, Cumberland Reserve, Oregon
juicy blackberry and currant
$85.00
0
Brittan Vineyards, 'Gestalt Block' 2010, Willamette Valley
supple rich and focused
$98.00
0
Soter, 'Mineral Springs Ranch, 2012, Yamhill-Carlton, OR
vibrant, expressive, multilayered flavors
$110.00
0
Beaux Frères, 2005, Ribbon Ridge, OR
rich and full bodied with a delicate finish
$140.00
0
Merlot
Peirano Estate "Six Clones", 2012, Lodi, CA
ripe cherries and blackberries w/supple tannins
$7.50 - $30.00
0
Folie a Deux, 2011, Sonoma, CA
juicy black cherry with vanilla, tea and cocoa notes
$39.00
0
Ca' Momi, 2013, Napa Valley
dark berries, quince jam and plum with toasted oak and vanilla
$41.00
0
Freemark Abbey, 2012, Napa, CA
expressive flavors; espresso, dry cranberry, chocolate, mint
$44.00
0
Markham Merlot, 2012, Napa, CA
fleshy plum, sweet espresso and black raspberry
$48.00
0
Northstar, 2009, Columbia Valley, WA
Rich, concentrated and elegant
$54.00
0
Red Blends
Bogle, Essential Red, 2012 CA
quaffable raspberry and caramel, Zin, Petite Sirah, Cab Syrah
$28.00
0
Marietta, Old Vine Red, Lot 62, Geyserville, CA
Zin, petite syrah, carignane
$31.00
0
Mondavi Meritage, Private Selection, 2013, Central Coast, Ca.
velvety Bordeaux blend
$33.00
0
Meerlust, Rubicon, 2009,South Africa
71% Cabernet, 20% Merlot, 9% Cab Franc.
$35.00
0
Peachy Canyon, 'Cirque Du Vin', 2011,Lodi, CA
concentrated with dark fruit flavors
$36.00
0
Tamarack Cellars, 'Firehouse Red', 2012, Columbia Valley
vanilla, blackberry and rose petal
$41.00
0
Sans Liege, 'The Offering', 2012, Santa Barbara
GSM blend, rich vibarant blackberry
$42.00
0
Chappallet, Mtn Cuvee, 2013, Napa, CA
rustic dense and firm, black current
$44.00
0
Halter Ranch, 'Cotes De Paso", Paso Robles, 2012
Grenache, Syrah, Mourvedre, Tannat
$55.00
0
Beringer, Quantum Red, 2011, Napa
black respberry, cardomon with a touch of graphite finish
$75.00
0
Lapostolle Clos Apalta 2009, Colchagua Valley, Chili
Carmenere, Cab and Petit Verdot 96WS
$150.00
0
Syrah/Petite Syrah/Tempranillo
Paxton MV , Shiraz, McLaren Vale, 2012
organic and biodynamic, WS 91 points
$39.00
0
Novelty Hill, Syrah, 2012, Columbia Valley
big syrah with black berry and plum
$42.00
0
Schild Estate, Shiraz, Barossa, 2011
smooth and spicy, black olive berries and spice
$43.00
0
Javelina Leap, Tempranillo, 2013, Arizona
floral nose, deep black cherry and vanilla
$55.00
0
Sleight of Hand, 'Levitation', Syrah 2012
fresh raspberries, exotic spices , underlying minerality
$85.00
0
Zinfandel/Malbec/Cab Franc
Trapiche, Malbec, Mendoza Argentina
fig, plum and black olives, dark chocolate on finish
$7.00 - $28.00
0
Four Vines Zinfandel, 'OVC', Paso Robles, CA
balanced fruit and oak
$7.50 - $30.00
0
Klinker Brick, 2012, Old Vine Zinfandel, Lodi, CA
dried cherry, spice
$35.00
0
Seghesio, Zinfandel, 2013, Sonoma, CA
a seductive Zin with lingering finish
$39.00
0
Cosentino, 'The Franc' 2013, Lodi, CA
dark fruit, spicy notes of fresh herbs and clove
$42.00
0
Tapiz, 'Alta Collection, Malbec, 2011 Mendoza
Jean Claude Berrouet of Pomerol winemaker
$45.00
0
Norton Reserva, Malbec, 2012, Mendoza, Argentina
mocha, plum, mineral and dark chocolate
$47.00
0
Javelina Leap, Zinfandel, 2012, Arizona
raspberry and cherry notes with smooth earthy finish
$52.00
0
Mashall Family, Cab Franc, 2012 Napa, CA
cocoa, french roast coffee and vanilla
$69.00
0
Old Ghost, 2012, Zinfandel, Lodi, CA
big and burly,powerful layers of blueberry and licorice
$75.00
0
Cabernet Sauvignon
Root One, Colchagua Valley, Chile
ripe berries, cassis, plum and dark cherry, light toast notes
$7.00 - $28.00
0
Ca' Momi, Napa Valley
ripe and layered, cherry, spice chocolate and oak WA 90
$11.50 - $46.00
0
Robert Craig 'Affinity', 2011, Napa
Bordeaux style, dark fruit with good structure and length
$18.00 - $72.00
0
Santa Julia, 2012, Mendoza, Argentina
full bodied cab that is sustainably farmed
$28.00
0
Veramonte, 2012, Colchagua Valley Chile
full-bodied muscular red, dark plum, cherry and currant
$30.00
0
St. Francis, 2012, Sonoma, CA
dried berry, cedar and tobacco with dry herb notes
$40.00
0
Mondavi, 2012, Napa, CA
tight and firm tannins, ripe current and blackberry
$55.00
0
Januik, 2010, Columbia Valley
firm texture, hints of peach linger on finish
$55.00
0
Volunteer, 2010, Napa, CA
small production cult wine, concentrated Napa characteristics
$57.00
0
L'Ecole #41, Columbia Valley 2012
dark fruit, coffee and earth, long finish
$60.00
0
Tamarack Cellars, 2012, Columbia Valley
Small production, full bodied with velvety tannins
$62.00
0
World's End, ''If Six Was Nine, 2009, Napa
ripe blackberries and cherries, Bordeaux in style
$75.00
0
Carmelo Patti, 2005, Mendoza, Argentina
Cult wine, 94 point wine advocat
$82.00
0
Peter Franus, 2012, Red Wind, Napa
small production, Bordeaux varieties, mostly Cab
$97.00
0
Betz, 'Pere de Famille', 2010, Columbia Valley
fresh and vibrant with layers of tannins
$110.00
0
Ghost Block, 2011, Napa, CA
pure rich and well focused, dark fruit with cedary oak
$125.00
0
Silver Oak, 2011, Alexander Valley, CA
consistently good Cabernet
$135.00
0
Swithback Ridge, 2012, Perterson Family, Napa
ripe berries, vanilla, cassis, solid 12' Napa Cab
$140.00
0
Ghost Block, 2009, Yountville Single Vineyard, CA
supple and polished, dark fruit then graphite
$195.00
0
Chappellet, 2007, 'Pritchard Hill', Napa, CA
sleek rich and intense with Bordeaux style finish
$225.00
0
Chateau Montelena, Five Bottle Vertical 1998-2002, Napa CA
No description available
$750.00
0
Schafer, 2001, Hillside Select, Stags Leap District, 1.5L
WS 96 point classic
$950.00
0
Entrees Choices
Tenderloin Tip Beef Pot Pie
Baked with Fluffy Puff Pastry Dough
0
Tilapia Veracruz
Seared Tilapia Topped with a Tangy Olive Pepper Veracruz Sauce Served with Spanish Rice
0
Achoite Smoked Chicken
Served with Sweet Corn Polenta and Topped with Pickled Onions
0
Eggplant Enchilada
Grilled Eggplant with Rolled with Artichoke Spinach Topped with Vegetarian Enchilada Sauce and Served with Cilantro Rice
0
Dessert Choices
Peanut Butter Chocolate Chip Cookie
Baked to Order and Served with Vanilla Bean Ice
0
Pumpkin Current Bread Pudding
Topped with Vanilla Bean Ice Cream and Bourbon Caramel Sauce
0
Easter Brunch
Champagne Vinaigrette Salad
Candied Pecans, Goat Cheese, Mandarin Oranges and Avocado
0
Fresh Tomato Caprice Salad
Organic Hydroponic Tomatoes and Fresh Basil, Mozzarella Extra Virgin Olive Oil and Balsamic
0
Baby Spinach Salad with Warm Bacon Molasses Dressing
Red Onion, Sautéed Mushrooms, Hard Boiled Egg and Tomato
0
Southwestern Crab Cakes
with Avocado Tomatillo Salsa
0
Baklava Baked Brie
with Pistachios and Orange Cardamom Honey
0
Rosemary Roasted Leg-O-Lamb
with Oven Roasted Red Potatoes
0
Bananas Foster Bread Pudding
Bananas Flamed in Rum Brown Sugar Sauce topped with Candied Walnut
0
Honey Baked Ham
with Baby Green Beans Amondine
0
House Hickory Smoked Salmon
With Herb Whipped Goat Cheese, Sliced Tomato, Red Onion, Cappers and Watercress
0
Balsamic-Marinated Grilled Vegetables
with Asparagus, Squash, Peppers and Onions
0
Home Made Biscuits
No description available
0
Fresh Berry Crepes
Orange Mascarpone Cheese Filled with Wild Berry Jam
0
Pineapple Coconut Upside Down Cake
No description available
0
Bittersweet Belgian Chocolate Mousse
No description available
0
Quiches
Shrimp, Asparagus and Herb Goat Cheese
No description available
0
Loraine with Bacon, Spinach and Swiss
No description available
0
Vegetarian with Smoked Gouda Cheese
No description available
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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