Josephine's Bistro and Bar Menu and Prices

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Josephine's Bistro and Bar Menu

Last Update: 2025-03-14


Appetizers

House Made Mushroom Ravioli

$10.44 - $17.56

White truffle oil, smoked salt, makers mark creme fraiche, spinach pesto

Fried Calamari

$12.65

Crispy salted faucette farms black eyed peas, red onions, preserved lemon, herbs, cocktail sauce panna cotta, lemon malt vinegar olive remoulade

Josephine's Flatbread

$11.41

Mission figs, serrano ham, manchego, parmesan, fontina cheese, buttered leeks

Cheese and Charcuterie Board

$14.86 - $16.90

Daily cheese selections jamon serrano, fennel seed salami, giacomos sopressata

Yellow Fin Crudo

$14.32

Melon, toasted hemp seeds, butter crunch lettuce, country time lemonade vinaigrette, extra virgin olive oil, thai chili oil, rice cracker

Fried Green Tomatoes

$11.00

Smoked tomato tomatillo jam, pancetta, avocado puree, papaya vinaigrette, argentinian parmesan pimento cheese

Pei Mussels

$11.28

Leeks, garlic, white wine, homeland creamery cream, sweet corn remoulade, grilled baguette


Small Plates/Entrees

Pan Seared Salmon

$24.22

Herbed spinach mushroom cream cheese tart, crab poblano homeland cream sauce, preserved lemon dressed watercress arugula salad, roasted guilford turnips, toasted pistachio garlic butter

Jumbo Lump Crab Cakes

$14.65 - $26.12

Sweet potato yuzu bernaise, celery root yukon mash, blackened local greens, crispy parsnip

All Natural Lamb, Beef Burger

$14.62

Purple cabbage slaw, gruyere, french’s fried onions, housemade steak sauce, bacon, cremini mushrooms, old bay potato wedges

Seared Scallops

$16.40 - $30.22

English peas, roasted cherry tomatoes, toasted citrus breadcrumbs, argentine parmesan brittle, linguine, sweet basil pesto, thyme balsamic gastrique, seasonal local vegetables

Buttermilk Ashley Farms Chicken Milanese

$22.19

Parsely mornay, southern style local greens, bacon, corn, chipotle honey, rosemary duck fat pontiac potatoes

Grilled Bone-in Pork Chop

$27.11

Spiced brine, faucette farms sharp cheddar grits, basil pineapple chutney, bacon brussel sprouts, orange beurre noissette

Sauteed Grouper

$31.90

Lobster english pea rissotto, snow peas, saffron ginger buttermilk, unfiltered olive oil, alfalfa sprouts, rice wine vinegar

10 0z c.a.b. Baseball Sirloin

$25.00

House made green tomato beet chow chow, haricot vert, black pepper demi glace, foie gras butter, old bay potato wedges

Pan Seared Mahi Mahi

$26.82

Sweet corn cucumber salsa, cherry tomatoes, faucette farms country ham, white bean puree, tomatillo salsa verde, lemon spinach


Dinner Menu

Soup of the Day

$7.11

Arugula And Local Sunnyside Egg Salad

$7.90

Smoked bacon lardon, fingerlings, shallots, whole grain mustard emulson

Caesar Salad

$7.00

Hearts of romaine, marinated cherry tomatoes, parmesan, crispy artichokes, kalamata olives, focaccia croutons

Mixed Garden Greens

$7.13

Candied pecans, amish smoked bleu cheese, cucumbers, carrots, sundried tomatoes, poppy seed white balsamic vinaigrette


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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