Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Roasted beets, goat cheese, walnuts, sherry vinaigrette, gluten free
Tossed in honey and white balsamic vinaigrette with roasted butternut, gorgonzola, radishes, gluten free
Romaine lettuce tossed in our house made classic caesar dressing, topped with paive vecchio cheese and crostini, gluten free
Per piece served with traditional accompaniments
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Crispy oyster with leeks and bacon cream
Lightly fried, tossed in yuzu butter and served with thai chile aioli
Buffalo, maple ginger BBQ or hoisin sticky sauce
House made crust topped with prosciutto, parmesan, arugula, balsamic drizzle
Local hard shell clams with B.I.T. sweet italian sausage in a fennel and white wine broth, gluten free
Assorted cured meats, cheese, olives & roasted peppers with balsamic reduction
Chana masala, flat bread, hummus and tabbouleh
Assortment of three cheeses, fruit, nuts, honey comb & fig compote, gluten free
Hand formed patty of natural ground beef with bibb lettuce and tomato, served with house made pickles and hand cut fries, gluten free
Served on brioche bread with bibb lettuce, tomato, bacon and avocado with hand cut fries, gluten free
Marinated grilled chicken breast topped with artichoke pesto, mozzarella cheese, lettuce and tomato with hand cut sweet potato wedges, gluten free
Served on a bed of couscous, red quinoa, preserved lemon and feta cheese, sauteed kale and topped with a fresh citrus salad
A family recipe from an iconic newport restaurant served with hand cut fries and cole slaw
Served on a bed of lemon coconut basmati rice with sliced snow peas and carrots with miso and tamari sauce, gluten free
Gorgonzola, leeks, wild mushrooms, cream
Natural ground beef patty with sauteed onions and mushrooms with swiss cheese, gluten free
Center cut rib chop, apple cider gastrique, broccolini, sweet potato mash, gluten free
Butternut puree, potato pearls, swiss chard, brown butter sauce, gluten free
Mussels, clams, shrimp and squid tossed with spaghetti in spicy tomato sauce, gluten free
On a bed of pea, pancetta and bacon risotto drizzled with roasted garlic vinaigrette, gluten free
Served over cheddar & bacon mashed potatoes with asparagus and bordelaise sauce, gluten free
With bacon potato hash and green beans drizzled with lemon verbena jus, gluten free
A blend of asaigo, blue, cheddar and parmesan cheeses with caramelized onions and roasted butternut squash tossed with penne and grilled chicken, gluten free
Pan roasted duck breast, cranberry sweet potato duck leg confit hash, baby arugula, duck demi, gluten free
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.