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JORY Restaurant at The Allison Inn & Spa Menu and Prices

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JORY Restaurant at The Allison Inn & Spa Menu

Last Update: 2025-03-14

Beginning

A Selection of House-Cured Charcuterie

$18.00

Pickles, mustards, fennel pollen lavosh, grilled crostini

Asparagus Salad

$14.00

Soft poached egg, guanciale, arugula, hazelnut vinaigrette

Baby Beet Salad

$12.00

Briar rose chevre, granola, rhubarb confit, rhubarb gastrique

Middle

Wagyu Tartare

$16.00

Quail egg, frisée, pickled pearl onion, grilled crostini

Oregon Dungeness Crab

$22.00

Hass avocado, roasted red pepper, spring onion, cilantro, espelette oil, brioche

End

Pappardelle

$32.00

Ramps, morels, sweetbreads, madrona, 20yr balsamic

Grilled Pacific Halibut

$36.00

Baked polenta, chorizo, fennel, marcona almonds, chicories

Spring Run Chinook Salmon

$38.00

Sprouted pearl barley, spring onions, piquillo peppers, beldi olive, citrus

Wood-Fired Wagyu Strip Loin

$45.00

Fingerling potatoes, spring green garlic, goldbar squash, forest mushrooms

Fresh

Fresh

Price may varies

Radishes, fava beans, spring walla walla onions, green garlic, morels, leeks, baby lettuces, baby kale, lovage, rhubarb, spring nettles, miner’s lettuce, wood sorrel, asparagus

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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