John E's Restaurant & Lounge Menu and Prices

$5.50

Homemade and unique made with a chocolate crust, then layered with semi-sweet chocolate followed by a rum filling and topped with whipping cream and chocolate sprinkles

$5.50

Kentucky’s legendary chocolate nut pie, made with real chocolate pieces and crisp walnuts, scrumptiously sweet.

$5.50

Homemade

$5.50

With Strawberries or Cherries $1.00 extra

$5.50

The Best in Kentucky

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Complimentary refills

$2.50

$2.50

$2.50

$13.00

Our most popular appetizers - Egg Roll, Chicken Breast Strips, John E's Frog Legs & Rumaki $6.50 per person - 2 or more.

$6.00

Tissue thin pastry rolled around a delicate core of tender chopped oriental vegetables, ham and chicken. Served with sweet and sour sauce and hot mustard.

$6.50

Tender juicy breast strips, golden fried in a light breading and served with a honey mustard sauce.

$6.00

Succulent chicken livers and crisp water chestnuts wrapped in hickory smoked bacon.

$9.00

Lightly breaded, tender young frog legs prepared with a hint of garlic and lemon.

$9.00

Jumbo shrimp bathed in our own mouth-watering sauce.

$9.00

5 large coconut shrimp served with a Shrimp Louie dipping sauce.

$4.50 - $5.50

Made fresh daily in our kitchen, rich with vegetables, beef and chicken.

$4.50 - $5.50

$8.00 - $7.50

A heaping bowl of crisp salad greens, bathed in our enchanting dressings, topped with crunchy croutons, sliced egg and shredded cheeses.

$8.00 - $13.00

John E’s own Caesar salad made with crisp romaine, lettuce, cheeses, garlic croutons and our very special Caesar dressing.

$10.00

WITH GRILLED CHICKEN BREAST STRIPS A luscious array of fresh romaine lettuce, yellow cling peaches and parmesan cheese. Topped with charbroiled chicken strips. Served with both Caesar and honey musta

$5.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.50

$4.50

$6.50

$4.00

$5.00

$4.00

$28.00

A prime Rib Eye prepared in coarse ground pepper and a hint of garlic butter. Served with buttered mushroom caps.

$38.00 - $45.00

A 32oz. Porterhouse carefully selected, well marbled and perfectly aged. This hearty steak can be served individually or “Dinner for Two”

$28.00

Cut from the center of the finest tenderloin, marinated before broiling on charcoal.

$28.00

The finest beef selected and aged to our specifications. A generous portion prepared to your liking.

$20.00

A smaller cut for the light appetite, broiled to your order. Served with buttered mushroom caps.

$29.00

Prepared on the bone to ensure great flavor and richness of this delicious cut.

$19.00

Charcoal broiled and served with John E’s Barbecue Sauce., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls with butter. Stuffed Baked Potato $2.00 extra. A Brutu

$19.00

Two 8 oz. center cut pork chops, charcoal broiled in John E’s special marinade. Served with southern fried apples., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rol

$19.00

Tender young fresh cod lightly breaded and pan-fried to a golden brown. May be prepared baked in lemon butter., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls w

$21.00

With our special marinade. Topped with macadamia nuts., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls with butter. Stuffed Baked Potato $2.00 extra. A Brutus S

$22.00

Succulent Jumbo Shrimp stuffed with our fresh Crab stuffing and a hint of basil., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls with butter. Stuffed Baked Pota

Price may varies

Our Jumbo cold water Lobster Tails and a Choice Filet Mignon for today’s lobster prices. broiled to order. Served with maître d’ butter., dinners include a cool, crisp dinner salad, choice of potato

$19.00

Fresh boneless chicken breasts charcoal broiled delicately seasoned and cooked to a juicy doneness., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls with butte

$19.00

Boneless chicken breasts rolled in batter, sprinkled with sesame seeds and browned to a golden perfection served with a heavenly white sauce., dinners include a cool, crisp dinner salad, choice of p

$15.00

Spring chicken pan-fried to Eddy’s liking., dinners include a cool, crisp dinner salad, choice of potato and homemade yeast rolls with butter. Stuffed Baked Potato $2.00 extra. A Brutus Salad (Caesar

$9.00

We will always prepare for you, John E’s hand patted steakburger. Presented on an English muffin or a toasted kaiser bun with purple onion, lettuce and tomato. Served with steak fries

$9.00

$7.50

A heaping bowl of crisp salad greens, bathed in our enchanting dressings, topped with crunchy croutons, sliced egg and shredded cheeses.

$9.50

Tender chargrilled chicken strips, sugar cured lean ham, diced Swiss cheese, shredded cheeses covering a bed of garden fresh salad. Try our famous Green Goddess dressing.

$9.50

Fresh baby spinach topped with bacon crumbles, Bleu cheese crumbles and slivered almonds served with a balsamic vinaigrette dressing.

$9.50

Served on a bed of garden greens with tomato wedges. Your choice of dressing.

$9.50

WITH CHARBROILED CHICKEN BREAST STRIPS A luscious array of fresh romaine lettuce, yellow cling peaches and parmesan cheese. Topped with charbroiled chicken strips. Served with a Caesar and honey must

$9.00

A cool crisp salad with your choice of dressing & a cup of John E’s burgoo or soup of the day.

$8.00 - $8.50

Our special formula beef is ground fresh daily. Presented on an English muffin or a toasted kaiser bun, with purple onion, lettuce & tomato. Served with steak fries.

$9.00

$8.00

Generous slices of sugar cured ham with Swiss cheese. Served with potato salad.

$9.00 - $9.50

A generous portion of sliced turkey breast and smoked bacon on tomato basil focaccia bread.

$10.00

Beef brisket cooked in a rich onion broth served between a homemade yeast roll; topped with its own brown gravy. Served with a luncheon salad and today’s fresh vegetable.

$9.00

Lots of fillet of fresh Boston Scrod on rye swirl served with creamy coleslaw.

$8.00

Served on homemade rolls with lettuce, tomato. Served with potato salad.

$12.50

A choice 8oz. rib eye prepared in coarse ground pepper and a hint of garlic. Served on an English muffin with steak fries and cole slaw.

$9.00

Ham, turkey, hard salami, Swiss and American cheese piled high on three pieces of rye swirl bread with lettuce, tomato and purple onions. Served with potato salad.

$13.00

Served with a choice of potato and luncheon salad.

$13.00

Highly recommended by our regular lunch guests. Cooked to your order. Served with a choice of potato and luncheon salad.

$10.50

Our fresh ground chuck cooked to your order and smothered with onions. Served with a choice of potato and luncheon salad.

$10.50

Tender young fresh cod lightly breaded and pan-fried to a golden brown. May be prepared baked in lemon butter. Served with a choice of potato and luncheon salad.

$10.50

An 8 oz. center cut pork chop charbroiled in John E’s special marinade. Served with luncheon salad and choice of potato.

$10.50

Boneless chicken breast rolled in batter, sprinkled with sesame seeds and browned to a golden perfection served with a heavenly white sauce. Served with choice of potato and luncheon salad.

$10.50

Fresh boneless chicken breast delicately seasoned and cooked to a juicy doneness. Served with a choice of potato and luncheon salad

$10.50

A generous portion of sliced turkey breast, a mornay sauce, bacon and sliced tomato. Served with a luncheon salad.