JL Sullivan's Speakeasy Menu and Prices

$10.00

freshly toast tri-colored corn tortillas, monterey jack cheese drizzle, tomato jalapeno salsa topped with duck confit

$10.00

pastrami smoked salmon on rye crostini with creme fresh, fresh dill, and salmon caviar

$8.00

creamy fontina cheese, crimini mushrooms, shaved black truffles, topped with truffle oil

$12.00

jumbo lump crab, wasabi mayo, euro cucumber, chives, and grilled baguette

$10.00

philly's famous cheesesteak with shoestring onions and spicy ketchup

$10.00

philly's best and famous chicken drummette lightly fried and serve with a trilogy of sauces including maytag bleu cheese ranch, ancho chili sauce, hoisin ginger sauce

$8.00

lightly dusted and fried, tossed with a hearty tomato sauce infused with chipotle peppers and lemon zest

$10.00

mini crabcakes on a bed of belgian endive served with a spicy remoulade, tomato ribbon and scallion

$10.00

homemade thin crust pizza with a cilantro pesto spread topped with shredded monterey jack and grilled shrimp or traditional marinara with shredded cheddar, fresh basil, and proscuitto

$15.00

cheesesteak spring rolls, calamari, and crab bites

$7.00

tender breast of chicken with tasso ham, chorizo sausage, grilled scallops, and seared shrimp with fresh tomatoes, okra and spices served with white rice

$8.00

tender shrimp and sweet kernels of fire roasted corn in a creamy new england style chowder

$6.00

vine ripened tomatoes, light cream, dash of sherry and topped with light olive oil and fresh basil

$7.00

sliced jersey tomatoes, buffalo mozzarella, sliced red onions, herb vinaigrette, and topped with crispy pancetta

Price may varies

spring mix, shallot vinaigrette, fresh herbs

$6.00

classic caesar with hearts of romaine, fresh roasted red peppers, sourdough croutons topped with shaved parmesan. add your choice of the following for an additional $3 each: salmon, crabmeat, steak,

$9.00

asiago cheese crusted thick bread brushed with pesto and topped with fresh mozzarella and grilled served with a side of tomato bisque

$9.00

certified angus beef burger served with melted provolone, boston bibb lettuce, and tomato concasse seared ahi tuna served with wasabi soy, cilantro, and pickled ginger fresh-farmed gourmet turkey bur

$10.00

simply the best burger ever! 1/2 pound of certified angus beef with aged english cheddar, fresh smoked applewood bacon, crispy frizzled onions with kansas city barbeque sauce

$8.00

8 oz. breast of chicken with sauteed vidalia onions, crimini and shitake mushrooms, fresh herbs, and topped with melted aged provolone

$10.00

seared jumbo lump crabmeat cake on a bed of fresh spring mix topped with lemon vinaigrette and a side of spicy remoulade

$12.00

3 large sea scallops on a bed of cappellini with a garlic aioli, julienne red/green/yellow bell peppers, and lemongrass buerre blanc

$14.00

2 baby lobsters broiled and stuffed with jumbo lump crabmeat, served with a side of sauteed garlic spinach with cherry tomatoes

$16.00

5 oz. center cut filet, grilled to perfection, topped with maytag bleu cheese, caramelized vidalia onions and cabernet sauvignon demi glace on a porcini mushroom risotto cake

$12.00

fresh wild salmon marinated in maple and sugar, then roasted on a cedar wood plank served with freshly mashed whole grain mustard yukon gold potatoes

$12.00

fresh local farm raised chicken breast pan seared with herb shallot butter and mushroom cream sauce on a bed of pan roasted fingerling potatoes

$3.00

$3.00

$3.00

$3.00

with cherry tomatoes

$3.00

$3.00

$12.00

choose one: (speakeasy salad, shrimp and roasted corn chowder.) choose one: (speakeasy pizza, grilled cheese and tomato bisque duo, angus beef, ahi tuna, and gourmet turkey sliders, capone chicken sa