Last Update: 2025-03-14
$6.95
a house classic.
$6.95
server will describe.
$9.95
(1/2 rack), iowa corn-fed pork, jk's special dry seasoning own.
$11.95
barbecue duck with grated fontina cheese, roasted peppers, fresh avocado and mango salsa.
$10.95
lobster, shrimp, and scallops in a classic imperial sauce, topped with seasoned bread crumbs.
$7.95
pan seared blackened shrimp, served with tasso ham studded stone ground grits and a tomato ragout.
$9.95
scottish smoked salmon served classically with capers, cream cheese, horseradish and pumpernickel .
$9.95
jk's answer to oysters rockefeller . stump sound oysters on the half shell also available, half or whole dozen.
$8.95
marinated and grilled over 1,000 coals, served over mixed greens and finished with a blue cheese bacon vinaigrette .
$9.95
carmelized onions, roasted peppers and crumbled goat cheese on our house-made puffed pastry .
$8.95
tender slivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw.
$7.95
romaine, applewood smoked bacon and parmigianno-reggiano.
$7.95
baby iceberg, tomatoes, bacon and jk's signature blue cheese dressing.
$7.95
boston bibb lettuce with cucumber, black olives, grape tomatoes, feta chesse and finished with a lemon vinaigrette and pepperoncini on the side.
$8.95
baby spinach salad tossed with a balsamic vinaigrette and roasted red peppers, ringed with our lightly dusted oysters.
$6.95
mixed field greens with house- made herb vinaigrette.
$24.95
pan seared, served over local field peas, sweet corn, and andouille sausage succotash, finished with a smoked paprika-dark poultry sauce.
$21.95
grilled over jk's 1,000 degree wood fire, served with lemon green onion rice, sauteed swiss chard and finished with lemon dill caper butter.
$18.95
oven roasted and grilled free-ranged chicken, seasoned with jk's world famous spice seasoning, herb roasted potatoes and seasonal vegetables .
$23.95
a extra large, local nc lump, crab cake with roasted red pepper remoulade, and served with butter beans, country ham, and tomato ragout .
$23.95
pan seared, with mussels, strozzapretti pasta, sweet pees, caramelized pearl onions, and pancetta, finished with a chipotle cream sauce.
$21.95
roasted duck breast, sliced and served with north carolina sweet potato mash, sugar snaps and an apple cider and cherry reduction.
$31.95
a kabob of grilled filet mignon, a skewer of marinated grilled shrimp, and a grilled fish of the day, served with mashed potatoes and spinach gratin .
$27.95
cut from the center of the tenderloin .
$34.95
a larger version .
$26.95
from the flavorful striploin .
$28.95
a center cut steak basted in argentinian chimichurri. a must for those who like garlic, finished with chimmi butter .
$34.95
to satisfy the largest of appetites .
$27.95
14 oz our butcher's favorite cut
$32.95
ribeye with the bone for extra flavor.
$34.95
two, high country rocky mountain, thick lamb chops, grilled and basted in chimichuri sauce, served with roasted red potatoes and sauteed baby carrots.
$32.95
12-14 oz. bone in cut from the veal rack, grilled and served with mashed potatoes and sauteed asparagus.
$21.95
full rack of iowa corn-fed baby back pork ribs rubbed with jk's own special dry seasoning and grilled over mesquite coals, served with seasonal vegtables and fries.
$15.95
grilled top sirloin, aged corn fed midwestern beef, basted in an argentinean chimichurri sauce, a must for those who like garlic, served with fries .
$9.95
these ribs come from the corn fields of iowa, marinated in our famous jk's dry seasoning and grilled on our mesquite coals.
$12.95
fresh ground tenderloin burger topped with apple wood smoked bacon, mushrooms, aged cheddar cheese. served with lettuce, tomato, onion and fries .
$9.95
three little ass burgers comes with carmelized onions, montery jack cheese, jk's special sauce, and served with crispy fried tobacco onions .
$12.95
two fried outer banks soft shell crabs on a french baquette, served with lemon-dill sauce, slaw and fries.
$9.95
jk's marinated and grilled breast of chicken topped with apple wood smoked bacon, roasted pablano pepper, montery jack cheese and garlic aioli served with lettuce, tomatoe, onion and fries .
$9.95
traditional caesar topped with jk's dry seasoned and grilled breast of chicken.
$8.95
lightly dusted with our kicked up tobbacco flour and served with a creamy dill sauce.
$8.95
local soft shell crab, dusted with our tobacco flour and fried to perfection served over cole slaw with a lemon dill sauce .
$8.95
enderslivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw .
$9.95
blackened and pan seared, served with asian slaw and finished with citrus buerre blanc .
$4.95
thin sliced onion rings, coated in our popular tobacco flour and fried to crispy perfection.
$6.25
$6.50
$6.50
$7.00
$7.25
$7.50
$8.50
$8.50
$8.50
$8.50
$8.50
$8.50
$9.75
$12.00
$12.50
$5.25
$5.50
$5.25
$5.75
$5.75
$5.25
$3.50
$4.50
$32.00 - $9.00
$32.00 - $9.00
$73.00
$75.00
$180.00
$200.00
$23.00
$24.00
$24.00
$28.00
$31.00
$24.00
$26.00
$28.00
$40.00
$27.00
$28.00
$28.00
$30.00
$32.00
$48.00
$51.00
$30.00
$36.00
$29.00
$29.00
$28.00
$30.00
$30.00
$32.00
$36.00
$36.00
$40.00
$44.00
$55.00
$90.00
$100.00
$27.00
$41.00
$36.00
$40.00
$50.00
$65.00
$78.00
$42.00
$65.00
$75.00
$29.00
$36.00
$40.00
$54.00
$29.00
$35.00
$36.00
$40.00
$46.00
$55.00
$90.00
$29.00
$28.00
$40.00
$49.00
$76.00
$90.00
$54.00
$36.00
$44.00
$50.00
$65.00
$76.00
$100.00
$150.00
$38.00
$32.00
$38.00
$44.00
$45.00
$49.00
$49.00
$49.00
$57.00
$73.00
$75.00
$85.00
$115.00
$120.00
$150.00
$50.00
$75.00
$265.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.