Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Seasonal greens & fruit mix, champagne vinaigrette. Add: grilled salmon $9.50, crispy lemon chicken $7.00, teriyaki chicken $7.00, grilled shrimp $9.00
Served with teriyaki glaze, kale mix, champagne vinaigrette
Served with champagne vinaigrette
Served with romaine, edamame, bacon, tomatoes, avocado, dates, corn, croutons, bleu cheese, cucumber, champagne vinaigrette
Served with yuzu balsamic glaze, bacon, champagne vinaigrette
Red beets, kale mix, parmesan, champagne vinaigrette, truffle
Ahi with seasonal greens mix, red onion, ginger-scallion demi
Jumbo blue lump crab, grapefruit, avocado, corn, edamame, slaw
No description available
No description available
No description available
8 oz. American Kobe beef, white cheddar, LTA
8" brioche, Dijon slaw, house pickles, chili aioli, pepper jack
Pepper-jack, spicy kale slaw, tomato, avocado
Lemongrass remoulade, picked veg, jalapeno, 8" brioche
Sushi - grade white tuna, ginger spices, spicy kale slaw, avocado, tomato
Atlantic salmon, kale slaw, pepper jack, cuke, avo, pineapple dijon
Grilled pineapple, LTA, teriyaki on whole wheat
Maine lobster, bacon, mayo, LTA on whole wheat
Thin rice noodles with egg, peanuts, scallion and tangy Thai sauce
Egg noodles with scallion, yellow onion, carrot, light brown sauce
Crispy flash fried with fresh vegetables in a sweet sesame sauce
Served with scallion, yellow onion in a mongolian brown sauce
Served with jalapeno, broccoli, roasted black bean sauce
Served with jalapeno, broccoli, roasted black bean sauce
Flash fried, honey glaze, seasonal vegetables
Flash fried, honey glaze, seasonal vegetables
Stir-fried with fresh vegetables, peanuts, roasted Thai chili
Choose sea salt, ginger-soy or spicy garlic
Lobster, bacon, 4 fromages mix, miso beurre blanc
Kale slaw, ginger broccoli remoulade
Spiced quinoa, kale, cabbage, veggie or pork
Cream cheese, osaki crab mix, chili plum
Chilean sea bass, sweet potato fries, spicy chili remoulade
Pan-fried lobster dumplings, ginger beurre blanc, chili oil
Butter lettuce, ground chicken, carrot, onion
3 wonton stacks of ahi tossed with mango, red bell, miso-citrus
Shanghai-style steamed bun, avocado, leeks, tomato
Petite calamari rings, chili plum
Lightly fried, spiced aioli, togarashi
2 oz. Seared, goat cheese, crispy shallot, xo sauce, basil oil
Osaki mix, cucumber, masago, avo
Mango, cucumber, avo, cream cheese
Mango, avocado, cucumber
Asparagus, bell pepper, lettuce
Cucumber, mango, carrot
Tempura shrimp & eel, crab mix, avo
Eel, avo, tempura shrimp, pop rocks
Yellowtail, ahi, salmon, chutney, ponzu
Cucumber, mango, masago, avocado
Yellowtail, spiced masago aioli, crab mix
Yellowtail, salmon, ahi, ponzu
Peruvian style, beet haystack, spiced aioli
Sake, ginger-soy, serrano pepper
Cilantro-ginger, wasabi cream
Champagne-yuzu dressing, serrano
Wok-charred with red bell, jalapeno, onion, shallot
Miso-sake marinade, fresh vegetables, ginger beurre blanc
Rack - fall off the bone tender, truffle fries, cabbage & kale slaw
Herb rub, pineapple fried rice, mango glaze
Slow roast duck, leek, cucumber, steamed buns
Yuzu balsamic, lemongrass beurre blanc, vegetables
Served with ponzu-wasabi, hawaiian sea salt, 3oz min, $11.00 per ounce
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.