Jing Restaurant Menu and Prices

$8.00

Seasonal greens & fruit mix, champagne vinaigrette. Add: grilled salmon $9.50, crispy lemon chicken $7.00, teriyaki chicken $7.00, grilled shrimp $9.00

$15.50

Served with teriyaki glaze, kale mix, champagne vinaigrette

$15.00

Served with champagne vinaigrette

$15.50

Served with romaine, edamame, bacon, tomatoes, avocado, dates, corn, croutons, bleu cheese, cucumber, champagne vinaigrette

$17.00

Served with yuzu balsamic glaze, bacon, champagne vinaigrette

$13.00

Red beets, kale mix, parmesan, champagne vinaigrette, truffle

$19.00

Ahi with seasonal greens mix, red onion, ginger-scallion demi

$19.50

Jumbo blue lump crab, grapefruit, avocado, corn, edamame, slaw

$5.00

$5.00

$9.00

$18.00

8 oz. American Kobe beef, white cheddar, LTA

$13.00

8" brioche, Dijon slaw, house pickles, chili aioli, pepper jack

$14.00

Pepper-jack, spicy kale slaw, tomato, avocado

$23.50

Lemongrass remoulade, picked veg, jalapeno, 8" brioche

$16.00

Sushi - grade white tuna, ginger spices, spicy kale slaw, avocado, tomato

$16.00

Atlantic salmon, kale slaw, pepper jack, cuke, avo, pineapple dijon

$19.50

Grilled pineapple, LTA, teriyaki on whole wheat

$21.50

Maine lobster, bacon, mayo, LTA on whole wheat

$17.00

Thin rice noodles with egg, peanuts, scallion and tangy Thai sauce

$13.00

Egg noodles with scallion, yellow onion, carrot, light brown sauce

$14.00

Crispy flash fried with fresh vegetables in a sweet sesame sauce

$15.00

Served with scallion, yellow onion in a mongolian brown sauce

$17.00

Served with jalapeno, broccoli, roasted black bean sauce

$14.00

Served with jalapeno, broccoli, roasted black bean sauce

$17.00

Flash fried, honey glaze, seasonal vegetables

$14.00

Flash fried, honey glaze, seasonal vegetables

$14.00

Stir-fried with fresh vegetables, peanuts, roasted Thai chili

$5.00

Choose sea salt, ginger-soy or spicy garlic

$15.50

Lobster, bacon, 4 fromages mix, miso beurre blanc

$12.00

Kale slaw, ginger broccoli remoulade

$8.50

Spiced quinoa, kale, cabbage, veggie or pork

$9.50

Cream cheese, osaki crab mix, chili plum

$18.00

Chilean sea bass, sweet potato fries, spicy chili remoulade

$18.50

Pan-fried lobster dumplings, ginger beurre blanc, chili oil

$12.00

Butter lettuce, ground chicken, carrot, onion

$13.00

3 wonton stacks of ahi tossed with mango, red bell, miso-citrus

$12.00

Shanghai-style steamed bun, avocado, leeks, tomato

$13.00

Petite calamari rings, chili plum

$14.00

Lightly fried, spiced aioli, togarashi

$22.00

2 oz. Seared, goat cheese, crispy shallot, xo sauce, basil oil

$11.00

Osaki mix, cucumber, masago, avo

$12.00

Mango, cucumber, avo, cream cheese

$13.00

Mango, avocado, cucumber

$13.00

Asparagus, bell pepper, lettuce

$15.00

Cucumber, mango, carrot

$17.00

Tempura shrimp & eel, crab mix, avo

$17.00

Eel, avo, tempura shrimp, pop rocks

$17.00

Yellowtail, ahi, salmon, chutney, ponzu

$16.00

Cucumber, mango, masago, avocado

$18.00

Yellowtail, spiced masago aioli, crab mix

$15.00

Yellowtail, salmon, ahi, ponzu

$14.00

Peruvian style, beet haystack, spiced aioli

$15.00

Sake, ginger-soy, serrano pepper

$14.00

Cilantro-ginger, wasabi cream

$16.00

Champagne-yuzu dressing, serrano

$27.00

Wok-charred with red bell, jalapeno, onion, shallot

$38.00

Miso-sake marinade, fresh vegetables, ginger beurre blanc

$25.00

Rack - fall off the bone tender, truffle fries, cabbage & kale slaw

$24.00

Herb rub, pineapple fried rice, mango glaze

$28.00

Slow roast duck, leek, cucumber, steamed buns

$25.00

Yuzu balsamic, lemongrass beurre blanc, vegetables

Price may varies

Served with ponzu-wasabi, hawaiian sea salt, 3oz min, $11.00 per ounce

$7.00

$7.00

$9.50

$9.00

$7.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00