Jimmy Love's Menu and Prices

$8.00

Spinach, artichoke, cream, aged parmesan, grilled seasoned baguette.

$9.00

Baked butternut squash, polenta, parmesan, ricotta, gouda, wild mushrooms, toasted pine nuts, black cherry chipotle pesto.

$11.00

Citrus prawns, deep fried, panko coconut crumb, sweet & sour chile glaze, coconut cilantro foam.

$9.00

Pork belly braised bbq beans, cheddar, chili creme fresh, tomato, fried leeks.

$9.00

Mozzarella, garlic, shallot, proscuitio, bananan peppers, burnt onion gravy.

$11.00

Confit lamb shoulder, garlic, shallots, rosemary, cucumber aoli.

$8.00

Poppy seed puffed pastry wrapped, bourbon sausage, grilled onion relish, heirloom tomato, sport peppers, honey dijonaise, celery salt.

$12.00

Seasoned grilled flatbread, andouille sausage, pepperoni, bacon, fresh mozzarella, burnt onion gravy.

$10.00

Seasoned grilled flatbread, heirloom tomato, fresh mozzarella, basil, roasted garlic chile oil.

$9.00

Roasted garlic hummus, cajun fire roasted pepper blend hummus, olive tapenade, sundried tomato, pita chips.

$10.00

Light breading, fresh lemon, smoked marinara, chipotle aoli.

$12.00

Please asked your server about the daily mix of fresh local cheese and cured meats. Served with artisan condiments, whole grain mustard, pita chips and seasonal fruit.

$10.00

Potato dough, chicken, sausage, green onion, steamed, pan seared, rosemary gravy.

$10.00

6 Flavors, original, sweet fire buffalo, jalapeno garlic wine gastrique, cajun butter tabasco bbq, honey dijonaise.

$8.00

3 Skewers, spiced honey dijonaise, chives, crushed popcorn, veggie confetti.

$12.00

3 Giant braised beef ribs, bacon wrapped, stone porter ipa chili glaze, season mixed greens.

$12.00

Lumb crab, potato, corn, white cheddar, lemon agave, nectar slaw, spiked lemon aoli.

$7.00

Grilled ciabatta, guacamole, 6 min egg, bacon, sritacha foam.

$8.00

Spring mixed greens, frisee, shaved carrots, celery, spring onion, english cucumber, babyheirloom tomatoes, house made roasted garlic balsamic dressing add chicken plus $4.00, add salmon plus $6.00,

$11.00

Mixed greens, purple endive, roasted beets, persimmons, heirloom tomato, diced grilled turkey, gorgonzola, sunny side egg, fried vegetable hay, bacon infused california olive oil, merlot sea salt.

$11.00

Grilled chopped romaine, baby spinach, black olives, crispy pancetta, whole grain mustard caesar dressing, shaved crust crustini.

$12.00

Fresh mixed melon stack, grilled jumbo prawns, mixed baby greens, blackberry red wine vinaigrette.

$9.00

Lto, cheddar cheese, pretzel roll.

$12.00

Bleu cheese, shaved lettuce, bacon, kaiser roll sweet fire buffalo shrimp, crumbled.

$11.00

Pretzel roll, whole grain mustard, sliced pickles, sweet, slaw, shaved corned beef, swiss cheese, thousand island.

$10.00

Bleu cheese, maui bbq, slab cut bacon, french fried onions, kaiser roll.

$11.00

Philly style, chicken or steak, whiz, wit, shrooms, bell peppers.

$11.00

Mesquite balsalmic soy grilled, portabell, squash, alfapha sprouts, roasted red pepper oil, cheese.

$12.00

Layered stuffed ciabatta, grilled turkey, monterey jack, cheddar, slab bacon, marscopone cheese, aged balsalmic, mixed greens.

$18.00

Dry rubbed, pan seared airline chicken breast, sweet slaw, pork belly braised beans, ancho brown butter.

Price may varies

Local catch, chef preparation. Market price.

$22.00

Rosated garlic marinated pork loin, stuffed with pablano cotija cheese, purple potato puree, wild mushrooms, crusted pistachio, orange malbec reduction.

$17.00

Penne pasta, tomato, shrimp, garlic, white wine, butter, basil, red chili flakes.

$15.00

Portobello mushroom stuffed ravioli, wild mushroom butter sauce, fresh shaved parmesan.

$16.00

Braised new york strip, rib eye steak, bourbon sausage, fresh pappardelle pasta, spinach, olive oil, fava beans, shaved parmesan basil.

$22.00

Pineapple pesto, balsamic soy, jasmine rice, asian slaw.

$18.00

Sauteed madeira mushrooms, roasted garlic mashed potatoes, seasonal veggies.

$26.00

Garlic 3 ways, cast iron seared, butter braised grilled artichoke half, caramel apple gratin potato stack, malbec demi reduction.

$28.00 - $10.00

Morel mushroom compound butter, grilled fennel succotash with white corn, smoked baby heirloom tomatoes, spring onion, sweet purple potato puree. Add 4 giant garlic and herb shrimp to any steak for $

$4.00

$6.00

$6.00

$5.00

$9.00

$6.00

$9.00