Jimmy Hays Steak House Menu and Prices

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Jimmy Hays Steak House Menu

Last Update: 2025-03-14


StartersDaily soup

Maryland Crab Cakes

Price may varies

With roasted red pepper and corn salsa

Shrimp Scampi Casserole

Price may varies

With roasted garlic and lemon herb sauce

Clams on the Half Shell (Cold)

Price may varies

Baked Little Neck Clams

Price may varies

Fricassee of New Zealand Green Mussels

Price may varies

Steamed in chardonnay herb garlic sauce

Fried Calamari

Price may varies

With marinara or remoulade sauce

Shi Ta Ke Mushrooms

Price may varies

Sauteed over warm spinach leafs with a mushroom demi glace

Roasted Garlic Bread

Price may varies

With gorgonzola sauce


SaladsMarket salad hearts of lettuce and tomato sliced tomato and red onion caeser salad

Warm Goat Cheese Salad

Price may varies

With mescalin greens, bacon, croutons, caramelized cashews and balsamic dressing

Warm Capon Salad

Price may varies

With mescalin greens, lightly breaded julienne chicken, bacon, tomatoes & honey mustard dressing


Meats

New York Cut Steak

Price may varies

With onion rings

Filet Mignon

Price may varies

With onion rings, filet mignon au poivre

Porterhouse for Two

Price may varies

With onion rings

Chateaubriand for Two

Price may varies

With onion rings

Two Double Thick American Loin Lamb Chops

Price may varies

With fresh steamed vegetables

Broiled Pork Chops

Price may varies

With caramelized granny smith apples, claves liver with sauteed onions or spinach


FishBroiled maine lobster, we use only usda prime meats

Lobster Jimmy

Price may varies

With cognac lemon garlic sauce over alumette potatoes

Shrimp Scampi

Price may varies

Served with herded rice

Broiled Sea Scallops

Price may varies

Served with herded rice

Fried Shrimp

Price may varies

With remoulade and cocktail sauce

Cippino Bouillabaisse Stew

Price may varies

Fish, scallops, new zealand mussels, shrimp and clams with vegetables and fresh tomatoes

Shrimp and Scallops Provencale

Price may varies

White wine herb sauce with shi-ta-ke mushrooms, garlic and tomato, over alumette potatoes and julienne spinach

St. Peter’s Fish with Shrimp and Scallops

Price may varies

White wine herb sauce with shi-ta-ke mushrooms, garlic and tomato, over alumette potatoes and julienne spinach

Seafood Tart

Price may varies

Shrimp, lobster and scallops in a pink marsala sauce with julienne shitake mushrooms, over puff pastry, Fish of the Day


Poultry

Roast Long Island Duck

Price may varies

Red cabbage and ginger carrots, yam puree and raspberry sauce. Served friday and saturday only

Roast Breast of Capon

Price may varies

With balsamic dressing and steamed vegetables

Chicken Scarpiello

Price may varies

Garlic, fennel sausage, onion, red pepper, diced potato, chicken demi glace

Tuscan Grilled Chicken

Price may varies

With lemon, rosemary, diced potato, onions and peas


Sides Dishes

Wild Forest Mushroom

Price may varies

Sauteed with fresh herbs, creamed spinach, skilled sauteed onions

Broccoli

Price may varies

Sauteed with garlic and oil or steamed, hash browns, home fries, lyonnaise, o’brien au gratin

Fresh Creamed Corn

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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