Last Update: 2025-03-14
$14.50
Topped with chili, cheese, guacamole, sour cream, jalapenos, tomatoes, and scallions.
$10.50
Regular or boneless tossed with your choice of sauce: buffalo or volcano sauce. Served with veggie sticks and appropriate dipping sauce.
$12.99
Lump blue crab meat, shrimp, and mushrooms simmered in a cajun cream sauce and served with toasted garlic bread.
$10.99
Chicken or beef with cheese and roasted peppers on a chipotle tortilla. Served with roasted tomato salsa, sour cream, and guacamole.
$11.99
Tender shrimp simmered in beer with lemon and old bay seasoning, with our own key west cocktail sauce and lemon.
$11.99
Breaded and fried then tossed with our asian aioli sauce.
$10.50
A traditional creamy dip, topped with parmesan cheese and served with our fried tortilla chips.
$8.99
Creamy blend of garbanzo beans, garlic, lemon, sesame, and spices. Topped with tomato bruschetta and olive oil, served with grilled pita bread.
$4.99
South of the border tomato-based soup.
$12.99
Romaine tossed with caesar dressing, dusted with parmesan cheese and croutons. Served with chilled grilled chicken. Substitute shrimp $15.99, substitute catch of the day. Market price
$14.99
Crisp tortilla shell filled with mixed greens, black bean and corn salsa, mixed cheese, guacamole, sour cream, and fire-roasted tomato salsa topped with grilled fajita steak. Substitute chicken $13.9
$13.99
Mixed greens tossed with mangoes, sugared pecans, tomatoes, cucumbers, and jalapeno-mango ranch dressing,topped with chilled grilled chicken.
$13.99
Fresh greens tossed with red onions in our signature tomato bruschetta dressing. Topped with grilled chicken, bruschetta, parmesan cheese, balsamic glaze, and flatbread.
$11.50
Pulled pork with guava barbecue sauce and topped with onion rings. Served open-faced on thick garlic french bread.
$11.50
Grilled fajita chicken on a wheat bun with smoked bacon and Monterey jack cheese. Topped with lettuce, tomato, and cajun mayonnaise.
$11.50
Roasted pork and sliced ham pressed in a crusty cuban loaf with mustard, swiss cheese, and sliced pickles.
Price may varies
Catch of the day grilled, blackened, or fried and served on a toasted bun with lettuce, tomato, tartar sauce, and lemon.
$11.99
Sliced turkey stacked on toasted white bread with swiss cheese, smoked bacon, lettuce, tomato, and sundried tomato mayonnaise.
$11.99
Marinated portabello mushroom grilled and topped with bleu cheese, greens, roasted red pepper, and beefsteak tomato. Served on a wheat bun with cajun remoulade.
$10.99
The heinz 57 is on the table and dont forget the draft beer if youre old enough. Topped with american cheese, lettuce, and tomato.
$11.99
We add our smoked bacon, cheddar cheese, BBQ sauce, lettuce, and tomato.
$11.99
Topped with sauteed mushrooms and onions, lettuce, tomato, and swiss cheese.
$10.99
Chargrilled and topped with provolone cheese, lettuce, tomato, and garlic herb mayonnaise.
$10.99
Veggie patty with lettuce and tomato
Price may varies
With seasonal vegetables, island rice an d choice of pineapple mango salsa. jerk berbecue sauce. or island butter
$15.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato
$16.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato
$16.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato
$18.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato
$15.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato
$16.99
Blackened catch of the day with shredded cabbage and Baja sauce. Served with island rice, black beans, and a side of fire-roasted tomato salsa.
$16.99
Blackened catch of the day with shredded cabbage and Baja sauce. Served with island rice, black beans, and a side of fire-roasted tomato salsa.
Price may varies
From boston bay the birthplace of jamaican jerk. Salmon rubbed with our signature jerk spices and seared in a skillet, finished with jerk barbecue sauce sauce and a side of mango chutney. Served with
$16.99
Jumbo shrimp breaded with coconut and fried. Served with orange-horseradish marmalade, whipped potatoes, and seasonal vegetables.
$21.99
Seasoned and chargrilled to perfection accompanied by a Port Wine demi glace and topped with portabella mushroom butter. Served with whipped potatoes and vegetables. Add a half order of coconut shrim
$17.99
Cajun rice dish loaded with shrimp, chicken, and andouille sausage simmered in a spicy broth.
$18.99
Shrimp and lump crab meat tossed with elbow macaroni in a boursin cream sauce baked with mixed cheese and toasted bread crumbs
$15.99
Boneless chicken marinated in authentic jerk spices and roasted island style. Served with seasonal vegetables and island rice.
$17.99
Fresh chicken breast and steamed broccoli sauteed then simmered in a rich garlic cream sauce and tossed with basil and penne pasta. substitute shrimp $14.99
$16.99
Succulent shrimp breaded and fried to a golden brown. Served with french fries, cole slaw, and cocktail sauce.
$6.50
A true taste of the tropics.
$6.50
Topped with fresh seasonal fruit.
$7.50
Warm dark chocolate brownie layered with dreyer's vanilla ice cream and hot fudge topped with whipped cream, macadamia nuts, and a mint leaf.
$6.50
Light and creamy filling made with crunchy peanut butter placed in a chocolate cookie crust and then topped with chunks of reese's peanut butter cups.
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$2.95
$5.00
$5.00
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