Jilly's Cafe Menu and Prices

$8.00

Filled with mushrooms, sweet cherries, spinach and Brie cheese with mixed greens and Raspberry vinaigrette.

$11.00

Tossed with fresh herbs, shallots, and white wine cream sauce, served with garlic bread.

$10.00

Served over potato pancakes with crispy onion and tarragon creme.

$9.00

Baked with herb butter and garlic.

$11.00

With melted Brie cheese and garlic baguette.

$11.00

With sweet corn relish and sauce remoulade.

$8.00

Filled with mushrooms, sweet cherries, spinach and Brie cheese with mixed greens and Raspberry vinaigrette.

$10.00

Tossed with tarragon, shallots, and chablis finished with cream, served with garlic bread.

$9.00

With grilled asparagus and tomato-balsamic relish.

$9.00

Baked with herb butter and garlic.

$4.00 - $5.00

With garlic croutons. Choice of cup or bowl.

$4.00 - $5.00

Choice of cup or bowl.

$5.00

With garlic croutons.

$5.00

$9.00

With homemade zucchini bread.

$14.00

Anchovies, Parmesan cheese and garlic croutons with choice of shrimp, grilled breast of chicken, or salmon filet.

$11.00

Tuna, artichoke, kalamata olives, roasted red peppers, bliss potatoes, eggs and toasted baguette, balsamic vinaigrette and side of Rouille with grilled salmon fillet.

$11.00

With Peanut dressing and Asian slaw.

$10.00

Wioth warm Goat cheese, red onion, and bacon-balsamic vinaigrette.

$6.00

Tossed with balsamic vinaigrette.

$7.00

With Parmesan cheese, anchoives, and garlic croutons.

$8.00

With Bleu cheese, walnuts, and red wine vinaigrette.

$8.00

With warm Goat cheese. red onion, and your own bacon-balsamic vinaigrette.

$9.00

Tomato tortilla filled with chilled vegetables, Goat cheese, and Pesto. Served with sweet potato fries.

$11.00

Served open faced with tarragon mayonnaise, chopped egg, onion, and capers.

$10.00

With honey mustard on multi-grain toast with sweet potato fries.

$29.00

Served with grilled portabella mushroom, tomato provencal, and maitre d' butter.

$22.00

With shrimp, mussels and seafood tossed with basil and tomato.

$18.00

Grilled breast of chicken, spinach, Goat cheese, and roasted garlic cream sauce.

$18.00

With sweet potato puree and lingonberry sauce.

$16.00

Maple and bourbon glazed with mashed coconut sweet potatoes, wilted greens and walnut0maple sauce.

$24.00

With Asian slaw, wild rice cake, and plum ginger sauce.

$22.00

With pearl couscous and two mustard sauce.

$24.00

Scallops, shrimp, mussels, and market fish with braised fennel, Roma tomato, garlic, saffron, white wine and croutons with rouille.

$15.00

With homemade cron bread and balsamic glaze.

$16.00

With herbs, Roma tomato, asparagus, and garlic, finished with Parmesan cheese.

$10.00

Soup or house salad, sandwich and dessert.

$15.00

Tossed with tomato and basil and finished with cream.

$13.00

Served with spinach and Goat cheese and tossed with roasted garlic cream sauce.

$15.00

With pearl couscous and two mustard sauce.

$14.00

With sauce remoulade, served on a bed of sauteed spinach.

$9.00

With fine herbs, Swiss cheese, petite salade, and toasted French bread.

$13.00

With herbs, Roma tomatoes, and garlic finished with Parmesan cheese.

$1.85

$1.50

$1.50

$1.50

$18.00

$18.00

$18.00

$9.00

$9.00

$9.00

$9.00