Last Update: 2025-03-14
$7.50
Fresh made with mexican avocados, tomato, white onion, cilantro, and chile garnished with queso fresco, pork rind and tortilla chips
$9.50
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over corn tostadas
$4.00
Melted white cheese, jalapeno, cream. Add chorizo or spinach $1
$6.00
Mexican corn-truffle, deconstructed street vendor corn, truffle oil, puff pastry
$4.00 - $7.00
Please ask your server for today's selection
$9.00
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
$9.00
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrettes
$8.50
Skirt steak, onion, cilantro, lime juice, and salsa ahogada
$8.50
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce
$8.50
Seasonal white fish, cabbage, crema, pico de gallo and red salsa
$8.00
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce
$8.00
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice
$9.00
Crisp plantain bread sandwich, sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side
$8.50
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5
$9.00
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side. Add cheese $1
Price may varies
Price may varies
Price may varies
Price may varies
$1.00
$1.50
$1.00
$1.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.