Hours may fluctuate. For detailed hours of operation, please contact the store directly.
(vg). homemade hummus, za'atar, sesame seeds, olive oil and toasted pita.
(vg). homemade black bean and quinoa burger, beet slaw, smoked onion, mayo and arugula. dish is 100% plant-based.
fresh mozzarella, tomato-basil ragout, arugula and parmesan butter.
homemade seitan steak, vegan wizz, peppers and onions on fresh-baked long rolls.
fried chicken skins, crispy bacon, fresh tomato, arugula and garlic mayo.
cutlet, smoky bacon, sharp cheddar and maple-dijon sauce.
two grilled pork loin cutlets, sauteed spinach, sharp provolone, bacon and garlic mayo.
cutlet, fresh mozzarella, tomato-basil ragout, parmesan cheese and arugula.
homemade chicken patty, creamy blue cheese spread, thick-cut pepper bacon, tomato, arugula.
spiced but not spicy. goat cheese sour cream.
double cooked, skin-on.
half pound pack.
(gf). huge macaroons in cookie form. gooey coconut and dark chocolate drizzle.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.