Last Update: 2025-03-14
$5.50
(vg). homemade hummus, za'atar, sesame seeds, olive oil and toasted pita.
$8.50
(vg). homemade black bean and quinoa burger, beet slaw, smoked onion, mayo and arugula. dish is 100% plant-based.
$7.50
fresh mozzarella, tomato-basil ragout, arugula and parmesan butter.
$8.50
homemade seitan steak, vegan wizz, peppers and onions on fresh-baked long rolls.
$7.50
fried chicken skins, crispy bacon, fresh tomato, arugula and garlic mayo.
$8.50
cutlet, smoky bacon, sharp cheddar and maple-dijon sauce.
$8.50
two grilled pork loin cutlets, sauteed spinach, sharp provolone, bacon and garlic mayo.
$8.50
cutlet, fresh mozzarella, tomato-basil ragout, parmesan cheese and arugula.
$8.50
homemade chicken patty, creamy blue cheese spread, thick-cut pepper bacon, tomato, arugula.
$6.00
spiced but not spicy. goat cheese sour cream.
$3.50
double cooked, skin-on.
$5.00
half pound pack.
$3.00
(gf). huge macaroons in cookie form. gooey coconut and dark chocolate drizzle.
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