Jado Sushi Menu and Prices

$5.00

steamed green soybeans, with sea salt and lime.

$8.00

crispy fried calamari, seasoned with tangy soy and jalapeño.

$9.00

crispy chicken, coasted with spicy garlic sauce.

$12.00

slow-braised five spice pork ribs, with szechuan pepper and shiso.

$10.00

leche de tigre, pomegranate, chive, avocado and grapefruit.

$12.00

miso chipotle, cilantro,avocado mash, scallion and cucumber.

$10.00

crispy shrimp, avocado and thai chili sauce.

$10.00

tofu, avocado and thai chili sauce.

$9.00

shrimp and seasonal vegetable, dashi sauce and green tea salt.

$6.00

sautéed asian green and light garlic soy sauce.

$13.00

oven roasted aji amarillo, miso marinated sea bass, sweet miso dengaku eggplant, garnished with carrot pickles.

$11.00

shrimp mousse, whole shrimp, scallions, garlic, sesame oil, chopped shiso wrapped gyoza skins, lemongrass ponzo sauce.

$5.00

soft-crisp tofu, hacho dark miso, scallion and dashi.

$5.00

asian greens, orange, cashews and lemon wasabi vinaigrette.

$14.00

rare tuna, asian greens and meyer lemon ginger vinaigrette.

$4.00

$5.00

$4.00

$6.00

$4.00

no raw fish.

$5.00

no raw fish.

$6.00

no raw fish.

$3.00

(v).

$4.00

no raw fish.

$4.00

$4.00

$5.00

$4.00

$4.00

$6.00

$3.00

no raw fish.

$9.00

$8.00

$10.00

$9.00

no raw fish.

$7.00

(v).

$11.00

crab meat, avocado, cucumber and toasted almond.

$6.00

(v). winter melon skin.

$6.00

(v). pickled radish.

$10.00

tuna, mango, sesame and spicy mayonnaise.

$10.00

salmon, asparagus, avocado and cream dill sauce.

$12.00

no raw fish. eel, avocado, cucumber and yucca chips.

$17.00

tuna, salmon, hamachi, crab, scallop, avocado and wasabi mayonnaise.

$10.00

no raw fish. avocado, cucumber and rakkyo tartar sauce.

$13.00

no raw fish. granny smith apple and coconut curry sauce.

$16.00

no raw fish. lobster, butter lettuce, avocado and dill cream sauce.

$14.00

no raw fish. tempura shrimp, eel, avocado and spicy mayonnaise.

$12.00

eel, egg, shiitake, kampyo, sweet shrimp denbu flakes.

$9.00

pulled chicken, lettuce, avocado, red onion and jalapeño.

$13.00

light fluke tempura, avocado, salmon inside and spicy mayo.

$12.00

chunky tuna, avocado, tempura flakes, salmon, spicy mayo, and jalapeno

$14.00

garlic soy glaze wagayub, shitake, butternut squash, garlic chips.

$25.00

five piece of fresh nigiri sushi with spicy salmon roll.

$45.00

an assortment of nigiri and chef`s choice of rolls for two.

$39.00

a combination of nigiri, sashimi and a sushi roll.

$28.00

an assortment of ocean fresh sashimi.

$35.00

seven nigiri sushi, half mango salmon roll, half eel avocado roll.

$17.00

purple potato purée, scallion and garlic chips.

$22.00

house blend miso marinated black cod and sautéed bok choi.

$15.00

tofu, veggies and crunchy pork with pungent asian brown sauce.

$20.00

pan-roasted salmon, spinach, ladons and green thai curry dashi sauce.

$13.00

shrimp, egg, pork, pulled chicken, scallion and seasonal ingredients.

$3.00

$7.00

airy sponge cake, soaked in three milk sauce.

$8.00

peanut butter, cream, chocolate ganache and graham cracker.

$8.00

cashew, meyer lemon, sea salt and pistachio.

$8.00

$3.00

coca-cola, diet coke

$4.00

bruce cost ginger ale

$4.00

$4.00

$6.00

rich, fresh, lively draft

$6.00

light yet satisfying full flavors

$7.00

the beer in okinawa island

$9.00

fruity, floral characteristics, reminiscent of belgian beer

$9.00

dark beer aged for rounded, complex flavors

$15.00

creamy, smooth textured beer made from rice, clean finish 17oz

Price may varies

rum, passion fruit, fresh mint, lime juice, cane sugar

Price may varies

gin, cucumber, shiso basil, lemon juice, dry cucumber soda

Price may varies

raspberry vodka, blueberry vodka, fresh berries, sparkling wine

Price may varies

bourbon, yuzu, fresh ginger, domaine de canton, grapefruit

Price may varies

shochu, mariposa, agave, tamarind, fresno pepper, lime

$8.00

light, fun, bubbly with fresh fruity nose

$10.00

clean, refreshing with enticing brioche aromas

$7.00

sweet, seductive, pink moscato with plenty of fruity character

$12.00

notable minerality makes it apart from others. an el burri supplier

$7.00

joyous aromas of honey, grapefruit and peach, livery acidity

$8.00

sangiovese varietal (tocai friulano) rich with ripe fruits and honey

$8.00

green fruits, citrus, fresh cut grass with bright acidity

$8.00

floral, fruity riesling, perfect for someone who prefers sweet

$10.00

crisp acidity, bright citrus and pear aromas with a slight hint of oak.

$8.00

grown by the sea, the briny white was born to accompany seafood.

$9.00

harmonious blend of sauvignon blanc, muscadelle and semillon

$14.00

ripe fruit, earthy nuttiness, acidity. 45 years old chardonnay vines

$14.00

ripe fruit, keen minerals, viscous mouthfeel. sauvignon blanc

$7.00

floral, fruity, fun rose from portugal made from vinhao, azal

$7.00

rich dark fruit and chocolate in classic old-­-world style

$8.00

light, fruity, refreshing red, great with fish dishes too

$10.00

syrah, grenache, mouvedre by ex chateau lafitte rothschild’s director

$11.00

fruity, aromatic gamay grape with acidity, precision and structure

$11.00

rich, black berries with chocolate nose. good structure. oak aged

$12.00

smooth texture with rich layers of red berries, minty herbs flavors

$11.00

earthy, rustic palate of sun ripe plum, tart cherry. glioppo blend

$12.00

mature nose of cigar box with old world charm. tempranillo grape

$13.00

rich and deep with distinctive espresso and dark berries