J House Menu and Prices

$9.00

Duo of red and yellow heirloom tomatoes.

$17.00

Mandarin ginger vinaigrette, microgreens and crispy sunchoke.

$21.00

Jasmine rice, shaved fennel, mango and coconut curry sauce.

$17.00

Roasted tri colored cauliflower, Tuscan kale, pink muscat grapes and green goddess.

$18.00

Grilled pineapple plantain chips, chipotle aioli and avocado.

$19.00

Dill cream, egg, sweet red onion, caper, chives and brioche toast points.

$17.00

Baby arugula, heirloom cherry tomato, Easter egg radish, soft goat cheese and house vinaigrette.

$16.00 - $26.00

With olive tapenade, honeycomb and crusty bread. Includes house made ricotta, black ledge blue, vivce, prosciutto de parma, spicy Spanish chorizo and sweet sopressata.

$13.00

Lola rossa, red and green oak, dried cherry, marcona almond, pumpkin seed and house vinaigrette.

$13.00

Seediess watermelon, fried cotija cheese and cilantro ponzu lime vinaigrette.

$14.00

Crisp romaine, fresh squeezed citrus and shaved Parmesan.

$14.00

Pomegranate seed, Coach Farms goat cheese and candied walnut.

$15.00

Micro basil, orange balsamic glaze and marcona almond.

$13.00

Tuscan kale, romaine, shaved Parmesan and garlic breadcrumbs.

$32.00

5 pieces of sushi, 6 pieces of chef's choice sashimi and a California roll.

$24.00

6 pieces of chef's choice sushi with a tuna roll.

$17.00

10 pieces. Salmon, tuna, cucumber, avocado, seaweed salad, rice paper wrap and tobigo.

$17.00

8 pieces. Spicy tuna, lobster, avocado, crunchy panko dusting and tobigo.

$19.00

10 pieces. Crunchy, spicy salmon with avocado and scallion and topped with salmon and tobigo.

$19.00

10 pieces. Crunchy lobster tempura with mayo, topped with avocado, mango tobigo and mango sauce.

$19.00

10 pieces. Spicy tuna topped with avocado, panko, masago, crab meat and tobigo.

$17.00

6 pieces. Tuna, salmon, yellowtail and avocado.

$18.00

10 pieces. Crunchy spicy yellowtail topped with yellowtail and scallions.

$17.00

7 pieces. Avocado, spicy tuna and eel, deep fried and topped with spicy eel sauce.

$20.00

9 pieces. Shrimp tempura, spicy tuna and salmon, wrapped with soy paper.

$18.00

10 pieces. Shrimp tempura, avocado and tuna tobigo.

$17.00

10 pieces. Tuna, salmon, yellowtail, shrimp, crab meat, avocado and cucumber.

$21.00

San Marzano tomato and basil oil.

$23.00

Whipped ricotta, cured meat tomato sauce and shaved Parmesan.

$22.00

House smoked salmon, wild mushrooms, capers and baby Arugula.

$23.00

Spicy lobster broth, cockles, calamari and fried parsley.

$25.00

Ginger lemon broth, scallion and marinated artichoke hearts.

$16.00

Fontina, mozzarella and roasted tomato sauce.

$18.00

Coriander, sage and Jack Daniels duck sausage with wild mushrooms and caramelized onions.

$17.00

Roasted peppers, sliced red onion, jalapeno and cilantro marinated chicken.

$17.00

Heirloom tomato, roasted aspragus, artichoke hearts, wild mushrooms and soft goat cheese.

$9.00

$8.00

$8.00

$8.00

$12.00

$8.00