Istanbul Turkish Cuisine Menu and Prices

$5.00

Chickpeas pureed with tahini sauce, lemon juice seasoned with garlic and olive oil.

$6.00

Grilled eggplant, blended with garlic, tahini, olive oil, lemon juice and seasonings.

$6.00

Lightly pan fried eggplant, peppers, red onions mixed together in a fresh tomato and garlic sauce.

$5.00

Grape leaves stuffed with rice, pine nuts, raisins and flavorful herbs.

$4.50

Homemade yogurt and cucumber mix seasoned with garlic, fresh dill and mint.

$5.00

Red caviar spread, blended with olive oil and lemon.

$7.00

Five pieces of jumbo shrimp served with cocktail sauce.

$7.00

Hummus, eggplant delight and cacik.

$7.00

Babaganoush, dolma and tarama.

$7.00

Lightly breaded and deep fried calamari rings served with our homemade garlic sauce.

$11.00

Wild catch octopus, red onions, tomatoes, dill, extra virgin olive oil and vinegar.

$6.00

Blended seasonal fish, breadcrumbs, egg, scallions and seasonings, pan-seared until crisp and golden brown.

$8.00

Pan-seared crab cakes, organic baby arugula, cucumber and chipotle aioli.

$5.00

Fresh phyllo dough stuffed with parsley and feta cheese mix, rolled and lightly fried.

$6.00

Pan fried zucchini pancakes served with yogurt sauce.

$4.50

Chickpeas, onions, celery, cilantro, parsley, garlic blended together and lightly pan fried.

$4.50

Imported red lentil, onion, tomato sauce and house seasonings.

$4.50

Chunks of chicken, celery, potato, carrot, parsley, mushroom, scallion and fresh lemon juice.

$6.00

Diced tomatoes, cucumbers, onions, parsley and dill with house dressing.

$6.50

Hearts of romaine lettuce, arugula, Italian parsley, tomatoes, cucumbers and carrots with lemon juice and extra virgin olive oil.

$6.00

Arugula with tomatoes and red onions with extra virgin olive oil and lemon dressing.

$5.00

Hearts of romaine lettuce with our homemade creamy Caesar dressing.

$7.00

Lettuce, tomatoes, red onion, stuffed grape leaves, cucumbers, feta cheese, Kalamata and peperoncini with homemade dressing.

$19.00

Baby lamb chops seasoned with Turkish herbs and char-grilled. Served with basmati rice pilaf and seasonal vegetables.

$13.00

Marinated chicken thighs grilled to your taste. Served with basmati rice pilaf and seasonal vegetables.

$15.00

Chunks of lamb marinated with Turkish herbs. Served with basmati rice pilaf and seasonal vegetables.

$13.00

Chunks of chicken breast marinated with garlic and Turkish herbs. Served with basmati rice pilaf and seasonal vegetables.

$14.00

Chunks of beef marinated with oregano, Turkish herbs and red pepper paste. Served with basmati rice pilaf and seasonal vegetables.

$12.00

Grounded beef and lamb patties blended together with seasonings. Served with basmati rice pilaf and seasonal vegetables.

$16.00

Shrimp baked in a casserole with mushrooms, tomatoes, onions, peppers and garlic with melted provolone cheese. Served with basmati rice pilaf.

$17.00

Fresh octopus baked in a casserole with mushrooms, tomatoes, peppers and garlic with melted provolone cheese. Served with basmati rice pilaf.

$15.00

Chunks of lamb baked in a casserole with onions, mushrooms, tomatoes, peppers and garlic with melted provolone cheese. Served with basmati rice pilaf.

$19.00

Beef shish kebab, chicken shish kebab, baby lamb chop and Turkish pattie. Served with basmati rice pilaf and seasonal vegetables.

$15.00

Chicken shish kebab and beef shish kebab. Served with basmati rice pilaf and seasonal vegetables.

$16.00

Chicken shish kebab and grilled shrimp. Served with basmati rice pilaf and seasonal vegetables.

$22.00

Comes with lamb chops, swordfish and jumbo shrimps. Served with basmati rice pilaf and seasonal vegetables.

$6.50

Chunks of chicken breast, lettuce, tomatoes and red onions. Includes french fries or house salad and yogurt sauce.

$7.50

Chunks of lamb with lettuce, tomatoes and red onions. Includes french fries or house salad and yogurt sauce.

$7.50

Pan fried flounder with lettuce, tomatoes and red onion. Includes french fries or house salad and yogurt sauce.

$6.50

Ground beef with lettuce, tomatoes and red onions. Includes french fries or house salad and yogurt sauce.

$6.50

Lettuce, tomatoes, red onions and tahini sauce. Includes french fries or house salad and yogurt sauce.

$7.00

Zucchini, roasted bell pepper, eggplant and melted provolone cheese. Includes french fries or house salad and yogurt sauce.

$7.50

With tomato, onions and lettuce. Includes french fries or house salad and yogurt sauce.

$7.50

With tomato, onions and lettuce. Includes french fries or house salad and yogurt sauce.

$8.00

Includes french fries or house salad and yogurt sauce.

$9.50

Chunks of lamb marinated with Turkish herbs. Served with basmati rice pilaf, house salad and yogurt sauce.

$8.50

Chunks of chicken breast marinated with garlic and Turkish herbs. Served with basmati rice pilaf, house salad and yogurt sauce.

$9.50

Chunks of beef marinated with oregano, Turkish herbs and red pepper paste. Served with basmati rice pilaf, house salad and yogurt sauce.

$8.50

Grounded beef and lamb patties blended together with seasonings. Served with basmati rice pilaf, house salad and yogurt sauce.

$8.50

Marinated chicken thighs grilled to your taste. Served with basmati rice pilaf, house salad and yogurt sauce.

$8.00

Lightly pan fried eggplant, peppers, onions, garlic and fresh tomato sauce. Served with basmati rice pilaf, house salad and yogurt salad sauce.

$7.50

Chickpeas, onions, celery, cilantro, parsley and garlic mixed together, and lightly pan fried. Served with basmati rice pilaf, seasonal vegetables and tahini sauce. Served with basmati rice pilaf, ho

$9.50

Fillet of flounder lightly pan fried with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf, house salad and yogurt sauce.

$9.50

Lightly pan fried eggplant, peppers, onions, garlic and fresh tomato sauce. Served with basmati rice pilaf.

$9.00

Chickpeas, onions, celery, cilantro, parsley, garlic mixed together and lightly pan fried. Served with basmati rice pilaf, seasonal vegetables and tahini sauce.

$10.00

Okra baked with onion, tomatoes, garlic and tomato sauce. Served with basmati rice pilaf.

$16.00

Fillet of flounder lightly pan fried with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$17.00

Grilled salmon with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$14.00

Grilled fillet of brook trout topped with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$14.00

Grilled and topped with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$23.00

Grilled whole branzini topped with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$16.00

Jumbo shrimp shish kebabs marinated with extra virgin olive oil, touch of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.

$18.00

Grilled sword fish kebab marinated with fresh herbs and finalized with homemade of garlic, parsley and lemon sauce. Served with basmati rice pilaf and seasonal vegetables.