Isabella's Taverna & Tapas Bar Menu and Prices

$6.25

$5.99

Lentils with rich vegetable stock & fresh lemon

$5.99

Fresh andalusian-style gazpacho with olive oil, roasted croutons & vegetable brunoise

$6.99

Watermelon, feta, balsamic glaze, mint, olive oil, black sea salt

$6.50

Hearts of romaine tossed in roasted garlic dressing with oven roasted croutons,ripe tomato, shaved red onions & parmesan cheese

$6.99

Spanish goat cheese, pears, strawberries, arugula, red onions, candied walnuts & citrus honey vinaigrette

$7.50

Green beans, fingerling potatoes, tomatoes, olives, hardboiled egg

$18.99

Isabella’s eight ounce grilled sirloin steak, served with seasonal vegetables

$23.99

Smoked bacon wrapped jumbo sea scallops stuffed with lump crabmeat, dressed with garlic mashed potatoes, seasonal vegetables & sweet red chili-apricot coulis

$24.99

Marinated tenderloin steak, scalloped potatoes & port-wine mushroom sauce

$19.50

Portobello mushroom topped with spinach and melted cheese, crispy asparagus “fries”, saffron rice, green beans & sauteed mushrooms over grilled tomato

Price may varies

Today’s fresh fish, pan seared with baby clams, roasted tomato sauce, saffron rice & seasonal vegetables

$6.99 - $14.99

Our spanish cheese plate is served with olives, grilled bread, quince paste and fig glaze.

$9.99

Spains famous blue cheese on grilled bread with fig jam

$6.75

Fried house-breaded goat cheese & almond fritters with a tangy shallot vinaigrette

$7.99

Wedge of creamy brie baked on toasted bread with almonds, port wine reduction & fresh orange

Price may varies

$7.25

Shrimp & bay scallops with fresh lime juice, ripe tomato, cilantro, jalapeno & red onion

$10.99

Spanish octopus, duck potato confit, feta, saffron aioli, tomato

$8.25

Hot sizzling shrimp in spicy garlic oil and caramelized onions

$8.99

Pan-steamed black mussels with garlic, crushed red pepper, olive oil, fresh bayleaf & grilled bread

$9.50

Lightly toasted bread with lemon infused cream cheese, sliced red onion & house-cured salmon

$9.25

Pan seared atlantic salmon wrapped in bacon with saffron butter & arugula salad

$15.99

Seared sea scallops, potato puree, capers, almonds, saffron butter & tempura spinach

$9.99

Roasted artichoke bottoms stuffed with lump crab meat on a rich saffron butter

$11.00

Fried house-breaded calamari served with citrus sea salt, lemon & garlic aioli

$9.99

Ripe avocado stuffed with crabmeat salad & saffron butter

$9.99

White anchovies, olive relish, cilantro olive oil on catalan bread

$14.99

Sauteed fresh calamari, black garlic, white rice, squid ink

$14.99

Flat iron seared head-on jumbo shrimp,romanesco, black sea salt

$8.50

Cilantro roasted gulf shrimp on black rice & a rich saffron butter sauce

Price may varies

The iberico pig is a descendant of the wild boar that once inhabited the mediterranean forests. the last free ranging & grazing pigs in europe,they feed almost exclusively on fallen acorns, giving th

$6.99

Chef’s original authentic spanish sausage prepared in house, garlic mashed potatoes

$10.25

Marinated beef skewers with roasted potatoes and arugula & salsa verde

$5.99

Spiced chicken skewers with spicy apricot sauce

$6.50

Chicken breast sauteed with artichoke & ripe tomato

$6.99

Spanish style slow cooked chicken with sweet onions & crispy potatoes

$5.99

All beef meatballs smothered in a roasted garlic-tomato rioja sauce

$6.99

Crispy bacon wrapped spanish dates stuffed with chorizo, mild goat cheese cream

$7.25

Smoked paprika scented local pork loin with melted manchego cheese on grilled bread & sundried tomato

$15.99

Coco dusted 4oz. ounce filet mignon, garlic mashed potatoes & ruby port coffee reduction

$8.99

Breaded, serrano stuffed chicken breast with chorizo, manchego & sherry mustard cream

$7.50

Shaved spanish serrano ham with fresh cantaloupe drizzled with extra-virgin olive oil & imported balsamic reduction with black sea salt

$6.99

Grilled eggplant stuffed with beef, onions, cumin, tomato sauce & jalapeno

$8.99

Sweet bell pepper stuffed with seasoned beef, pine nuts, golden raisins & mozzarella with chili aioli

$5.99

Fried potato wrapped in house-made chorizo with bravas sauce & garlic aioli

$11.99

Slow braised short ribs with calasparra rice & natural jus

$6.99

Oven dried vine-ripe tomato, toasted garlic bread, olive oil, shaved manchego & spanish serrano ham

$11.99

Braised lamb shoulder, white bean stew, lamb rosemary jus

$6.99

Classic spanish chicken fritters, saffron potato, romanesco

$13.99

Grilled hanger steak, vandeon blue cheese, pepper corn port sauce

$7.25

Isabella’s signature crispy panko crusted asparagus fries with smoked tomato aioli

$6.99

Sauteed baby green beans with roasted garlic, olive oil & grilled ripe tomato

$5.99

Leaf spinach sauteed with pine nuts, roasted garlic & malaga raisins

$4.25

Spicy oven roasted potatoes with tomato glaze & garlic aioli

$6.75

Wild sauteed mushrooms in garlic, extra virgin olive oil & jerez sherry

$3.99

Homemade potato chips with cherry glen farms goat cheese dip

$5.25

Chick peas & roasted eggplant with tahini, extra virgin olive oil & garlic

$7.99

Goat cheese, caramelized onions, green apple & fig glaze on flat bread

$6.99

Stuffed spanish pepper with goat cheese, scallions, balsamic reduction

Price may varies

Tapas portion of our chef’s delicious paella

$21.50

Our valencian-style paella with shrimp, chicken, chorizo sausage, mussels, clams, peas & pimento pepper

$16.99

Vegetable paella with zucchini, eggplant, asparagus & artichokes

$17.99

Paella with wild mushrooms & chicken

$21.50

Paella with grilled shrimp & mussels

$31.50

Paella with a whole lobster & chicken

$10.99

Ask about today’s tapas specials

$10.99

Crispy panko crusted asparagus fries with smoked tomato alioli

$10.99

Homemade little pies stuffed with an array of fillings ask your server about today’s selection

$10.99

Ask your server about today’s selection

$10.99

Fried house-breaded goat cheese and almond fritters with a tangy shallot vinaigrette

$10.99

Hereford beef meatballs smothered in a roasted garlic-tomato rioja sauce

$10.99

Chick peas and roasted eggplant with tahini, olive oil and garlic

$10.99

Spanish style omelet of the day, ask your server about today’s selection

$10.99

Baby shrimp and bay scallops with fresh lime & lemon juice, ripe tomatoes, cilantro, cayenne and jalapeno peppers

$10.99

Ask your server about today’s selection

$10.99

Baby green beans with roasted garlic and white truffle oil

$10.99

Wedge of creamy brie baked on toasted bread with almonds, port wine reduction and fresh oranges

$10.99

Sauteed mushrooms in garlic, olive oil and sherry

$10.99

Hot sizzling shrimp with spicy garlic oil and caramelized onions

$10.99

Spicy fried potatoes with tomato glaze and alioli

$10.99

Hearts of romaine tossed in roasted garlic dressing, oven roasted croutons, tomato, red onion and parmesan

$10.99

Leaf spinach sauteed with pine nuts and malaga raisins

$10.99

Chicken breast sauteed with artichokes and ripe tomatoes

$10.99

A muffuletta in ciabatta bread, hummus spread, salami, swiss cheese, mortadella, tomato, leaf lettuce and sauteed mushrooms

$10.99

Seasoned sauteed ground beef topped with american cheese, stuffed in jumbo flour tortilla, with lettuce, ripe tomato, kosher pickle and onion

$10.99

Mozzarella, ripe tomato and fresh basil, stuffed in ciabatta bread and grilled

$10.99

Oven roasted turkey breast, smoked bacon, mild goat cheese, dijon mayonnaise, leaf lettuce,avocado and vine ripe tomato on toasted multi-grain bread

$10.99

Served on a toasted kaiser roll with wilted spinach, melted swiss cheese and vine-ripe tomato

$10.99

Caramelized onions, wild mushrooms, peppers and melted swiss cheese, stuffed in toasted ciabatta bread

$10.99

Fresh yellowfin tuna, green olives, basil alioli, lettuce and ripe tomato stuffed in a garlic herb wrap

$10.99

Tossed with field greens, toasted almonds and citrus vinaigrette

$10.99

Field greens, mortadella, salami, swiss cheese and roasted turkey breast, hard boiled eggs, cucumbers and tomatoes. Tossed with shallot dressing

$10.99

Served over romaine lettuce with red bell peppers, tomatoes, spanish onions, tossed with roasted garlic vinaigrette

$10.99

With brie and mixed field greens, tossed with walnuts and citrus vinaigrette

$10.99

Baby spinach tossed with fresh strawberries, apples and our citrus vinaigrette

$10.99

Hearts of romaine tossed in a roasted garlic dressing with ciabatta croutons and manchego cheese