Ironside Bar & Galley Menu and Prices

Price may varies

Once an order is placed, no order changes can be made.

$12.00

Spice-rubbed, roasted and deep fried chicken drumettes. Choice of house Buffalo sauce or chipotle-root beer BBQ sauce.

$10.00

Cavatappi Pasta baked in creamy cheese sauce.

$15.00

Crunchy Maine lobster potato puffs with lobster-sriracha dipping sauce.

$14.00

Flour tortillas stuffed with crab meat, fontina cheese, and chihuahua cheese. Topped with sour cream, pico de gallo, guacamole, scallions, and cilantro.

$14.00

3 corn tortillas filled with spicy battered or grilled fish, baja slaw, avocado-lime crema, pico de gallo, cilantro and scallions.

$14.00

Housemade lobster, scallop, and shrimp sausages that are battered and fried. Served with bearnaise aioli.

$14.00

Double layer of crisp tortilla chips topped with 3 bean brisket chili, chihuahua cheese, guacamole, pico de gallo, sour cream, cilantro, and scallions.

$12.00

Spicy marinated deep fried chicken thigh, black sesame seed waffle, and sriracha maple syrup.

$12.00

Spicy duck confit, sweet potato masa, and fig apricot mole.

$14.00

1/2 lb. of flour dusted and fried bite-size shrimp with spicy remoulade.

$12.00

Chopped mixed greens, romaine,tomatoes, Applewood smoked bacon, hard-cooked egg, orecchiette pasta, red peppers, red cabbage, Gorgonzola cheese, scallions, and creamy Italian vinaigrette.

$12.00

Pan-roasted shaved beets, fennel, carrots, asparagus, parsnips, brussels sprouts, baby kale, baby greens, scallions, burrata cheese, quinoa, and brown butter vinaigrette.

$12.00

Pancetta, shredded tuscan kale, kale chips, goat cheese, shaved Parmesan, poached egg, blistered cherry tomatoes, farro, and mustard vinaigrette.

$9.00

Lobster, shrimp, crab, and fish in a creamy broth with tomatoes. Served with a mini baguette.

$7.00

Slow-braised brisket, house spice blend, red beans, black beans, cannellini beans, and onions topped with cheddar cheese, sour cream, and scallions.

$16.00

Aged white cheddar, cheese, bourbon-bacon jam, lettuce, and tomato.

$16.00

Maryland-style jumbo lump crab cake, lettuce, tomato, and spicy remoulade.

$16.00

Slow-braised brisket slices, house spice blend, mop sauce, picked red onions, and bread and butter pickles.

$16.00

$18.00

1/2 dozen east coast or west coast oysters with mignonette and cocktail sauce.

$21.00

1/2 dozen broiled oysters topped with bacon, creamed spinach, Hollandaise, and panko breadcrumbs.

$12.00

Diner-style beef patty with American cheese, lettuce, tomato, red onion, ketchup, Dijonnaise, and kosher dill pickle on toasted brioche bun.

$14.00

Steakhouse-style beef patty with aged white cheddar cheese, Parmesan red onion rings, Applewood smoked bacon, oven-roasted tomatoes, house ketchup, and kosher dill pickle on toasted old fashioned bun

$19.00

Steakhouse-style beef patty topped with Maine lobster salad, fontina cheese, lettuce, and tomato on toasted brioche bun.

$14.00

Turkey patty topped with fig-apricot mole, Oaxaca cheese, cotija cheese, avocado, and crispy tortilla strips on jalapeno ciabatta.

$19.00

Maine lobster, Applewood smoked bacon, lettuce, tomato, fontina cheese, and tarragon mayo on toasted brioche bread.

$16.00

Creole-seasoned fried oysters and fried shrimp on a crusty french roll with lettuce, tomatoes, and spicy remoulade.

$12.00

Gruyere cheese and caramelized onions on grilled sourdough with onion soup dipping sauce.

$13.00

White wine-glazed grilled chicken with lemon, herb chicken jus, provolone cheese, roasted diced potatoes, garlic-lemon aioli and baby arugula on grilled ciabatta.

$13.00

Grilled asparagus, fresh mozzarella cheese, shaved Parmesan cheese, oven-roasted tomatoes, baby arugula, basil aioli and balsamic glaze on Parmesan roll.

$6.00

$6.00

$7.00

$8.00

Bacon jus and whole grain mustard.