Last Update: 2025-03-14
$7.00
grand marnier
$9.00
$8.00
with tomato and roasted peppers pesto, olive oil
$7.00
with mushroom caps
$8.00
$9.00
$10.00
$9.00
$7.90
creamy french brie, grand marnier chutney, encased in puff pastry, baked to perfection
$10.90
atlantic smoked salmon with capers, diced onion, and horseradish cream sauce
$9.90
stacked with beefsteak tomatoes, basil leaves, served with pesto aioli and aged balsamic glaze
$7.90
simple and classic, with garlic, shallots, brandy and butter. served in marinated mushroom caps
$10.90
ice-cold northeast clams, shucked to order, served with homemade cocktail sauce and lemon
$11.90
a perfect blend of garlic, herbs and butter, topped with applewood smoked bacon and parmesan cheese
$11.90
jumbo white shrimp, cold and crisp, served with tangy cocktail sauce and lemon
$9.90
herb-crusted and fried to perfection, tossed with hot cherry peppers and served with homemade pomodoro sauce
$10.90
served on fried wontons, with cusabi sauce and aged balsamic glaze
$5.00
the soup that made us famous!
$5.00
$6.00
$6.00
$4.90
the soup that made us famous!
$4.90
$6.90
$4.90
$10.00 - $18.00
$13.00
dijon glazed, panko-dusted chicken breast over arugula, caramelized red onion, sundried tomato pesto dressing
$13.00
marinated chicken over field greens, fruit salsa, crispy wonton
$11.00 - $18.00
baby spinach with crispy honey pecans, strawberries, julienne smoked mozzarella cheese, and honey balsamic vinaigrette
$16.00
mixed greens with chicken, hard-boiled egg, avocado, diced tomatoes, roquefort vinaigrette
$14.00
field greens, julienne vegetables, raspberry vinaigrette
$14.00
mesclun greens and grilled vegetables in a champagne vinaigrette
$12.00 - $18.00
$12.00 - $18.00
angel hair, garlic and oil, roasted sweet peppers, spinach, fresh mozzarella cheese, and flavored toasted bread crumbs
$17.00
asian slaw, mixed greens, wontons, wasabi and balsamic dressing
$12.00
8 oz. prime angus beef, on brioche roll. selection of toppings: cheeses, bacon, guacamole, caramelized onions and mushrooms
$10.00
corned beef on rye with mustard
$11.00
fresh turkey, bacon, lettuce and tomato, with cranberry mayonnaise on white bead
$12.00
corned beef, swiss cheese, sauerkraut and russian dressing on rye
$13.00
grilled chicken. fresh salsa and cheddar cheese
$18.00
$17.00
$17.00
$16.00
$26.00
$26.00
$19.00
our own guinness beer batter with spicy hot mustard and teriyaki dipping sauce
Price may varies
snow crab stuffing garlic-herb butter
Price may varies
sauteed scallops baked in a creamy lobster sauce, topped with freshly grated parmesan cheese
Price may varies
with lobster cream sauce
Price may varies
seared salmon with meyer's rum glaze
Price may varies
with citrus beurre blanc
Price may varies
potato-crusted chicken, harp lager, cheese sauce, topped with sour cream and chopped bacon
Price may varies
glazed with dijon mustard, cracked black pepper and bread crumbs, pan-seared and served with a brandy sauce, topped with crispy fried onions
Price may varies
grilled chicken topped with freshly made avocado and tomato salsa
$24.90
filet lightly battered, with french fries
$24.90
$24.90
tender morsels of beef with fresh garden vegetables, baked in earthenware, topped with creamy whipped potatoes
$24.90
potato crusted chicken, harp lager, cheese sauce, topped with sour cream and chopped bacon
$24.90
filet of salmon francaise, onion crust, cajun beurre blanc
$34.90
$32.90
14 oz. of certified angus beef grilled to perfection
$33.90
14 oz. of certified angus beef, pan-seared, flambeed in brandy, topped with a mushroom brown sauce
$34.90
10 oz. of certified angus, tender and juicy, peppercorn crust with brandy demi glace
$32.90
14 oz. of certified angus beef in our own house marinade, topped with herb butter
$34.90
10 oz. of certified angus, tender and juicy, wrapped in applewood smoked bacon, cooked to your liking
$25.90
fresh from local waters, delicately seasoned, served tender and moist
$30.90
jumbo white pacific coast shrimp baked with seasoned garlic butter, sauvignon blanc, and a dusting of herbed bread crumb
$30.90
pacific coast shrimp, fried golden in our own guinness stout batter, with spicy mustard and teriyaki dipping sauces
$26.90
fresh sea scallops sauteed then baked in a creamy lobster sauce, topped with aged parmesan cheese
$24.90
plump and tender grilled chicken over cappellini pasta, with roasted red peppers, fresh mozzarella, spinach, and garlic olive oil
$24.90
escalopes of chicken brushed with mustard and cracked pepper, breaded and pan-seared, served with a brandy sauce, topped with crispy fried onions
$24.90
tender and juicy breast of chicken poached in chardonnay, topped with mushroom cream sauce
$24.90
tender breasts of chicken in our special house marinade, grilled to perfection and served with pineapple, papaya, and mango salsa
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.