Last Update: 2025-03-14
$1.25 - $8.99
$1.25 - $8.99
$4.99 - $15.99
$4.99 - $15.99
$10.00
$6.50
Beer-battered, thick cut onions with herbed horseradish sauce.
$7.50
Pub chips fried until golden brown and served with melted bleu cheese. Vegetarian.
$11.00 - $29.50
$8.00
Hummus with roasted red peppers and a hint of garlic with toasted pita bread and cucumbers.
$29.50
Ten roasted garlic wings, 10 BBQ wings, and 11 wings of your choice.
$10.00
House-fried potato chips topped with pub cheese, beef, diced tomato, jalapeno and sour cream.
$9.00
Fried red bliss potatoes stuffed with sauerkraut, corned beef and Swiss cheese served with Emerald Isle dressing dipping sauce.
$6.00
Dill pickle chips breaded and fried to a golden brown served with ranch dipping sauce.
$10.00
A pleasant blend of chopped grilled chicken, romaine lettuce, avocado, green apples, diced tomatoes and blue cheese crumbles tossed in our house made balsamic vinaigrette.
$7.00
Hearts of romaine, Parmesan cheese, home made croutons with Caesar dressing.
$10.00
A light refreshing combination of mixed greens, grilled squash, zucchini, red pepper, red onions, and Roma tomato tossed in balsamic dressing. Vegetarian.
$10.50
Crisp romaine lettuce, corned beef, Black Forest ham, diced tomato, diced cucumber, chopped red onion, roasted red peppers, aged Parmesan cheese with our house made Greek dressing.
$10.00
A light refreshing combination of mixed greens tossed in our house made poppy seed dressing topped with julienne red and green apples, candied pecans, bleu cheese crumbles and orange segments.
$12.00
Mixed greens, bacon, Roma tomato, hard-boiled egg, bleu cheese, candied pecans, avocado tossed in Guinness vinaigrette.
$11.00
Crisp chopped romaine lettuce with Black Forest ham, shredded white cheddar cheese, egg, fresh avocado and croutons all tossed in our house made Emerald Island dressing.
$4.00 - $7.00
Hearty tomato-based stew.
$8.00
Choice of mixed baby green salad or Caesar salad with our hearty mulligan stew.
$6.00
Seasoned flatbread topped with diced grilled chicken and shredded white cheddar cheese and our signature BBQ sauce then oven baked and finished with minced parsley and cilantro.
$5.00
Flour tortillas with diced chicken, caramelized onion, house made BBQ sauce and melted white cheddar and Velveeta blend.
$6.50
Seasoned flatbread covered with our house made bleu cheese dip, crispy fried chicken, diced celery and house made Buffalo sauce.
$5.00
House made guacamole served with our famous pub chips.
$5.00
Fresh cut zucchini lightly breaded in panko bread crumbs fried to a golden brown and served with ranch dipping sauce.
$6.50
Grilled pita topped with cool tzatziki sauce, grilled chicken, shredded romaine lettuce, diced tomato and red onion.
$5.00
Flour tortillas with our house made Black Forest ham and black bean filling with melted white cheddar and Velveeta blend.
$6.00
Seasoned flatbread topped with diced Roma tomato and shredded Parmesan then oven baked and finished with fresh basil, cracked black pepper and a drizzle of fresh olive oil.
$5.50
Our house made pot pie filling wrapped in puff pastry and deep fried to a golden brown.
$5.00
Thin sliced cucumber, red onion, roasted red peppers and blue cheese crumbles finished with our sweet balsamic reduction.
$5.00
Fresh Roma tomatoes sliced and layered on top of crispy fried flatbread, with minced red onion, Parmesan cheese and fresh basil drizzled with our sweet balsamic reduction.
$11.50
Three of our legendary boxtys, stuffed with shredded corned beef and pickled cabbage served with our house made Emerald Isle dressing.
$11.50
Three of our legendary boxtys stuffed with ham and Velveeta cheese served with our house made sweet Dijon mustard.
$10.00
Hand rolled house made mashed potatoes in a special breading and lightly fried. Served with house made horseradish sauce, salsa and guacamole.
$11.50
Three of our legendary boxtys stuffed with Velveeta cheese, bacon and chives, served with sour cream.
$11.50
Three of our legendary boxtys, stuffed with our house made shepherd's pie served with beef gravy.
$10.00
Three mini burgers topped with melted pub cheese and bacon.
$11.00
Three mini burgers topped with melted bleu cheese crumbles and caramelized onion.
$11.00
Three mini burgers topped with mushrooms and fresh sliced Swiss cheese.
$11.00
Topped with bacon, white cheddar, red leaf lettuce, onion, tomato, horseradish cream sauce on a ciabatta bun. Served with house chips.
$11.50
8 oz. of grilled chicken topped with melted Swiss cheese, lettuce, tomato, and horseradish sauce on toasted rye. Served with house chips.
$12.50
Angus beef patty seasoned with Cajun spices, topped with bleu cheese crumbles and black and tan onion rings with a remoulade spread. Served with house chips.
$12.50
Topped with sauteed onions and mushrooms, pub cheese, red leaf lettuce, tomato, red onion on a ciabatta bun. Served with house chips.
$11.00
Shaved corned beef, sauerkraut, Swiss cheese and emerald isle dressing on rye bread. Served with house chips.
$13.00
Over a 1/2 lb. of thin shaved corn beef, turkey and bacon piled high on grilled Texas toast with sweet Dijon mustard, red leaf lettuce, and Roma tomato. Served with house chips.
$10.00
Grilled chicken breast, hummus, lettuce, diced tomato, red onion and Kalamata olives with a splash of Greek dressing all wrapped in a flour tortilla. Served with house chips.
$10.00
No chicken. Hummus, lettuce, diced tomato, red onion and Kalamata olives with a splash of Greek dressing all wrapped in a flour tortilla. Served with house chips. Spicy.
$12.00
Jumbo shrimp, fried or blackened with shredded romaine lettuce, Roma tomato, and house made remolaude sauce, served on a fresh ciabatta hoagie roll. Served with house chips.
$12.50
Certified Angus ribeye, sliced thin then grilled with caramelized onions and topped with Swiss cheese and horseradish sauce on a toasted ciabatta hoagie roll. Served with house chips.
$13.50
Burger patty piled with thin sliced corned beef, Swiss cheese, sauerkraut, caramelized onions and emerald isle on toasted rye. Served with house chips.
$9.00
Black Angus half lb. burger on a grilled ciabatta roll with red leaf lettuce, Roma tomato, sliced red onion served with house made chips.
$11.50
Thin-sliced turkey, avocado, Manchego cheese, red onion, Roma tomato, red leaf lettuce, and alfalfa sprouts with a sweet Dijon mustard spread on a ciabatta bun. Served with house chips.
$11.00
Irish 31's house made chicken salad topped with candied pecans, diced green apples, lettuce and tomato on toasted rye bread. Served with house chips.
$26.00
Grilled ribeye served with house made mashed potatoes and market fresh vegetables topped with a rich caramelized onion gravy.
$12.00
English sausage and our famous boxty served with a rich caramelized onion gravy.
$14.00
Two buttermilk marinated chicken breast breaded with our special seasoned flour fried golden brown and served with mashed potato and onion gravy and fresh market vegetables.
$14.00
Seared chicken breasts topped with port wine mushroom sauce served with roasted fingerling potatoes and market fresh vegetables.
$13.00
Portobello mushroom stuffed with grilled zucchini, squash and roasted red pepper topped with Manchego cheese, served with mashed potato and a balsamic drizzle.
$13.00 - $16.00
Filled with chicken, carrots, celery, onions, mushrooms and peas in rich gravy topped with a puff pastry.
$13.50
Fresh cod battered in our black and tan beer batter then fried golden brown served with steak-cut fresh fries, citrus tartar and fresh lemon.
$14.50
Fresh Atlantic salmon grilled and brushed with sweet Dijon mustard then crusted with chopped candied pecans, served with mashed potato and market fresh vegetables.
$13.00 - $16.00
Ground beef in a rich gravy with root vegetables and peas topped with mashed potatoes.
$13.00
Black pepper crusted pork tenderloin seared and served with roasted fingerling potato, fresh market vegetables and sauce with green peppercorn reduction.
$14.00
A delicious combination of sauteed jumbo shrimp, Black Forest ham, bacon, diced tomatoes and red onions served over cheesy grits.
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$5.00
$5.00
Warm and crispy bread pudding sweetened lightly and accented with cinnamon then topped with our rich Baileys Creme Anglaise and powdered sugar.
$6.00
Mike's Pie's award winning cheesecake flavored with Baileys Irish Cream and a touch of Jameson Irish whiskey and covered with our Baileys Creme Anglaise and fresh whipped cream .
$6.50
A chocolate truffle, enrobed in chocolate cake, served wickedly warm and slathered with Hersey's chocolate syrup and fresh whipped cream .
$6.50
A light and creamy filling with Reese's peanut butter and topped with Reese's peanut butter cup and finished with chocolate and whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.