I'O Menu and Prices

$10.00

Sauteed fresh fanny bay oysters on grilled crostini with spicy cilantro butter and chives

$12.00

Fresh strips of ahi tossed with julienne herbs, lettuces and maui onions from our farm in honey chili water and sprinkled with black sea salt

$14.00

Panko crusted crab and goat cheese cakes with roasted red bell peppers, garlic and a caramelized maui onion and miso aioli with green papaya slaw

$11.00

Fall off the bone tender, grilled baby back pork ribs, hoisin barbeque glaze, grilled maui gold pineapple

$15.00

Scallops & big island mushrooms sauteed with fresh thyme, olive oil and lime

$16.00

Nori, wasabi and panko crusted sashimi ahi, green papaya salad, soy ginger dressing

$12.00

Our soup of the day is filled with one of our chef's fresh ideas. consult your foodie, server for details and wine pairing

$12.00

A variety of power greens, pea shoots, mung beans, maui onions, quinoa, greens and herbs in a seasonal island vinaigrette

$12.00

Assorted o'o farm greens & vegetables, fresh herbs, olowalu tomatoes with maui onions and feta cheese tossed in a citrus mustard vinaigrette

$9.00

Farm arugula with green papaya and carrot ribbons tossed in a pink peppercorn honey vinaigrette

$9.00

Roasted waipoli fennel, maui oranges, fresh oregano, olive oil and molokai sea salt

$11.00

Roasted heirloom beets in our farm pesto with feta cheese, macadamia nuts, and raisins

$11.00

Organic leafy greens with garlic confit and toasted sesame seeds

$11.00

Kula beans sauteed with italian parsley, garlic bread crumbs and lemon zest

$11.00

Sauteed hawaii island mushrooms with sliced shallots, thyme & lemon juice

$11.00

A medley from the farm cooked just right

$8.00

Organic kupa'a farms potatoes sauteed with kula rosemary, shallot, and molokai sea salt

$34.00

Grilled fresh catch with seasonal fruit, greens & rice with a passion fruit dressing and a basil yogurt accent

$38.00

Oven roasted fresh fish topped with a lightly spiced crab salad over wilted greens and served with a roasted corn coconut sauce & o'o farm basil pesto accent

$36.00

Oven roasted fish with a lemongrass pesto & olowalu tomatoes, goat cheese fondue sauce & white truffle oil accent over rice and dill cucumber salad

$38.00

Lamb chops grilled with madras curry & porcini mushroom spice, roasted o'o beets, pineapple demi glace & lavender yogurt accent

$44.00

Seasoned with molokai sea salt, roasted root vegetables, mashed potatoes and fresh hawaiian peppercorn brandy sauce

$42.00

Seared fresh catch with lobster coconut curry sauce over a mushroom asparagus risotto, grilled petit filet mignon, grilled madras curry and porcini mushroom dusted lamb chop with a pineapple demi

$14.00

Beet juice infused, with roasted kula beets & feta cheese garnish

$14.00

Carrot juice infused, with o'o farm baby heirloom carrots & mint oil

$14.00

Pesto with assorted o'o farm greens & garlic confit

$14.00

Ali'i mushrooms flamed with brandy, shallots, olowalu orange zest & thyme

$24.00

Choose from tonight's fresh selection of catch marinated in fresh herbs & cold pressed olive oil, seasoned with molokai sea salt choice of sauces goat cheese fondue, lobster butter, or pesto

$14.00

Kaiulani spice charred ahi in o'o farm kaffir lime oil

$14.00

Pan seared with lobster butter sauce

$14.00

All natural carlton farms pork cheek medallions braised in maui ti leaf sweet garlic jus

$12.00

Braised maui cattle beef short rib, braising glaze

$28.00

Mixed peppercorn and molokai sea salt, fresh hawaiian peppercorn brandy sauce