Inyo Restaurant Menu and Prices

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Inyo Restaurant Menu

Last Update: 2025-03-14


Cold Appetizer

Spicy Tako

$6.00

Marinated baby octopus served in a crispy wonton shell

Maguro Yookhwe

$12.00

Chopped ahi tuna, thinly sliced asian pear, topped with a quail egg. Served with a side of kochujang sauce

Tuna Tataki

$13.00

Perfectly seared and sliced ahi tuna on a bed of thinly sliced cucumbers with a side of garlic infused dressing

Sal Tuna

$12.00

Tuna or salmon marinated in olive oil served on a crunchy thin crust dough with spicy balsamic kaiwaree and feta cheese

Albacore Tuna

$13.00

Thinly sliced, seased albacore tuna, topped with shichimi peppers, kaiwaree plus crispy shallots served with a ponzu sauce

Rainbow Carpaccio

$12.00

Ahi tuna, red snapper, salmon, octopus and yellowtail-topped with olive oil and balsamic vinegar with a touch of habanero

Salmon or Tuna Tartar

$12.00

Your choice of chopped salmon or tuna mixed with japanese pickle and jalapeno-topped with tobiko and scallions, served with a quail egg on the side

Kani Su

$12.00

Alaskan king crab, cucumber and julienne style carrots-served with an apple and cucumber puree-topped with tobiko

Shrimp Cocktail

$15.00

Broiled and chiled jumbo tiger shrimp-served with a house made wasabi cocktail sauce


Hot Appetizers

Edamame

$4.00

Fresh japanese soybeans with sea salt

Aga Dashi Tofu

$6.00

Fried tofu with bonito flakes and nameko mushrooms-served with tempura sauce

Lettuce Wrap

$10.00

Choice of sauteed chicken, shrimp or tofu-mixed vegetables and pine nuts-served with chilled asian lettuce and hoisin sauce

Spring Roll-Haru Maki

$6.00

Kenny’s hand-made chicken and vegetable spring rolls-served with cherry sauce

Dungeness Panko Crab

$8.00

Fried crab claw, wrapped in a chopped shrimp puff-served with a spicy cream sauce and wasabi mousse

Ebi Gyoza

$8.00

Shrimp dumpling pan fried or steamed-served with a gyoza dipping sauce

Spicy Tuna Pizza

$10.00

Spicy tuna, mozzarella, avocado and jalapeno pepper slices on top of a thin crust drizzled with eel sauce

Golden Calamari

$10.00

Panko breaded fried calamari-served with sweet chili paste

Jalapeno Calamari or Jalapeno Shrimp

$12.00

Calamari or shrimp- wok-fried with jalapeno peppers, bell peppers and onions-served on a bed of mixed greens

Spinach Gyoza

$10.00

A spinach dumpling pocket stuffed with cabbage, onions, tofu, carrots and potato-choice of steamed, deep fried or pan fried

Beef Makimono

$10.00

Asparagus wrapped with thinly sliced certified angus NY strip steak with a honey teriyaki drizzle

Grilled Yakitori

$6.00

Scallion wrapped with thinly sliced chicken grilled to perfection, served with sweet teriyaki sauce

Sort Shell Crab

$10.00

Deep fried crab served with a side of ponzu sauce

Inyo Tempura Platter

$9.00

Shrimp and vegetable tempura

Tunapeno

$8.00

A jumbo jalapeno filled with a mixture of cream cheese and spicy tuna lightly battered and deep fried


Soup

Miso

$4.00

Miso broth with wakame,scallions and tofu

Hot & Sour

$4.00

A spicy soup with crab, shrimp, wakame, shiitake and enoki mushrooms, scallions, tofu, chili pepper and tiger lity buds

Vegetable

$4.00

Asian vegetables and mushrooms in a miso broth


SaladChoice or dressings: Honey yuzu, garlic infused, wasabi ranch, ginger infused or balsamic vinegar. Salad enhancements: Assorted seasonal berries 2 feta cheese 2

House Salad

$5.00

Mixed greens with cucumber, tomato and carrots with choice of dressing

Kaiso Salad

$6.00

A classic japanese seaweed salad, marinated seaweed in a sweet vinegar dressing, topped with toasted sesame seeds, served in a crispy wonton shell

Inyo Trio Salad

$12.00

Three salads served on one plate-kaiso salad, spicy octopus and spicy wakame salad

Sunomono Salad

$9.00

Cucumber, carrots and seaweed in a vinaigrette dressing-served with your choice of octopus, surf clam, shrimp or scallop

Sashimi Salad

$18.00

Tuna, salmon, red snapper, shrimp, crab, octopus and albacore tuna, served on a bed of mixed greens with pine nuts, tomatoes and asparagus with garlic infused dressing

Asparagus & Avocado Salad

$8.00

Asparagus, avocado, tomato, carrots and mixed greens with toasted pine nuts, served with choice of dressing

Ahi Tuna Salad

$15.00

Mixed greens, asparagus, avocado, tomato, carrots and toasted pine nuts topped with seared ahi tuna served with garlic infused dressing

Cold Hiyayako Salad

$10.00

Freshly prepared tofu on top of mixed greens with tomato, crunchy noodles, beets and cucumber, served with spicy balsamic vinegar

Spicy Tuna Salad

$9.00

Chopped ahi tuna tossed in a spicy kochujang sauce, served with mixed greens, tomatoes, pine nuts and avocado with garlic dressing

Grilled Shrimp Salad

$11.00

Grilled jumbo shrimp set atop mixed greens, beets, asparagus, avocado, olives,tomato and feta cheese, served with choice of dressing

Chopped Grilled Chicken Salad

$11.00

Tomato, bell peppers, avocado, asparagus, mixed greens, beets, olives and cucumber, topped with a grilled chicken breast and choice of ginger infused dressing or wasabi ranch

Alaskan King Crab Salad

$16.00

Baby spinach, mixed greens, enoki mushrooms and strawberries with Alaskan king crab, served with a house made spicy yuzu dressing

Panko Chicken Salad

$13.00

Deep fried panko breaded chicken breast, served with mixed greens, beets, cucumber, lettuce, tomato, bell pepper, avocado, asparagus with choice of wasabi ranch or spicy balsamic vinegar dressing


Nigiri or SashimiBrown rice available on request for $0.50 extra

Maguro (Ahi Tuna)

$3.00 - $6.00

Shiro Maguro (Albacore Tuna)

$3.00 - $6.00

Sake (Atlantic Salmon)

$3.00 - $6.00

Kani (King Crab)

$4.00 - $8.00

Hawallan Walu

$4.00 - $8.00

Ika (Squid)

$3.00 - $5.00

Uni (Sea Urchin)

$5.00 - $10.00

Tamago (Egg)

$2.50 - $5.00

Smoked Salmon

$3.00 - $6.00

Masago (Smelt Roe)

$2.50 - $5.00

Black Tobiko (Black Roe)

$3.00 - $6.00

Hokki Gai (Surf Clam)

$3.00 - $6.00

Ebl (Tiger Shrimp)

$3.00 - $6.00

Tora (Marbled Tuna)

Price may varies

Hamachi (Yellowtail)

$3.50 - $7.00

Ama Ebl (Sweet Shrimp)

$4.00 - $8.00

Kani Kama (Crab Stick)

$2.00 - $4.00

Tako (Octopus)

$3.00 - $5.00

Gyu (Angus Beef)

$3.00 - $6.00

Tai (Snapper)

$3.00 - $6.00

Unagi (River Eel)

$3.00 - $6.00

Ikura (Salmon Roe)

$3.00 - $6.00

Red Tobiko (Red Roe)

$3.00 - $6.00

Wasabi Tobiko (Green Roe)

$3.00 - $6.00

Tairagai (Scallop)

$3.50 - $7.00


Entrees - Ocean

Atlantic Sake

$18.00

Char grilled atlantic salmon topped with teryaki glaze served with asian vegetables

Jade Scallop

$20.00

Succulent scallops combined with broccoli, mushrooms, peapods, carrots and ginger

Chilean Sea Bass

$24.00

Beautifully Broiled sea bass with saikyo miso glaze served with asian vegetables

Crispy Ebi Chili

$17.00

Fried jumbo tiger shrimp sauteed in eastern spices, Served with asian vegetables

Seafood Tempura

$18.00

Salmon, shrimp, eel, octopus and scallop-panko breaded then fried. Served with tonkatsu sauce


Entrees - Poultry

Chicken Teriyaki

$13.00

Grilled chicken topped with a teriyaki glaze served with asian vegetables

Ginger Chicken

$13.00

Wok-fried chicken with ginger roots and onions, served with asian vegetables

Lemongrass Chicken

$13.00

Grilled chicken marinated with lemongrass, served with asian vegetables

Chicken Katsu

$14.00

Panko-breaded chicken, deep fried, served with asian vegetables

Kung Pao Chicken

$13.00

Wok-fried with peanuts, scallions, chili peppers and asian vegetables

General Tao’s Chicken

$13.00

Wok-fried with chili peppers

Crispy Spicy Chicken

$13.00

Deep fried chicken, sautéed in eastern spices and bell peppers, served with asian vegetables

Curry Chicken Katsu

$13.00

Slow cooked Asian curry, carrots and onions (in a beef curry broth), served with a deep fried Panko breaded chicken breast over white or brown rice


Entrees - Meat

Hunan Beef

$15.00

Sauteed beef with wok-fried asian vegetables

Crispy Beef

$16.00

Lightly breaded beef, wok-fried in a sweet honey ginger glaze, served with asian vegetables

Char Siu Pork

$16.00

Slow-baked, marinated pork, served with seasoned asian vegetables

Sizzling Pepper Steak

$26.00

Sizzling grilled NY strip steak, served with an assortment of sauteed wild mushrooms and onions, topped with a pepper gravy poured tableside

Karubi

$18.00

Beef short ribs in sweet asian pear marinade, served with baby bok choy

Mongolian Beef

$18.00

Sauteed steak with scallions and ginger, lightly breaded then wok-fried, served with a side of asian vegetables


Entrees - Noodle or Fried Rice

Vegetable Chow Mein Noodles

$12.00

Stir-fried vegetables with egg noodles

Singapore Noodles

$14.00

Shrimp, BBQ pork, egg and asian vegetables, pan fried with asian curry spice

Seafood Crispy Noodles

$18.00

Shrimp, scallop and vegetables on a bed of crispy noodles

Inyo Vegetable & Fried Rice

$10.00

Add chicken, beef, pork or tofu 2.00, add shrimp 4.00


Chef’s Choice

Sushimi Combination

$25.00


Standard Rolls (Makimono)Soy papper. Add $1.50, brown rice available for $1.00 extra. All standard rolls are sprinkled with sesame seeds unless otherwise requested hand-rolls. Available for no extra charge

Salmon

$5.00

Tuna

$5.00

Yellowtail Scallion

$5.00

California

$5.50

Marinated crab, cucumber and avocado

Spicy California

$5.50

California roll topped with a spicy cream sauce

Tempura California

$7.00

California roll that has been tempura fried and topped with a sweet glaze

King Crab California

$13.00

Fresh alaskan king crab, cucumber and avocado

Ebi California

$8.00

Shrimp, cucumber and avocado

Shrimp Tempura

$8.00

Shrimp and crab with a sweet glaze drizzle

Philly

$7.00

Smoked salmon, cucumber and cream cheese

Spider

$12.00

Soft shell crab, avocado, cucumber and kaiwaree, rolled with roe, with ponzu sauce

Chicken Teriyaki

$7.00

Grilled chicken, carrots and japanese cucumber, served with a sweet teriyaki glaze

Crunchy Crab

$7.00

Marinated crab and scallions, with crunchy tempura flakes

Spicy Scallop

$8.50

Marinated spicy scallops and scallions, served with a spicy sauce

Spicy Calamari

$6.00

Tempura fried calamari, rolled with cucumber and topped with spicy cream sauce

Spicy Tuna

$7.00

Tuna and scallions, with a spicy sauce

Salmon Skin

$6.00

Toasted salmon skin, yamagobo, cucumber and kaiwaree with a dash of toasted bonito flakes and ponzu sauce

Spicy Salmon Crunch

$7.00

Spicy salmon, scallions and crunchy flakes, with a spicy sauce

Beef

$8.00

Perfectly seared beef plus carrots and japanese cucumber, with a sweet teriyaki glaze


Vegetarian RollsSoy paper add $1.50, brown rice available for $1.00 extra hand-rolls available for no extra charge

Aac

$5.50

Avocado, asparagus and cucumber

Cucumber Roll

$4.00

Avocado Roll

$4.00

Asparagus Roll

$4.00

Yamagobo

$5.00

Marinated japanese burdok

Oshinko

$5.00

Marinated gourmet japanese pickles

Ume Sisho

$5.00

Pickled plum and japanese mint leaves

Veggie

$5.00

Asian greens, cucumber, avocado, yamagobo, asparagus, carrots and light mayo in a rice paper wrap

Tofu

$5.00

Tempura fried tofu topped with scallion topped with a spicy sauce


Specialty RollsOn certain rolls, soy paper add $1.50. Ask your server brown rice available add $1.00

Chili Tuna

$9.00

Spicy tuna and cucumber, rolled in rice paper, served with a side of sweet kochoojan

Inyo

$17.00

Fresh Alaskan king crab, strawberry and japanese cucumber topped with a variety of caviar, with mango puree

Golden

$13.00

Smoked salmon, mango and cucumber topped with spicy crab meat and spicy cream sauce

Dragon

$13.00

Shrimp tempura and marinated crab, topped with avocado, baked eel and sesame seeds, with sweet eel sauce drizzle

Vegas

$12.00

Spicy tuna, salmon, crab meat, eel, white fish and avocado, tempura fried, with spicy cream sauce, eel sauce and wasabi mousse, topped with caviar

Crunchy

$12.00

Tempura fried rice and seaweed, then baked with crab, octopus, squid, scallions and spicy sauce

The Block

$13.00

Block of lightly fried rice topped with spicy tuna and jalapeno, served with a ponzu sauce

Sweet Dreams

$13.00

Spicy tuna, sweet japanese squash, avocado, Panko and sweet eel sauce, then Panko-fried with sweet chili paste

Caterpillar

$12.00

Eel, marinated crab and cucumber, topped with avocado, sesame seeds and sweet drizzle

Alaskan

$15.00

Fresh Alaskan king crab and cucumber, topped with salmon, avocado and salmon roe

Dynamite

$10.00

Salmon, crab and avocado, tempura fried, topped with a spicy cream sauce and roe, served over fire

Tsunami

$11.00

Avocado, cucumber and marinated crab, topped with perfectly seared salmon, bonito flakes and sweet drizzle

Katsu

$10.00

Panko chicken, red cabbage, pickled radish, cucumber, avocado, Katsu sauce and spicy cream sauce, wrapped in seaweed

Green River

$11.00

Eel, cucumber, asparagus and avocado, topped with a sweet glaze and green seaweed flakes

Summer

$13.00

Crab, cucumber, seaweed, topped with tuna, avocado and roe, with a sweet chili drizzle

Manhattan

$13.00

Shrimp tempura, baked eel, crab, avocado, cucumber and egg, topped with roe and sweet drizzle

White Dragon

$13.00

Marinated crab and shrimp tempura topped with Albacore tuna, avocado and spicy chili

Sunshine

$13.00

Shrimp tempura, marinated crab, avocado and cream cheese, topped with tobiko and a spicy chili drizzle

Atlantic

$13.00

Marinated crab and shrimp tempura, topped with tuna, avocado and tobiko

Scorpion

$11.00

Soft shell crab, marinated crab, cucumber and kaiwaree, topped with baked eel, avocado and sweet glaze

Rainbow

$13.00

Cucumber and marinated crab, topped with an assortment of ahi tuna, Albacore tuna, salmon, red snapper, shrimp and avocado

Snow White

$12.00

Marinated crab, cucumber and avocado, topped with Albacore tuna and a side of ponzu sauce

Dancing Eel

$15.00

Marinated crab meat, cucumber and cream cheese topped with baked eel, avocado, sesame seeds and a sweet glaze

Southern

$11.00

Salmon and cream cheese, tempura fried topped with jalapeno, spicy cream sauce and spicy chili paste

Spicy Lady

$13.00

Shrimp tempura and marinated crab, topped with spicy tuna, crunchy flakes

Volcano

$13.00

Marinated crab and avocado, topped with spicy scallop, jalapeno, tobiko, spicy cream sauce and spicy chili paste

Kyoto

$11.00

Marinated crab and cucumber, topped with shrimp and avocado

Battera

$14.00

A rice block topped with shiso leaf, salmon, mozzarella cheese, jalapeno and a spicy cream sauce, then baked, topped with shallot and presented on a chili sauce drizzle

The Fuji

$15.00

Rice, avocado, crunchy flakes and crab wrapped in soy paper, topped with chopped yellow tail, chives, capers, onions and jalapeno blended into a spicy mix, finished with black tobiko on top


Sides

Fried Noodles

$4.00

Asian Vegetables

$5.00

Fried Rice

$4.00

Steamed White Rice

$2.00

Steamed Brown Rice

$3.00


Lunch Specials

Inyo Bento

$14.00

Grilled salmon, sushi rolls, shrimp & vegetable tempura house salad or soup, steamed vegetables, rice


Hot Sea Stone Bowl

Hot Sea Stone Bowl

$8.00

A sea stone bowl heated, white or brown rice and asian vegetables placed inside and topped with a fried egg, kochujang sauce on the side may we suggest you add: beef 4, chicken 4, shrimp 4, tofu 2


Lunch Menu

Inyo Special

$6.99

Any standard roll or vegetarian roll from our regular lunch menu. With your choice of a house salad or soup no substitutions please. Excludes king crab california and spider roll

Katsu Don

$7.99

Panko breaded chicken breast cooked in don-buri broth, served over rice and egg

Curry Chicken Katsu

$7.99

Slow cooked asian curry, carrots and onions in a beef broth, served with a deep fried Panko breaded chicken breast over white or brown rice


Inyo Lunch CombosAll inyo lunch combos come with haru maki spring roll, your choice of house salad or soup and brown or white rice

Inyo Ginger

$8.99

Choice of beef, chicken, or shrimp, wok-fried with onions and ginger roots

Inyo Kung Pao

$8.99

Choice of beef, chicken or shrimp, wok-fried with peanuts, scallions, chili peppers and asian vegetables

General Tao’s Chicken

$8.99

Wok-fried with chili peppers

Spicy Crispy Chicken

$8.99

Deep fried chicken, sauteed in eastern spices and bell peppers

Inyo Mongolian

$8.99

Choice of beef, chicken or shrimp, sauteed with scallions and ginger then wok-fried

Inyo Hunan

$8.99

Choice of beef, chicken or shrimp, wok-fried with asian vegetables


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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