INYO Asian Variety Restaurant Menu and Prices

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INYO Asian Variety Restaurant Menu

Last Update: 2025-03-14


ColdCold

Hiyashi Seaweed

$2.95

Sea vegetable with sesame.

Kumato Tomato

$2.95

Smoked sea salt and shiso.

Oshinko

$3.95

Assorted Japanese pickles.

Sunomono

$3.95

Cucumber and seaweed in vinegar sauce.

Hiya Yakko Tofu

$4.95

Chilled tofu with lemon ginger ponzu.

House Salad

$4.95

Mixed lettuce, carrot and ginger dressing.

Green Papapya Salad

$4.95

Peanut and Thai chili vinaigrette.


HotHot

Edamame

$2.95

Choice of sea salt or garlic soy butter.

Shishito Pepper

$4.95

Charred with banito flakes and lemon.

Shumai

$6.95

House made shrimp dumplings.

Uni Scramble

$11.95

Soft scrambled egg and torched sea urchin.

Seafood Red Curry

$13.95

Clams, mussels, scallop and shrimp.

Saikoro Steak

$9.95 - $13.95

Cubed beef with grated daikan and garlic.


SoupsSoup

Miso Soup

$1.95

Tofu, wokame and scallions.

Mushroom Miso Soup

$1.95

Tofu, wakame and namako mushroom.

Clear Clam Soup

$4.95

Clams, mitsubo and lemon.


KushiKushi

Mushroom Kushi

$1.50

Yuzu soy. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Eggplant Kushi

$1.95

Sesame miso. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Shishito Pepper Kushi

$1.95

Lemon banito. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Okra Kushi

$1.95

Lemon banito. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Tomato Bacon Kushi

$2.95

Lemon and sea salt. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Asparagus Bacon Kushi

$2.95

Lemon and sea salt. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Enoki Bacon Kushi

$2.95

Lemon and sea salt. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Chicken Skin Kushi

$2.95

Tare sauce. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Chicken Thigh Kushi

$2.95

Scallion and tare. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Pork Cheek Kushi

$3.95

Tare sauce. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Pork Belly Kushi

$3.95

Scallion and tare. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Pork Sausage Kushi

$3.95

Skewers grilled over binchoton charcoal and served with mixed sea salts.

Scallop Kushi

$4.95

Garlic miso butter. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Bacon Scallop Kushi

$5.95

Lemon and sea salt. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Shrimp Kushi

$3.95

Sake miso butter. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Squid Leg Kushi

$2.95

Garlic soy butter. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Octopus Kushi

$2.95

Garlic soy butter. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Beef Tongue Kushi

$2.95

Tare sauce. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Steak Kushi

$3.95

Scallion and garlic sauce. Skewers grilled over binchoton charcoal and served with mixed sea salts.

Wagyu Beef Kushi

$5.95

Scallion and wasabi. Skewers grilled over binchoton charcoal and served with mixed sea salts.


RiceRice

Vegetable Bibimbap Rice

$7.95

Sesame miso and egg yolk.

Crab Fried Rice

$7.95

Snow crab, maitake and soft scrambled egg.

Squid and Uni Fried Rice

$10.95

Garlic, squid leg and sea urchin.


NoodlesNoodle

Korean Somen Noodle

$4.95

Chilled wheat noodle with sesame soy.

Tempura Udon Noodle

$9.95

Inaniwa udon and mix tempura.

Uni Udon Noodle

$11.95

Sea urchin broth, ibakawa udon and caviar.


Inyo Chicken WingsInyo Chicken Wing

Japanese Tebasaki Wings

$4.95 - $12.95

Sweet ginger soy and block pepper. Twice fried until extra crispy with your choice of sauce.

Thi Chili Nam Pla Wings

$4.95 - $12.95

Chili, lemongrass and fresh herbs. Twice fried until extra crispy with your choice of sauce.

Korean Gochugaru Wings

$4.95 - $12.95

Includes Korean chili flakes and sesame seeds. Twice fried until extra crispy with your choice of sauce.


GrilledGrilled

Half Japanese Street Corn

$2.95

Miso butter and togarashi.

Shio Ayu

$6.95

Salt grilled sweet fish with ponzu oroshi.

Whole Yari Ika

$13.95

Squid with garlic soy butter.

Galbi Shortribs

$11.95

Korean BBQ ribs.


FriedFried

Thai Vegetable Spring Rolls

$2.95

Nuoc chom dipping sauce.

Vegetable Tempura

$4.95

Seasonal selection.

Mix Tempura

$6.95

Shrimp and vegetable.

Age Dashi Tofu

$4.95

Crispy tofu with spicy aaikon arashi.

Salt and Pepper Prawns

$6.95

Lemon and Japanese pepper.

Kara Age Chicken

$5.95

Togarashi sea salt and op mayo.


RoastedRoasted

Cauliflower

$3.95

Thai fish sauce, chiles and fresh mint.

Brussel Sprouts

$3.95

Tasozu sauce and bonito pokes.

Shio Potatoes

$4.95

Salt crusted with ooshi soy and wasabi.

Japanese Mushrooms

$5.95

Sea salt and mitsuba leaf.

Char Siu Spare Ribs

$7.95

Chinese BBQ pork.

Black Cod Saikyoyaki

$11.95

Sweet miso cured.

Marrow Bones

$9.95

Red miso, fried mitsuba and milk toast.


DessertsDessert

Mochi

$4.95

Three pieces assorted favors.

Shiso Berries

$4.95

Includes lychee sorbet and pocky stick.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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