Inti Peruvian Restaurant Menu and Prices

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Inti Peruvian Restaurant Menu

Last Update: 2025-03-14


Pollo a La Brasa-Rotisserie ChickenPeruvian Rotisserie Chicken served with your choice of french fries, fried yucca, rice, or beans. ¼ chicken and ½ chicken comes with one side and whole chicken with two sides. Accompanied with a house salad, and two Peruvian dipping sauces

¼ CHICKEN

$2.95

½ CHICKEN

$10.95

WHOLE CHICKEN

$18.95


Sopas y Ensaladas-Soups & Salads

CHUPE DE CAMARONES

$12.95

Hearty chowder, rice, shrimp, corn and peas topped with a poached egg and chopped cilantro.

SOPA A LA CRIOLLA

$8.95

Beef soup with noodles, onions, tomatoes, oregano, eggs, and milk

CHILCANO DE PESCADO

$7.95

Flounder fish soup

House Salad

$4.95

Lettuce tossed with tomatoes, avocado, and Italian dressing.

Ceaser Salad

$7.95

Lettuce tossed with parmesan cheese, croutons, and Ceaser dressing. You can add chicken for $3 more.


Entradas Calientes –Hot Starters

ANTICUCHO DE CORAZON

$9.95

(Beef Heart Kabob) Marinated beef heart skewers served with Peruvian corn, golden potato, and aji amarillo sauce.

CAMARONES AL AJILLO

$12.95

Sautéed shrimp marinated with a soft garlic sauce and butter.

TAMALES PERUANOS - DE POLLO

$5.50

Corn pie tamale stuffed with shredded chicken, egg, olives, and yellow pepper. Served with criollo sauce

CHICHARRON DE - PESCADO A LO INTI

$12.95

Golden fried fish bites served with fried yucca and Inti signature sauces.

ANTICUCHO DE POLLO

$8.95

(Chicken Kabob) Marinated chicken skewers served with Peruvian corn, golden potato, and aji amarillo sauce.

CHOCLO CON QUESO

$6.95

Peruvian corn served with cubes of fresh cheese

YUKITA RELLENO - A LO INTI

$8.95

Fried Yucca stuffed with beef, egg, and olives. Served with huancaina sauce.


Entradas Frias- Chilled Starters

PAPA A LA HUANCAINA

$6.95

Boiled potatoes, eggs and black olives over lettuce. Topped with an authentic Peruvian cheese sauce

COCKTAIL DE - CAMARONES

$11.95

Shrimp cocktail served with lettuce, avocado, and golf sauce.

CEVICHE DE CAMARONES

$13.95

Shrimp marinated in lime juice, garlic, onions, and cilantro. Served with Peruvian corn and sweet potato.

CEVICHE MIXTO

$13.95

Shrimp, calamari, scallops, octopus, and cubes of Mahi-Mahi marinated in lemon juice, garlic, onions, and cilantro. Served with Peruvian corn and sweet potato.

PALTA RELLENA

$3.45

Half avocado stuffed with chicken, carrots, green peas, potato, corn grains, and mayonnaise.

CEVICHE DE PESCADO

$10.95

Cubes of Mahi-Mahi marinated in lemon juice, garlic, onions, and cilantro. Served with Peruvian corn and sweet potato

CAUSA LIMENA DE POLLO

$7.95

(Served Saturday and Sunday only) Layered cake made of potatoes. Stuffed with shredded chicken and mayonnaise. Served over a bed of lettuce and topped with an egg slice and olive.


Platos de Fondo-Main Courses Carne-Beef

ARROZ CHAUFA DE CARNE

$13.95

Peruvian Chifa fried rice mixed with steak, Chinese onions, scrambled eggs, and bell peppers.

BISTEC A LO POBRE

$15.95

Steak grilled to your taste topped with a fried egg and served with a fried plantain, french fries, and rice. This dish is also accompanied by a portion of beans.

LOMO SALTADO

$14.95

Strips of beef sautéed with onions, tomatoes, and french fries. Served with rice.

SECO A LA NORTENA CON FRIJOLES

$14.95

Peruvian style beef stew served with cubes of beef in cilantro and pea sauce. Served with rice and beans

TACU TACU CON CHURRASCO

$16.95

Steak served over refried canary beans and rice topped with madera sauce.

TALLARIN AL PESTO CON BISTEC A LA PLANCHA

$14.95

Spaghetti noodles tossed in pesto and cilantro sauce served with steak grilled to your taste.

TALLARIN SALTADO DE CARNE

$14.95

Chinese style beef lomein


Pollo-Poultry

ARROZ CHAUFA DE POLLO

$12.95

Peruvian Chifa fried rice mixed with chicken, Chinese onions, scrambled eggs, and bell peppers.

FILETE DE POLLO A LA PARILLA

$12.95

Grilled Filet of chicken served with a side of lettuce, tomato and your choice of French fries or white rice.

FILETE DE POLLO EN SALSA CHAMPIONONES

$15.95

Filet of chicken topped with mushrooms and wine sauce served with rice and salad

POLLO SALTADO

$13.95

Strips of chicken sautéed with onions, tomatoes, and french fries. Served with rice

TALLARIN AL PESTO CON POLLO A LA PLANCHA

$13.95

Spaghetti noodles tossed in pesto and cilantro sauce served with grilled chicken

TALLARIN SALTADO DE POLLO

$13.95

Chinese style chicken lomein


Del Mar- Seafood

ARROZ CHAUFA DE MARISCOS

$15.95

Peruvian Chifa fried rice mixed with spring onions, scrambled eggs, bell peppers, shrimp, mussels, scallops, and calamari

ARROZ CON MARISCOS

$17.95

Rice with shrimp, calamari, octopus, mussels, and scallops

FILETE DE PESCADO A LA CHORRILLANA

$15.95

Grilled filet of Mahi Mahi topped with onion and tomato sauce served with rice

FILETE DE PESCADO A LA CHORRILLANA

$15.95

Grilled filet of Mahi Mahi topped with onion and tomato sauce served with rice

JALEA MIXTA

$27.95

Lightly breaded and deep fried medley of seafood served with salsa criolla

PESCADO A LA PLANCHA

$14.95

Filet de Mahi Mahi served with criollo sauce, seasoned potatoes, and rice

PESCADO A LO MACHO

$16.95

Grilled filet of Mahi Mahi topped with creamy brown seafood sauce. Served with rice

PICANTE DE CAMARONES

$17.95

Spicy shrimp stew served with rice

PICANTE DE MARISCOS

$16.95

Spicy calamari, shrimp, octopus, clams and mussel stew. Served with rice

SALTADO DE MARISCOS

$16.95

Calamari, shrimp, and octopus sautéed with french fries, onions, and tomatoes. Served with rice

TACU TACU RELLENO DE MARISCOS

$17.95

Calamari, shrimp, scallops, and octopus served over refried canary beans and rice.


Kid’s Menu

CHICKEN TENDERS

$7.95

Golden fried chicken tenders with your choice of french fries, rice, or pesto spaghetti.

SALCHIPAPA

$6.95

French fries mixed with sliced pieces of hot dog.


Acompanamientos-Sides

FRENCH FRIES

$2.50

WHITE RICE

$2.50

FRIJOLES CANARY

$2.50

BLACK BEANS

$2.50

FRIED PLANTAIN

$3.95

FRIED YUCCA STRIPS

$3.50

HUANCAINA SAUCE

$2.50


Bebidas-Drinks

CHICHA MORADA

$2.50

Purple corn beverage

MARACUYA

$2.50

Maracuya fruit beverage

JUG OF CHICHA

$10.95

MORADA OR MARACUYA

$10.95

SOFT DRINKS:

$2.00

Coke, Diet Coke, Inca Kola, Diet Inka Kola, Sprite, Lemonade, Iced Tea

PERRIER

$2.50

ORANGE JUICE

$2.50

CAFÉ

$1.50

LECHE CON CHOCLATE

$2.50

TE

$1.00

(Hot Tea)


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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