Innya Lake Restaurant Menu and Prices

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Innya Lake Restaurant Menu

Last Update: 2025-03-14


Beverages

Burmese Hot Tea

$1.95

Burmese Iced Tea

$1.95

Iced Coffee

$2.25

Orange Juice

$1.50

Soft Drink

$1.25

Milk

$1.95

Mineral Water

$1.25


Appetizers

Satay Combination

$7.95

Six pieces. Barbecued meat on skewers, combination of chicken, beef, and pork. Served with chef's special ground peanuts, coconut, and pineapple dipping sauce.

Samu Sa

$6.30

A mixture of ground curried meat and spices with onion in a fried wrapping.

Nga Pe Jaw

$6.30

Fried fish cake served with sweet and sour cucumber.

Fried Onion Slices

$3.95

Fried Squash

$3.95

Egg Rolls

$4.95

Six pieces.

Fried Wonton

$3.25

Pot Stickers

$4.95

Six pieces.

Fried Prawns

$7.50

12 pieces.

Fried Chicken Wings

$4.50

Eight pieces.


Salad

Lap Pat Dok

$6.45

Spicy. A "greenless" salad prepared with imported Burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green peppers, sesame seeds, and dressing.

Ginger Salad

$4.95

Salad similar to Lap Pat Dok, but is prepared with fresh ginger shreds instead of tea leaves and toasted with fried coconut and dressing.

Rainbow Salad

$6.00

Salad prepared with eight ingredients served with chef's special dressing.

Kaw Soi Dok

$6.00

Egg noodles toasted with fried onion, fried garlic chips, cucumber slices, ground beans, and chef's delicious dressing.

Malajarin

$5.50

Spicy. Shredded dry prawn sauteed with curry, finely chopped onion, garlic, and special Burmese hot sauce.

Chicken Salad

$6.50

Mango Salad

$6.50

Spicy. Sweet and sour mango slices, cucumber, green pepper, onion, and dressing.

Apple Salad

$6.50


Soup

Black Pepper Soup

$5.75

Spicy. Soup prepared with vegetables, squash, vermicelli, and rock cod fillet.

Ong No Hin Yee

$5.95

Coconut chicken soup.

Moo Hin Nga Yee

$5.75

Fish chowder.

Hot and Sour Soup

$5.95

Spicy.

Sizzling Rice Soup

$6.95

Seafood Soup

$6.95

Won Ton Soup

$4.95

Meat with Corn Soup

$5.50

West Lake Style Beef Soup

$6.50

Combination Won Ton Soup

$6.95

Vegetable Bean Curd Soup

$4.95


Fowl and Duck

Satay Chicken

$7.50

Eight skewers of barbecue chicken served with chef's special dipping sauce.

Innya Lake Chicken

$7.50

Spicy. Fried chicken slices sauteed with garlic and chef's delicious hot sauce.

Rangoon Chicken

$7.50

Marinated chicken grilled and dipped in house sauce.

Curried Chicken

$7.50

Spicy. chicken cooked with curry, onion, garlic, coconut, potatoes, and spicy sauce.

Lemon Chicken

$8.00

Our chef's delicious lemon sauce over crispy meat.

Burmese Chicken Kabab

$7.50

Spicy. Marinated chicken slices sauteed with green peppers, sliced onions, tomatoes, red peppers, and chef's special sauce.

Sizzling Chicken

$8.50

Spicy. Chicken prepared with mushroom and bamboo shoot served on hot iron plate.

Kung Pao Chicken

$7.50

Spicy. Chicken cubes sauteed with vegetables and green pepper topped with peanuts.

Chicken with Snow Pea

$7.50

Almond Chicken

$7.50

Chicken Filets with Black Bean Sauce

$7.50

Crispy Chicken

$8.50 - $16.00

Lightly deep fried marinated, steamed chicken, and served with our chef's delicious dipping sauce.

Hot Garlic Sauce Chicken

$7.50

Spicy.

Szechwan Farmer's Chicken

$7.50

Spicy.

Sweet and Sour Chicken

$7.50

Cashew Nut Chicken

$7.50

Garlic Sauce Chicken

$7.50

Spicy.

Basil Chicken

$7.50

Spicy.

Chicken with Mixed Mushrooms

$7.50

Chicken with Tender Greens

$7.50

Spiced Chicken Wings

$7.50

Spicy.

Mu Shu Chicken

$8.50

With four pancakes.

Yin Yan Chicken

$11.95

Half of the order is spicy and the other half is not spicy.

Roast Duck

$9.50 - $18.00


Seafood

Nga Pe Dok

$6.95

Burmese style fish cake salad prepared with fried fish cake, cilantro, fried onion slices, crunch fried garlic chips, and chef's special salad dressing.

Curried Fish Ball

$6.45

Spicy. Deep fried fish ball cooked with curry, onion, garlic, and fish sauce.

Innya Lake Squid

$8.50

Spicy. Steamed squid served on a bed of spinach topped with fried onion slices and our chef's special salad dressing.

Curried Green Mussel

$8.50

Spicy.

Curried Fish Steaks

$8.95

Spicy. Fish steak cooked with curry, onion, garlic, and spicy sauce.

Sizzling Three Ingredients

$10.95

Scallop, prawns, and squid prepared with vegetables on hot iron plate.

Happy Family Saute

$11.95

A variety of seafood sauteed with vegetables.

Kung Pao Squid

$8.50

Spicy.

Squid with Green Vegetable

$8.50

Sliced Fish in Black Bean Sauce

$8.50

Szechwan Style Sliced Fish

$8.50

Spicy.

Sliced Rock Cod with Sweet and Sour Sauce

$8.50

Spicy.

Seafood In Bird's Nest

$10.95

Oyster with Black Bean Sauce

$9.95

Prawn Salad

$7.95

Spicy. Shrimp salad prepared with lettuce shreds, cucumber shreds, green pepper, tomatoes, fried onion (optional), and dressing.

Innya Lake Prawns

$9.50

Spicy. Fried prawns sauteed with garlic and chef's delicious hot sauce.

Curried Prawns

$9.50

Spicy. Prawns cooked with curry, onion, garlic, and house hot sauce.

Sizzling Prawns

$10.50

Kung Pao Prawns

$9.50

Spicy.

Szechwan Style Prawns

$9.50

Spicy.

Prawns in Black Bean Sauce

$9.50

Spicy.

Sweet and Sour Prawns

$9.50

Pepper Salted Prawns

$9.50

Spicy.

Steamed Prawns with Garlic Sauce

$9.50

Cashew Prawns

$9.50

Prawns a la Shanghai

$9.50

Honey Crispy Walnut Prawns

$10.95

Basil Prawns

$9.50

Spicy.

Yin Yan Prawns

$12.00


Pork

Satay Pork

$7.50

Six skewers of barbecued pork served with chef's special ground peanuts, coconut, and pineapple dipping sauce.

Innya Lake Pork

$7.50

Spicy. Fried pork slices sauteed with garlic and our chef's delicious hot sauce.

Burmese Pork Kabab

$7.50

Spicy. Marinated pork slices sauteed with green pepper, sliced onions, tomatoes, red peppers, and chef's special sauce.

Curried Pork

$7.50

Spicy. Pork cooked with curry, onion, garlic, pickled mango, potatoes, and spicy sauce.

Ginger Pork

$7.50

Spicy. Shredded pork sauteed with tender fresh ginger shreds.

Mu Shu Pork

$8.50

With four pancakes.

Mandarin Sauce Pork

$7.50

Chinese Pickle with Pork

$7.50

Sweet and Sour Pork

$7.50

Pork with Snow Pea

$7.50

Sliced Pork with Black Mushrooms

$7.50

Shredded Pork with Szechwan Hot Garlic Sauce

$7.50

Spicy.

Twice Cooked Pork

$7.50

Spicy.

Hunan Smoked Pork

$7.50

Spicy.

Szechwan Bean Curd Pork

$7.50

Spicy.

Peking Pork Chops

$8.00

Salt and Hot Pepper Spare Ribs

$8.00

Spicy.

Spare Ribs in Black Bean Sauce

$8.00

Ground Pork with Lettuce

$11.00

Ground pork, sausage, and seasoning served with lettuce and hoisin sauce.


Beef

Satay Beef

$8.50

Six skewers of barbecued beef served with chef's special dipping sauce.

Innya Lake Beef

$8.50

Spicy. Fried beef slices sauteed with garlic and chef's delicious hot sauce.

Burmese Beef Kabab

$8.50

Spicy. Marinated beef with spices sauteed with tomato.

Curried Beef

$8.50

Spicy. Beef cooked with curry, onion, garlic, and spicy sauce.

Mongolian Beef

$8.50

Spicy. Beef sauteed with green onion.

Ginger Beef

$8.50

Shredded beef sauteed with tender fresh ginger shreds.

Yin Yan Beef

$11.95

Half of the order is spicy and the other half not spicy.

Sizzling Beef

$9.50

Spicy. Beef prepared with mushroom, bamboo shoot, green pepper, and water chestnuts served on hot iron plate.

Szechwan Beef with Green Onion

$8.50

Spicy.

Oyster Sauce Beef

$8.50

Snow Pea Beef

$8.50

Broccoli Beef

$8.50

Beef with Tender Greens

$8.50

Peking Beef with Onions

$8.50

Beef with Black Mushrooms and Bamboo Shoots

$8.50

Bean Curd Beef

$8.50

Mu Shu Beef

$8.50

With four pancakes.


Vegetable

Burmese Eggplant

$7.45

Spicy. Steamed eggplant topped with fried onion slices and chef's hot and sour sauce.

Dry Pan Fried String

$7.45

Spicy. Sauteed string bean with tasty spices.

Eggplant in Szechwan Sauce

$6.95

Spicy.

Chinese Broccoli with Oyster Sauce

$6.95

Sauteed Chinese Greens

$6.45

Tender Green with Two Kinds of Mushrooms

$6.95

Sauteed Mixed Vegetables

$6.95

Buddah's Delight

$7.50


House Special

Lap Pat Dok

$6.45

Salad prepared with imported Burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green pepper, sesame seeds, and dressing.

Ginger Salad

$4.95

Salad similar to Lap Pat Dok, but it is prepared with fresh ginger shreds instead of tea leave and toasted with fried coconut shreds.

Satay Combination

$7.95

Spicy. Five skewers of barbecued chicken, beef, and pork served with chef's special ground peanut, coconut, and pineapple dipping sauce.

Samu Sa

$6.30

Spicy.

Innya Lake Chicken

$7.50

Spicy.

Curried Chicken

$7.50

Spicy.

Burmese Beef Kabab

$8.45

Spicy.

Ginger Beef

$8.45

Curried Fish Ball

$6.45

Spicy.

Innya Lake Prawns

$9.45

Spicy.

Happy Family Saute

$11.95

Malajarin

$5.50

Spicy. Shredded dry prawn sauteed with curry, finely chopped onion, garlic, and a special Burmese hot sauce.

Burmese Eggplant

$7.45

Spicy. Steamed eggplant topped with fried onion slices and chef's hot and sour sauce.

Own Ta Mein

$3.50

Spicy. Rice cooked with coconut milk.

Tampoi Rice

$3.50

Spicy. Rice cooked with bay leaves and cinnamon.

Palada

$3.50

Spicy. Thousand layer bread.

Moo Hin Nga

$7.95

Burmese style fish chowder with thin noodles.

Onh No Kaw Soi

$7.45

Coconut chicken noodle soup.

Black Pepper Soup

$5.75

Spicy.


Noodle Soup

Seafood Noodle Soup

$8.00

Shrimp Noodle Soup

$7.50

Pork with Chinese Pickle Noodle Soup

$5.95


Noodles

House Special Chow Mein

$8.50

Chicken Chow Mein

$7.00

Vegetables Chow Mein

$7.00

BBQ Pork Chow Mein

$7.00

Beef Chow Mein

$7.50

Shrimp Chow Mein

$8.00

Tomato Beef Chow Mein

$8.00

House Special Chow Fun

$8.50

Chicken Chow Fun

$7.00

BBQ Pork Chow Fun

$7.00

Seafood Chow Fun

$9.50

Dry Fried Beef Ho Fun

$7.50

Fried Mei Fun Singapore Style

$8.50

Spicy.

Burmese Motee Kaw Soi

$7.00


Rice Plate

Own Ta Mein

$3.50

Spicy. Rice cooked with coconut milk.

Tampoi Rice

$3.50

Spicy. Rice cooked with bay leave and cinnamon.

Palada

$3.50

Spicy. Thousand layer bread.

Vegetable Fried Rice

$5.50

Pork Fried Rice

$5.75

Beef Fried Rice

$5.75

Chicken Fried Rice

$5.75

Shrimp Fried Rice

$6.75

Combination Fried Rice

$7.00

Steamed Rice

$1.50


Desserts

Fried Banana

$5.50

Serves two to four persons.

Paluda Ice Cream

$3.80

A mixture of tapioca, coconut juice, and paluda syrup topped with chopped roasted peanuts and a dollop of vanilla ice cream.


Lunch Menu (Served Monday through Saturday from 11:00 a.m. - 3:00 p.m. only)

Rangoon Chicken (Lunch)

$5.95

Served with rice.

Innya Lake Chicken (Lunch)

$5.95

Spicy. Served with rice.

Curried Chicken (Lunch)

$5.95

Spicy. Served with rice.

Sweet and Sour Chicken (Lunch)

$5.95

Served with rice.

Chicken with Snow Pea (Lunch)

$5.95

Served with rice.

Kung Pao Chicken (Lunch)

$5.95

Spicy. Served with rice.

Garlic Sauce Chicken (Lunch)

$5.95

Spicy. Served with rice.

Cashew Nut Chicken (Lunch)

$5.95

Served with rice.

Basil Chicken (Lunch)

$5.95

Spicy. Served with rice.

Innya Lake Beef (Lunch)

$6.50

Spicy. Served with rice.

Curried Beef (Lunch)

$6.50

Spicy. Served with rice.

Burmese Beef Kabab (Lunch)

$6.50

Spicy. Served with rice.

Mongolian Beef (Lunch)

$6.50

Spicy. Served with rice.

Szechuan Beef (Lunch)

$6.50

Spicy. Served with rice.

Broccoli Beef (Lunch)

$6.50

Served with rice.

Oyster Sauce Beef (Lunch)

$6.50

Served with rice.

Beef with Bean Curd (Lunch)

$6.50

Served with rice.

Basil Beef (Lunch)

$6.50

Spicy. Served with rice.

Mandarin Sauce Pork (Lunch)

$5.95

Served with rice.

Shredded Pork with Szechwan Hot Garlic Sauce (Lunch)

$5.95

Spicy. Served with rice.

Szechwan Bean Curd Pork (Lunch)

$5.95

Spicy. Served with rice.

Chinese Pickle with Pork (Lunch)

$5.95

Served with rice.

Sliced Pork with Black Mushrooms (Lunch)

$5.95

Served with rice.

Sweet and Sour Pork (Lunch)

$5.95

Served with rice.

Burmese Pork Kabab (Lunch)

$5.95

Spicy. Served with rice.

Ginger Pork (Lunch)

$5.95

Served with rice.

Szechuan Prawns (Lunch)

$6.50

Spicy. Served with rice.

Curried Prawns (Lunch)

$6.50

Spicy. Served with rice.

Broccoli Prawns (Lunch)

$6.50

Served with rice.

Sweet and Sour Prawns (Lunch)

$6.50

Served with rice.

Sliced Fish in Black Bean Sauce (Lunch)

$6.50

Served with rice.

Szechwan Style Sliced Fish (Lunch)

$6.50

Spicy. Served with rice.

Basil Prawns (Lunch)

$6.50

Spicy. Served with rice.

Mushrooms with Broccoli (Lunch)

$5.95

Served with rice.

Mushrooms with Bean Curd (Lunch)

$5.95

Served with rice.

Mushrooms with Zucchini (Lunch)

$5.95

Served with rice.

Sauteed Mixed Vegetable (Lunch)

$5.95

Served with rice.

Szechwan Bean Curd (Lunch)

$5.95

Spicy. Served with rice.

Curry Bean Curd with Vegetable (Lunch)

$5.95

Spicy. Served with rice.

Spicy Eggplant (Lunch)

$5.95

Spicy. Served with rice.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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