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Inn On The Creek Menu and Prices

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Mediterranean

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Inn On The Creek Menu

Last Update: 2025-03-14

Starters

Chicken Satay

$6.00

grilled chicken skewers on shoyu slaw with thai peanut dipping sauce

Steamed Mussels

$8.00

with shallots & garlic in a white wine butter sauce

Award Wining Tomato Basil Cream Soup

$4.50

topped with fresh basil and herbed croutons

Soup Du Jour

$4.50

chef soup of the day

Caesar Salad

$5.00

hearts of romaine lettuce, grated reggiano cheese, garlic-herbed croutons, tossed in homemade caesar dressing

Baby Spinach Salad

$5.50

baby spinach, dried cherries, toasted pine nuts, and maytag bleu cheese tossed in raspberry vinaigrette

Mesclun Salad

$6.00

mixed baby greens, candied pecans, sliced apple, and sliced brie cheese tossed in a roasted port vinaigrette

Entrees

1/2 Rotisserie Duckling

$27.00

with lingonberry demi-glace and gruyere potato gratin

Grouper

$27.00

pan seared sea bass with cherry tomato beurre blanc, served with lobster mashed potatoes

Cumin Grilled Atlantic Salmon

$26.00

served with blended basmati rice and pesto aioli

Pork Grilled Ribeye

$32.00

sweet chili rubbed 13 oz prime rib steak sauce jus lie and onion frites, served with roasted garlic mashed yukon gold potatoes

Grilled Lamb Tenderloin

$29.00

drizzled with balsamic currant glace, served with moroccan couscous with craisins

Mediterranean Cioppino

$23.00

sauteed fresh prawns, scallops, mussels, clams, lobster and salmon with red potatoes in a saffron and tomato broth

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