Last Update: 2025-03-14
$7.95
$3.95
$7.95
Choose crispy mild, BBQ, buffalo, or asian ginger
$5.95
$7.95
Fried or steamed
$7.25
$8.95
Wings, rings, pot stickers, sticks and fingers
$7.95
$7.95
$9.95
$7.95
Dbl $14.95
$8.95
$8.95
$7.95
Dbl $14.95
$8.95
$7.95
$7.95
$8.75
$8.95
$8.25
$7.50
$7.95
$7.95
$7.95
$13.95
2 raw clams, 2 raw oysters. 4 cocktail shrimp and crabmeat cocktail
$10.99
Southwestern spiced grilled chicken breast on mixed lettuces with baby spinach, black beans, corn, tomatoes, cheddar, red onion, and ranch dressing
$12.99
8 oz. grilled salmon fillet atop assorted greens with baby spinach, tomato, red onion, sliced hard boiled egg, black olives, and bacon with sundried tomato dressing
$5.95
Topped with bacon, red onion, blue cheese dressing and aged blue cheese, substitute for dinner salad $2.95
$5.50
Anchovies on request, substitute for dinner salad $2.50
$2.95
$8.95
Sesame ginger glazed chicken, mandarin oranges, red onion, chinese noodles and sesame seeds
$6.25 - $7.25
Anchovies on request. With Chicken add $3.95. With steak, crabmeat or shrimp add $4.95, one topping per salad, additional toppings $5.95 each
$8.95 - $9.95
$7.95 - $8.95
$8.95 - $9.95
Roasted turkey. Bacon, hard boiled egg, tomato, cheddar and genuine aged blue cheese. Choice of dressing. Shrimp cobb add $2.00
$13.99
Delicious pub wedge with our sirloin filet - an unforgettable meal
$8.99
Tart dried cranberries and smokehouse almonds amps up our all-white-meat chicken salad. On a bed of lettuce with fresh fruit and a flaky croissant
$8.95
French fries and cole slaw. A guest favorite, lunch only
$7.95
With french fries and cole slaw, lunch only
$4.50 - $5.50
$4.50 - $5.50
$3.50 - $4.50
$17.95
Single crabcake $14.95
$18.95
Fried and broiled seafood featuring our lump crabcake along with shrimp and scallops
$15.95
$15.95
$14.95
$15.95
$14.95
$15.95
In garlic or lemon butter
$16.25
In garlic or lemon butter
$16.95
In garlic or lemon butter
$17.95
In garlic or lemon butter, shrimp, crab, and scallops
$15.95
Broiled with lemon butter or honey mustard
$16.95
Orange ginger or sundried tomato pesto add wonderful new flavor to our salmon
$14.95
$16.95
$16.95
Sushi grade tuna grilled to order and presented with teriyaki or orange ginger sauce. Best grilled rare to medium rare
$29.95
The best of surf and turf
$23.95
Twin tails add 10.00
$29.95
$14.95
For a flavor treat try one of our toppings or add a surf 'n' turf it. Steak toppings: our famous garlic butter no charge. Aged blue cheese $1.95. Barnstormers mushrooms or onion rings $2.95. Surf n t
$19.95
Classic 12 oz. steak, closely trimmed and beautifully marbled
$18.95
Seasoned lean western beef no bones
$19.95
Thick and juicy, this 9 oz. filet is the ultimate in tenderness and flavor. Well done will be butterflied
$24.95
Topped with crabmeat sauteed in garlic butter
$13.95
Freshly ground sirloin steak with creamy mushroom gravy
$16.29
A tender and lean cut with caramelized onions
$13.95
Grilled or lightly hand breaded and crispy fried
$14.95
With sun dried tomato pesto
$14.95
Grilled or crispy fried, with chunky tomato sauce and mozzarella
$13.95
Stuffed with a savory bread filling. With homemade chicken gravy
$16.95
A half rack of BBQ ribs and a crispy fried chicken breast
$19.95
A full 1-3/4 lb. rack of falling off the bone tender ribs
$12.25
Served with 5 large onion rings in place of fries and cole slaw
$9.95
$9.95
A sizzling casserole of crabmeat, swiss cheese, and Russian dressing served open faced and sizzling hot
$12.95
$8.95
$8.95
Gulf shrimp, american cheese and russian dressing served sizzling on an open faced croissant
$11.95
$8.95
Served hot or cold
$8.99
$9.25
$8.95
Fried chicken tenders, bacon, cheddar, lettuce and BBQ sauce
$8.95
W/cheddar cheese, bacon, tomato, sundried tomato dressing
$8.95
A hand held version of a chick caesar salad
$8.95
W/cheddar, tomato, tangy horseradish sauce
$9.25
$8.95
All your favorite flavors on one giant burger
$8.95
Swiss cheese and our famous barnstormers mushrooms
$8.95
Seasoned burger with american cheese, BBQ and jumbo onion rings
$8.95
$8.95
Sounds funny but it's great. Corned beef, cole slaw and swiss cheese on a big burger. Topped with russian dressing
$8.95
$8.95
$8.95
$8.95
$8.95
$8.95
$9.95
$8.99
With roasted red pepper and mozzarella
$8.99
$8.99
Pork BBQ, honey ham, swiss, and honey dijon
$14.99
Two of these seasonal treats come fried or sauteed in garlic or lemon butter. Enjoy with french fries and a steamed vegetable, aditional crabs $5.00 each
$11.99
A super light coating of crispy crumbs enhances a large fillet of flaky tilapia. Served southern style with tartar sauce, french fries and cole slaw
$13.99
Large coconut-breaded shrimp served with fresh mango salsa, ginger dipping sauce, baked potato, and today's vegetable
$13.99
Whole large shrimp make us famous for this salad. Comes with french fries and coleslaw
$11.99
Large breast of capon with savory bread stuffing is roasted and topped with creamy chicken gravy. Garlic mashed potatoes and today's vegetable
$13.99
Our chef's crispy veal is solid veal cutlet topped with low fat mozzarella, chunky tomato sauce and served with pasta and a house salad. Or enjoy it with just lemon and your choice of two sides
$13.99
Jumbo shrimp topped with crab imperial are broiled to sizzling perfection. Served with steamed vegetable and a baked potato
$13.99
W/fresh mango salsa this delicious fish comes with garlic mashed potatoes and today's vegetable
$13.99
This 1/2 pound black angus steak is tender with lots of flavor. Topped with caramelized onions and paired with garlic mashed potatoes and steamed vegetables
$8.95
Comes with our pub fare sides for a low
$12.99
8 oz. grilled sockeye salmon fillet atop assorted greens with baby spinach, tomato, red onion, hard cooked egg, black olives and bacon with sundried tomato dressing
$7.95
Seasonal fruits cut daily by our chef. Served with yogurt and granola. Also try it as a wonderful dessert to share
$6.95
$6.95
$6.95
$6.95
$6.95
$6.95
$6.95
$6.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.