Menu With Price > Menu > Inn At Langley

Inn At Langley Menu and Prices

4.2 based on 109 votes
Inn At Langley Logo

Choose My State

WA

Inn At Langley Menu

Last Update: 2025-03-14

Spring - Sample Menus

Amuse Bouche

Price may varies

Fresh kusshi oyster with caviars and saffron

Baked

Price may varies

Fresh pretzel roll, goat's milk butter, salted radish

Vegetable

Price may varies

Braised onion, cumin, local sheep's milk feta, wild onion greens and mint

Fish

Price may varies

Line caught ling cod, bacon emulsion, sorrel and asparagus

Raw

Price may varies

Surprisingly fresh quail egg

Cured

Price may varies

Compressed cucumber, nitro frozen litchi cream, coriander blossoms, cured foie gras

Meat

Price may varies

Anderson ranch lamb loin, buckwheat, carrots, pine, béarnaise sphere

Cheese

Price may varies

Whipped camembert, sweet rhubarb stew, tart raw rhubarb air, anise biscotti

Sweet

Price may varies

Frozen yogurt, strawberry, sweet soft set goat cheese, whey biscuits and chervil bloom

Summer - Sample Menus

Amuse Bouche

Price may varies

Beet, orange, and fennel salad

Appetizer

Price may varies

Seared alaskan scallop on fresh corn polenta with roasted morels

Pasta

Price may varies

Simple potato gnocchi with fresh squash blossom and summer truffle

Seafood

Price may varies

Slow-cooked yukon river salmon, on yellow wax beans with penn cove mussel broth and sweet lettuce ravioli

Entree

Price may varies

Whidbey Island lamb loin on a panisse cake with yellow pepper oil and green garlic

Cheese

Price may varies

Pierre robert, cherry-filled buckwheat crepes and shallot jam

Dessert

Price may varies

Apricot semi freddo, marzipan-muscat sorbet and green almonds

Autumn - Sample Menus

Amuse Bouche

Price may varies

Snow creek oyster with cucumber caviar pearls

Soup

Price may varies

Lobster mushroom panna cotta with celery root puree

Seafood

Price may varies

Roasted alaskan black cod with rockwell beans and local mussels

Entree

Price may varies

Clove and pepper dusted duck breast with sweet corn polenta and chanterelles

Cheese

Price may varies

Whipped mt. townsend camembert with vanilla and beets

Dessert

Price may varies

Peanut butter and jelly concord grape sorbet with caramelized brioche and peanut anglaise

Winter - Sample Menus

Amuse Bouche

Price may varies

Candied kumquat filled with cherry cordial and roasted cocoa bean

Soup

Price may varies

Sunchoke puree with dry tarragon oil and preserved lemons

Seafood

Price may varies

Roasted black bass with artichoke and brown butter

Intermezzo

Price may varies

Sparkling verjus

Entree

Price may varies

Braised 3 sisters beef short rib with blue foot chanterelles and yam jus

Cheese

Price may varies

Wine poached pear with orange flower H2O and fourme d’ ambert

Dessert

Price may varies

Holiday inspired drinks served in different forms

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands