Last Update: 2025-03-14
$9.00
buttermilk fried and served with lemon infused aioli
$13.00
marinated rare ahi with edamame, cucumber, avocado, spicy radish sprouts and candied ginger
$7.00
sweet thai chili dipping sauce
$8.00
pork and spring vegetable filled dumplings with ginger yuzu sauce
$8.00
with sake ginger pesto butter
$8.00
kalamata olive crostini and arugula
$5.00
with blue cheese dipping sauce
$6.00
mixed field greens with dried cranberries, bleu cheese candied pecans with raspberry vinaigrette, with grilled chicken add $4.00 or with grilled shrimp add $5.00 or with seared ahi add $5.00
$6.00
garlic croutons and shaved parmesan cheese, with grilled chicken add $4.00 or with grilled lemon shrimp add $5.00 or with seared ahi add $5.00
$12.00
chopped romaine, arugula, bruchetta tomatoes, pearl couscous, sweet dried corn, asiago cheese, pepitas, blackcurrents, and smoked salmon with pesto buttermilk dressing
$14.00
baby field greens, sun-dried tomato, toasted pine nuts, bleu cheese crumbles, crispy onions and balsamic vinaigrette
$14.00
organic field greens, mango, papaya, crispy leeks, macadamia nuts and vanilla vinaigrette
$9.00
honey smoked turkey breast, melted french brie and cranberry relish on sourdough
$9.00
grilled breast of chicken, roma tomatoes, swiss cheese and basil pesto
$9.00
smoked turkey breast, cheddar cheese, tomatoes, applewood smoked bacon, alfalfa sprouts, and avocado rolled in a tomato herb tortilla (lunch only)
$12.00
with caramelized maui onions, melted bleu cheese and horseradish cream. (lunch only)
$9.00
roasted garlic aioli, lettuce, tomato, red onion and cheese
$9.00
fresh pineapple, sesame aioli, swiss and sweet kona sauce (lunch only)
$9.00
stacked with caramelized onions, roasted garlic aioli and lots of melted bleu cheese (lunch only)
$12.00
bowl of today's homemade soup, your choice of petite ellie or caesar salad and 1/2 smoked turkey and brie (lunch only)
$24.00
shitake mushrooms, leeks, carrots and zucchini with lemon grass butter and island rice (dinner only)
$27.00
grilled asparagus, shoyu ginger broth and island rice (dinner only)
$28.00
roasted garlic spinach mashed potatoes and lemon infused buerre blanc
$14.00
beer battered english style served with fries and tarter sauce (lunch only)
$27.00
maine lobster, tiger shrimp and blue crab with spinach, shitake mushrooms, yaki soba noodles and ginger garlic sauce
$12.00
roma tomatoes, fresh basil, elephant garlic, extra virgin olive oil with penne, rosemary chicken add $4.00 or grilled shrimp add $5.00
$27.00
with butternut squash risotto and lobster essence (dinner only)
$21.00
garlic rosemary chicken, sun-dried tomatoes, artichokes and lemon buerre blanc, roasted garlic spinach mashed potatoes
$32.00
truffled demi glace and béarnaise artichoke mashed potatoes (dinner only)
$24.00
with demi glace horseradish cream and roasted garlic spinach mashed potatoes
$24.00
mango/papaya salsa and roasted corn mashed potatoes (dinner only)
$28.00
bleu cheese - sundried tomato macaroni with cabernet syrup
$24.00
braised in claret pan jus with roasted vegetables whipped potatoes (dinner only)
$38.00
lobster, filet mignon and tiger prawns, lemon infused buerre blanc, cabernet demi glace, roasted red pepper sauce and artichoke mashed potatoes (dinner only)
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