Indochine Cuisine Menu and Prices

$6.00

Coconut sticky rice, mango, coconut sauce. Gluten free.

$4.00

Select from green tea, red beans, mango and strawberry.

$6.00

Tempura banana with indochine’s own coconut ice cream. Gluten free.

$4.25

Krab mix and scallions wrapped in pastry sheets. Served with tangy pineapple sauce.

$4.25

$5.50

Ground pork, crystal noodles, mushrooms, carrots and onions wrapped in pastry sheet or rice paper. Gluten free.

$5.50

Ground chicken breast seasoned with green curry and basil, wrapped in rice paper. Gluten free.

$5.00

Grilled eggplant topped with mandarin orange ginger vinaigrette. Gluten free.

$4.00

Prawn crackers.

$5.50

Lettuce, rice noodles, carrots, cucumber, mint and basil with your choice of protein. Gluten free.

$7.00

Curry-marinated chicken strips skewered and grilled. Served with coconut peanut sauce. Gluten free.

$5.50

Sauteed vegetables wrapped in pastry sheets.

$5.50

Crispy shrimp with kaffir lime dipping sauce.

$8.00

Grilled tender bone-in pork shanks. Served with tamarind cilantro sauce. Gluten free.

$4.50

Ground pork and krab mix seasoned with cilantro and sesame oil and wrapped in pastry sheets. Steamed or fried.

$9.95

Ground pork and krab mix seasoned with cilantro and sesame oil and wrapped in pastry sheets. Steamed or fried.

$6.00

Lemongrass, galanga, kaffir lime, tomatoes, onions and mushrooms cooked in chicken stock. Gluten free.

$11.00

Grilled beef strips tossed in lettuce, cucumber, mint, onions, tomatoes, roasted rice powder, fish sauce, lime juice and chili. Gluten free.

$10.00

Green papaya, carrots, peanuts, tomatoes and green beans tossed in a fish-sauce garlic vinaigrette. Gluten free.

$4.00

Cucumber and carrots in ginger rice vinaigrette sprinkled with sesame seeds. Gluten free.

$6.00

Lemongrass, galanga, kaffir lime, tomatoes, onions and mushrooms cooked in chicken stock and coconut milk. Gluten free.

$10.00

Shredded cabbage, carrots, onions, shallots and roasted peanuts tossed in vinaigrette. Gluten free.

$6.00

Green papaya, carrots, peanuts and basil tossed in soy-based chili vinaigrette. Gluten free.

$4.00

Seaweed, shredded daikon and carrots tossed in sesame oil and ginger vinaigrette.

$16.00

Grilled salmon filet served with steamed asparagus and topped with our famous kaffir lime curry sauce or pineapple-yaki sauce. Gluten free.

$14.50

Steak cubes tossed in clarified butter, onions, garlic, black pepper and a soy-based sauce. Served on a bed of vinaigrette lettuce and peanuts. Gluten free.

$24.00

Chilean sea bass filet cooked in a spicy ginger red curry stock and served with poached asparagus. Gluten free.

$24.00

Prawns, scallops, squid, mussels, zucchini, red bell pepper, onions, chili and basil wok-tossed in soy-based sauce. Gluten free.

$14.00

Prawns and selected vegetables simmered in rich, spicy red curry stock. Gluten free.

$17.00

Battered jumbo prawns tossed in ginger and mandarin orange sauce and served on a bed of lettuce. Gluten free.

$24.00

Rice-flour-dusted Chilean sea bass fliet, fried and served with grilled zucchini and a basil green curry reduction. Gluten free.

$24.00

Jumbo scallops tossed in garlic, white pepper and a soy-based sauce. Served with steamed vegetables. Gluten free.

$18.00

Four lamb chops marinated in wine-infused, lemongrass sauce, grilled and served with a refreshing green apple salad topped with roasted peanuts and crispy onions. Gluten free.

$11.00

Curry paste, basil and vegetables. Gluten free.

$11.00

Red-curry based curry paste, pineapple and onions. Gluten free.

$11.00

Curry paste, carrots, red bell peppers and roasted peanuts. Gluten free.

$11.00

Yellow curry-based curry paste, poached potatoes, yellow onions and roasted peanuts. Gluten free.

$11.00

Rice noodles, lettuce, bean sprouts, cucumbers, herbs, peanuts, crispy roll and vinaigrette. Gluten free.

$11.00

Wide rice noodles, broccoli, bean sprouts, basil and chili peppers stir-fried.

$11.00

Rice noodles, bean sprouts, egg, scallions and roasted peanuts stir-fried in tamarind sauce. Gluten free.

$11.00

Wide rice noodles, broccoli, bean sprouts and sweet sauce, stir-fried. Gluten free.

$4.50

Perfect as a side dish for our popular dishes like beef cubes or for the young ones.

$4.00

$5.50

Kids love these tender chicken nuggets with our zesty orange sauce and steamed veggies. Gluten free.

$3.00

Rice noodle, brown rice, sticky rice. Gluten free.

$3.00

$4.00

With condensed milk. Served hot or cold.

$2.25

$3.00

$2.00

$3.00