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Indiya: Flavors of India Prices in Collingswood, NJ 08108

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Indiya: Flavors of India Logo
612 Haddon Ave, Collingswood, NJ
(856) 858-0020
Indiya: Flavors of India Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads & Soups

Curried Butternut Squash Soup

Roasted butternut squash soup bursting with flavors of ginger & lemon. Vegan. Gluten-Free

$5.00

Spicy Corn Soup

A hearty soup with fresh cilantro, has the sweetness of roasted corn & the subtle bite of peppers. Vegan. Gluten-Free

$5.00

Crispy Okra Salad

Crispy okra tossed with red onions, tomatoes and tangy spices. Vegan. Gluten-Free

$6.00

Before the Meal

Masala Crab Cakes

These zingy lump crab cakes with fennel and chili balsamic make a great appetizer. Served with tomato chutney.

$8.00

Fish Peri-Peri

A goan specialty. Pan-seared tilapia coated with red peppers, ginger, garlic, wine vinegar and a blend of spices.

$7.00

Chicken Murmuri

Tantalizing tidbits of Indian flavor - crispy rolls stuffed with tangy chicken.

$6.00

Tandoori Malai Broccoli

Grilled broccoli in a yogurt, creamed cheese and mustard marinade. Gluten-Free

$6.00

Ragda Patties

Crisp potato patties n tangy chickpeas served with tamarind n' date chutney. Gluten-Free

Crispy Lasooni Gobi

Crispy cauliflower tossed in tangy garlic sauce a vegetarian favorite. Vegan. Gluten-Free

$7.00

Onion Bhajia

Classic indian starter, crispy chickpea battered onion fritters. Vegan. Gluten-Free

$5.50

Vegetable Samosa

Two crispy turnovers deliciously filled with mildly spiced potatoes and green peas. Vegan

$5.00

Dahi Papri Chaat

Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri & chickpeas.

$5.00

Kebabs - BBQ'd in Tandoori Clay Oven

Tandoori Jumbo Shrimp

Extra-large shrimp flavored with saffron, caraway seeds & fresh coriander, marinated in yoghurt & char-grilled to a golden hue in our clay oven. Gluten-Free

$17.00

Tandoori Salmon

Boneless chunks of salmon marinated in yoghurt and freshly ground spices. Grilled on open charcoal fire. Gluten-Free

$17.00

Chicken Malai Kebab

Boneless chicken breast morsels in a mild marination flavored with cardamoms and grilled to perfection in the tandoor. Gluten-Free

$14.00

Chicken Tangri Kebab

Tandoor grilled tangy chicken drumsticks marinated in yogurt, wine-vinegar, mint and cilantro. Gluten-Free

$14.00

Tandoori Chicken

A specialty from punjab half-a-spring chicken marinated overnight in a blend of yoghurt, ginger & garlic. Barbecued over charcoal. Gluten-Free

$12.00

Vegetarian Dishes

Paneer Lababdar

Paneer cubes simmered in rich onion and tomato gravy with a subtle coriander flavor. Our vegetarian best-seller. Gluten-Free

$15.00

Paneer Makhani

Fresh homemade cheese cubes simmered in tomato honey sauce and fresh ginger. Gluten-Free

$15.00

Palak Paneer

Spinach and Paneer cooked together with fresh herbs. Gluten-Free

$14.50

Mom’s Tofu-Green Peas Curry

Tofu, green peas and toasted cashews in a delicious mom's home-style preparation. Chef's favorite. Vegan. Gluten-Free

$14.00

Malai Kofta

A vegetarian delight, paneer koftas, cooked in a delicious rich gravy. Gluten-Free

$15.00

Navrattan Korma

A traditional medley of 9 vegetables and nuts cooked in a delicately spiced korma sauce. Gluten-Free

$14.00

Baingan Bharta

Classical north indian dish. Grilled eggplant cooked with onions, tomatoes & herbs. Vegan. Gluten-Free

$14.00

Channa Masala

Chickpeas simmered with sun dried mango, onions and aromatic spices. Vegan. Gluten-Free

$13.00

Gobi Aloo Mutter

A delicious preparation of cauliflower, potatoes and green peas - made especially in the winter months in north india. Vegan. Gluten-Free

$14.00

Dal Makhani

Black lentils and spices cooked overnight on a slow fire. Vegan. Gluten-Free

$13.00

Breads

Naan

Classic indian bread.

$2.00

Garlic Naan

Naan with garlic n fresh cilantro.

$3.00

Onion Kulcha

Onion & fresh herb stuffed bread.

$3.00

Kashmiri Naan

A stuffed naan with golden raisins, coconut & nuts.

$4.00

Tandoori Paratha

Flaky, multi layered whole-wheat bread.

$3.00

Aloo Paratha

Whole-wheat bread stuffed with spiced potatoes and fresh herbs.

$3.50

Roti

Whole-wheat flour bread.

$2.00

Basket of Assorted Breads

Naan, garlic naan, paratha & aloo paratha

$11.00

Accompaniments

Mango Chutney

No description available

$2.00

Achar (Mix Vegetable Pickle)

No description available

$2.00

Jeera Saffron Pulao

No description available

$3.00

Plain Yogurt or Raita

No description available

$2.00

Indiya Special Thalis

Vegetarian Thali

Palak paneer, channa masala, dal, navrattan korma, pulao and naan.

$15.00

Non-Veg. Thali

Chicken makhani, lamb rogan josh, dal, navrattan korma, pulao, and naan.

$16.00

Chicken Murg Specialties

Chicken Lababdar from Delhi

Chicken in rich onion & tomato gravy flavored with coriander flavor, a house specialty. Gluten-Free

$15.50

Chicken Tikka Makhani from Punjab

Chicken simmered in tomato honey and fresh ginger sauce. Gluten-Free

$15.00

Chicken Shahi Korma from Lucknow

A delicacy for special occasions, chicken cooked in a mild saffron, mace, cardamom & almonds flavored sauce. Gluten-Free

$15.50

Chicken Pepper Chettinad from Madras

A devilled chicken curry done to perfection in a black pepper sauce, from a region which exported black pepper to the world. Gluten-Free

$15.00

Meat Specialties

Lamb Saagwala

Tender lamb morsels simmered in delicately spiced spinach with fresh ginger and mint. Gluten-Free

$16.50

Lamb Roganjosh from Kashmir

A specialty of kashmir, tender morsels of lamb cooked in a traditional kashmiri spices with saffron and yoghurt. Gluten-Free

$16.50

Lamb Vindaloo from Goa (Vin-Da-Loo)

Tender pieces of lamb marinated in aged vinegar, cooked with onions, potatoes and a blend of spices, a goan specialty. Gluten-Free

$16.50

Goat Curry Beli-Ram from Amritsar

A slow cooked gat meat bone-in delicacy from punjab. A classic example of the art of bhunao in indian cooking. Gluten-Free

$16.50

Seafood Specialties

Goan Shrimp Curry from Goa

The most famous goan specialty. Shrimp simmered in sauce made from coconut, coriander, tamarind & a blend of spices. Gluten-Free

$17.00

Shrimp Masala from Bhopal

Shrimps cooked in an exquisite sauce made with tomatoes, onions, peppers and blend of freshly ground house spices. Gluten-Free

$17.00

Fish Moilee from Kerala

A delicious white-bass, fish stew, tempered with ginger, curry leaves, cardamoms & cinnamon. Gluten-Free

$16.50

Desserts

Saffron Kheer

Indian rice pudding, rice cooked in milk with california pistachios and almonds. Served chilled, flavoured with saffron. Gluten-Free

$4.00

Masala Chai Ice-Cream

Our dpecial home-made indian tea, chai, flavored Ice-cream, our best seller. Gluten-Free

$4.00

Kulfi with Blueberies

An indian ice cream served with blue berries poached & flavored with crème-de-cassis. Gluten-Free

$5.00

Gulab Jamun

Popular indian delicacy. Khoya dumpling poached in rose syrup. Served warm with vanilla ice-cream

$5.00

Mango Cheesecake

A slice of delicious mango cheesecake.

$4.50

Fluten-Free Chocolate Cake

A slice of flour-less chocolate cake. Gluten-Free

$4.50

Mango Sorbet

Our home-made refreshing mango & fresh mint sorbet with a slight bite of green peppers. Vegan. Gluten-Free

$4.00

Coconut Sorbet

Our home-made rich, satisfying & delicious coconut sorbet. smooth & creamy with no dairy. Vegan. Gluten-Free

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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