Last Update: 2025-03-14
$2.00
$3.00
$6.00
750 ml bottle.
$8.95
Plump jumbo, made to order chicken wings with choice of sauce.
$7.95
Homemade fries topped with melted cheddar, crumbled bacon, scallions and butter milk ranch dressing.
$7.95
Crunchy stuffed egg rolls filled with succulent curried pulled pork, cabbage, carrots and served with signature Indiglo sauce.
$6.95
Crispy Japanese panko breaded chicken tenders served with honey mustard.
$8.95
Spinach and artichoke dip served with toasted herb pitas.
$8.95
Savory chicken wrapped in flaky puff pastry with Indiglo ranch sauce.
$7.95
Crispy flash fried calamari with zesty tomato sauce.
$8.95
Sauteed with portobello mushroom, garden fresh baby spinach, cherry tomatoes, spicy Monterrey jack on a toasted flat bread.
$7.95
Breaded and spicy Monterrey jack cheese sticks served with butter milk ranch dressing.
$11.95
Fresh jumbo shrimp chilled served with zesty cocktail sauce.
$7.95
Homemade dressing and garlic croutons topped with Parmesan cheese.
$9.95
Diced tomato and avocado, crumbled bacon, blue cheese and hard boiled egg over tender baby greens with your choice of dressing.
$8.95
Zucchini, yellow squash, portobello mushroom and fire roasted peppers over field greens with crumbled goat cheese and balsamic vinaigrette.
$10.95
Spicy chicken over crisp romaine with celery and carrots with blue cheese dressing.
$8.95
Blend of chopped steak combined with dhal (large yellow lentils) topped with curried onion with Indiglo sauce.
$12.95
Blend of chopped steak stuffed with lean bacon and creamy blue cheese, topped with crispy onions.
$8.95
Succulent, tender and slow roasted pulled pork with Swiss cheese and pickled red onions on Portuguese roll.
$7.95
Zucchini, yellow squash, portobello mushroom and roasted red peppers with filed greens and Indiglo ranch.
$8.95
Crisp romaine with homemade dressing, shredded carrots and grated cheese.
$8.95
Ground turkey burger topped with hot sauce, blue cheese and crispy fried onions.
$10.95
Blend of chopped steak served on chef's special roll with lettuce and tomato.
$14.95
Slow roasted and curry seasoned juicy half chicken with natural jus.
$15.95
Seasoned and served with caramelized balsamic onions.
$13.95
Slow cooked, red curry seasoned served with pan drippings.
$13.95
With roasted cherry tomato in a coconut milk reduction.
$12.95
Zucchini, yellow squash, portobello mushroom and roasted pepper in a herb pesto over penne.
$14.95
Sauteed shrimp with artichoke and roasted red peppers in a lemon wine sauce over penne.
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
$4.00
$4.00
$4.00
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