Indian Village Restaunt Menu and Prices
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Indian Village Restaunt Menu
Last Update: 2025-03-14
Beverages
1. Mango Lassi
$2.95
Sweet mango yogurt drink flavoured with rose water.
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2. Sweet Lassi
$2.95
Sweet yogurt drink.
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3. Salted Lassi
$2.95
Salted yogurt drink with cumin.
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4. Mango Juice
$2.95
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5. Orange Juice
$2.95
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6. Soft Drink
$1.50
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7. Bottled Water
$1.00
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8. Indian Chai Tea
$1.50
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Vegetarian Appetizers
1. Mixed Vegetable Platter
$8.95
Veggie pakora, cheese pakora, samosa, and aloo tikki.
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2. Samosa
$2.95
2 patties stuffed with potatoes, green peas, onion and spices.
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3. Paneer Tikka
$8.95
Chunk of home made cheese marinated in chef's secret spices then cooked in clay oven.
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4. Vegetable Pakora
$3.95
Vegetable fritters.
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5. Chilli Paneer
$7.95
Homemade cottage cheese sauteed with onion, green pepper, chilli and curry leaves.
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6. Gobi Manchurian
$7.95
Cauliflower stir fried with Indo-Chinese spices, green chillies and spring onion.
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7. Aloo Tikki
$2.95
Deep fried potato patties.
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8. Samosa Chat
$6.95
Deep fried turnovers served with chickpeas yogurt, mint chutney and onion.
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9. Masala Papad
$2.95
Fried papadum with chopped onion, tomatoes green pepper and spices.
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10. Chole Bhature
$6.95
Chick peas cooked with onion, tomato, garlic, ginger and spices with deep fried puffed bread.
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11. Aloo Tikki Chat
$6.95
Potato patties served with chick peas yogurt, mint chutney and onion.
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12. Pani Puri
$5.95
A crisp hollow puri filled with spices and mint flavored water.
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13. Dahi Vada
$4.95
Fried lentil dumplings served with yogurt and tamarind chutney.
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14. Bhel Puri
$4.95
Puffed rice, sev, papdi peanuts mixed with onions, boiled potatoes, spices and chutney.
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15. Idli Sambhar
$6.95
2 rice puffed with lentil with spices.
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16. Masala Dosa
$8.95
Served with sambhar and coconut chutney.
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Non-Vegetarian Appetizers
1. Fish Pakora
$8.95
Fish marinated in spices and deep fried.
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2. Chilli Chicken
$8.95
Chicken sauteed with onion, green pepper, chilli and curry leaves.
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3. Chicken Manchurian
$8.95
Green chilli and spring onion chicken strips fried with Indo-Chinese spices.
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4. Chicken 65
$8.95
Tender pieces of white meat chicken marinated in spices, yogurt and cooked on skewers in tandoor.
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Tandoori Sizzler Appetizers
1. Tandoori Mix Grill
$17.95
Combination of tandoori chicken, chicken kebab, seekh kebab, fish tikka and shrimp.
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2. Half Chicken Tandoori
$9.95
Bone in chicken marinated and cooked in tandoori.
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3. Full Chicken Tandoori
$17.95
Bone in chicken marinated and cooked in tandoori.
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4. Seekh Chicken Kebab
$13.95
Finally minced chicken with chopped onion herbs and spices baked on skewers in tandoori.
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5. Chicken Malai Tikka
$13.95
Marinated chicken with ginger, garlic paste, lemon juice and skewered in tandoor.
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6. Half Chicken Tikka
$9.95
Roasted chunks of chicken cooked in tandoor.
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7. Full Chicken Tikka
$16.95
Roasted chunks of chicken cooked in tandoor.
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8. Chicken Reshmi Kabab
$13.95
Reshmi kabab is made with chicken mixed juicy mixture of spices cooked in tandoor.
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9. Chicken Hariyali
$13.95
White chicken meat is rubbed with green paste made with cilantro mint, and other distinctive flavours.
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10. Veggie Sizzler
$14.95
Green peppers, mushroom, cauliflower, cottage cheese marinated in spices and cooked in tandoor.
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Soup
1. Tomato Soup
$2.99
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2. Dal Soup
$2.99
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3. Chicken Soup
$2.99
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4. Creamy Tomato Soup
$2.99
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5. Mix Vegetable Soup
$2.99
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Seafood
1. Fish Curry
$13.95
Boneless fish cooked in spices and special sauce.
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2. Fish Tikka Masala
$13.95
Boneless fish pieces marinated with yogurt spices and cooked in curry sauce with tomatoes.
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3. Shrimp Curry
$14.95
Shrimp cooked in spices and special sauce.
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4. Shrimp Vindaloo
$14.95
Shrimp cooked with potatoes and special vindaloo sauce. Spicy.
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5. Kadai Fish
$13.95
Fish cooked with ginger garlic, whole spices with onions and green pepper.
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6. Shrimp Malabar
$14.95
Shrimp cooked with coconut milk and chef's secret spices.
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7. Shrimp Tikka Masala
$14.95
Shrimp marinated with yogurt, spices and cooked in curry sauce with tomatoes.
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Indian Bread
1. 2 Tava Roti
$2.95
Whole wheat bread baked on griddle.
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2. Tandoori Roti
$2.95
Whole wheat bread baked in clay oven.
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3. Plain Tawa Paratha
$2.95
Layered bread freshly made with butter on griddle.
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4. Makke di Roti
$2.95
Corn bread cooked in tandoor.
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5. Aloo Paratha
$2.95
Layered bread freshly made with butter stuffed potatoes.
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6. Gobi Paratha
$2.95
Whole wheat bread, stuffed with cauliflower and cooked on griddle with butter.
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7. 2 Puri
$2.95
Light deep fried puffed bread.
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8. Garlic Naan
$2.95
Unleavened white bread stuffed with garlic, baked in tandoor.
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9. Kashmiri Naan
$2.95
Unleavened flat bread stuffed with raisins cashew and coconut.
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10. Paneer Kulcha
$2.95
Unleavened white bread filled with delicious cottage cheese and topped with butter.
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11. Onion Kulcha
$2.95
Unleavened white bread stuffed with onion cumin and cilantro.
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12. Naan
$1.99
Unleavened white bread topped with butter.
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13. Indian Village Built Naan
$4.95
Unleavened white bread stuffed with onion, garlic, potatoes, ginger, green chilli and spices.
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14. Kheema Naan
$3.95
Unleavened white bread stuffed with chicken and spices.
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Lamb Curries
1. Lamb Masala Curry
$13.95
Boneless roasted lamb cooked in spices and a spicy sauce.
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2. Lamb Vindaloo Curry
$13.95
Lamb cooked with potatoes and special vindaloo sauce. Spicy.
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3. Lamb Do Piaza Curry
$13.95
Lamb cooked with green pepper, onion and tomatoes.
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4. Lamb Shahi Korma Curry
$13.95
Lamb cooked with cream sauce, herbs and cashews.
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5. Lamb Malabar
$13.95
Lamb cooked in coconut milk and some chef's secret spices.
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Beef Special
1. Beef Masala Curry
$13.95
Beef curry cooked with a blend of herbs and spices.
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2. Beef Jalfrazie
$13.95
Beef cooked with onion, green peppers, tomatoes, green peas and broccoli.
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3. Beef Korma
$13.95
Beef curry cooked in cream, raisins, cashews, almonds with a blend of herbs and spices.
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4. Beef Vindaloo Curry
$13.95
Beef curry cooked with potatoes and special vindaloo sauce. Spicy.
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Chicken Curries
1. Butter Chicken Curry
$12.95
Chicken cooked with cream sauce, spices and butter.
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2. Chicken Curry
$12.95
Chicken cooked in sauce and all spices.
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3. Channa Chicken Curry
$12.95
Chicken cooked with chick peas and spices.
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4. Chicken Saag Curry
$12.95
Chicken cooked with spinach and spices.
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5. Chicken Vindaloo Curry
$12.95
Chicken curry cooked with potatoes and special vindaloo sauce. Spicy.
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6. Chicken Shahi Korma Curry
$12.95
Chicken cooked with cream sauce and spices.
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7. Kadai Chicken Curry
$12.95
Chicken cooked with ginger, garlic, whole spices, onions and green pepper.
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8. Chicken Tikka Masala Curry
$12.95
Boneless roasted chicken cooked in spices and thick gravy sauce.
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Goat
1. Goat Curry
$13.95
Slow cooked very tender goat stew in a curry and spices.
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2. Goat Korma
$13.95
Goat curry cooked in cream, raisins, cashews, almond with a blend of herbs and spice.
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3. Goat Vindaloo
$13.95
Goat cooked with potatoes and special vindaloo sauce. Spicy.
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4. Goat Malabar
$13.95
Goat cooked with coconut milk and chef's secret spices.
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Vegetarian
1. Shahi Paneer
$10.95
Homemade cheese cooked in garlic, ginger onion, tomato, creamy sauce garnished with nuts and raisin.
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2. Paneer Tikka Masala
$10.95
Cubes of cottage cheese marinated in yogurt and spices, cooked in tandoor.
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3. Mutter Paneer
$9.95
Fresh homemade cottage cheese and curry with green peas.
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4. Palak Paneer
$10.95
Homemade cheese cooked with spinach and spices, garnished with coriander.
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5. Malai Kofta
$10.95
Balls made with cottage cheese dry fruits fried and cooked in delicious gravy with nuts.
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6. Vegetable Korma
$9.95
Mixed vegetable cooked in gravy, herbs and cashews.
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7. Baigan Bhartha
$10.95
Baby eggplants cooked with onion, tomato and garam masala.
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8. Aloo Gobi
$9.95
Potatoes and cauliflower cooked in spices.
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9. Dal Makhani
$9.95
Mixed lentil and kidney beans cooked with butter and spices.
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10. Dal Tadka
$9.95
Lentil cooked with spices, whole red chilli and cumin.
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11. Chana Masala
$9.95
Chick peas cooked in onion, tomato ginger and garlic with spices.
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12. Bhindi Masala
$10.95
Okra cooked with onion, tomato, green pepper and spices.
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13. Kadahi Mushroom
$9.95
Mushroom cooked in semi dry gravy of spices and tangy tomato sauce.
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14. Chana Sag
$9.95
Chick peas cooked with spinach and spices.
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15. Sarson Ka Saag
$9.95
Mustard green cooked with ginger, garlic and spices.
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Biryani
1. Chicken Biryani
$13.95
Basmati rice cooked with chicken chunks nuts and spices.
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2. Goat Biryani
$13.95
Basmati rice cooked with goat, spices and nuts.
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3. Lamb Biryani
$14.95
Rice cooked with juicy lamb spices and nuts.
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4. Vegeterian Biryani
$12.95
Rice cooked with green vegetables and spices.
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5. Shrimp Biryani
$14.95
Rice cooked with shrimp, spices and nuts.
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6. Fried Rice
$3.95
Fried rice with mix vegetables.
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7. Plain Basmati Rice
$3.95
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Thali
1. Gujarati Thali
$14.95
Choice of 2 items with rice, roti or puri and dessert.
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Kids Menu
1. Kids Non-Vegetarian Chicken Pakora
$6.95
Served with french fries and a drink.
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2. Kids Vegetarian Paneer Pakora
$6.95
Served with french fries and a drink.
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Desserts
1. Gulab Jamun
$3.95
Dry milk powder ball soaked in sugar syrup.
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2. Ras Malai
$4.95
Sponge balls dipped in milk base syrup.
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3. Gajjar Halwa
$3.95
Carrot pudding.
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4. Kheer
$3.95
Rice pudding
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5. Rasgulla
$3.95
Sponge balls dipped in sugar syrup.
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6. Mango Kulfi
$3.95
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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