Indian Project Menu and Prices

$4.00

$4.00

$5.00

$2.00

$2.00

$2.00

$4.00

Triangular patties filled with vegetable or chicken.

$4.00

Onion, spinach, potato and eggplant fried with gram flour.

$6.00

Marinated in tandoori spices.

$5.00

Thick broth soup.

$5.00

Yellow lentil and spinach.

$12.00

Marinated grilled scallops served with coleslaw.

$11.00

Marinated shrimp over a bed of iceberg lettuce.

$10.00

Tandoori avocado served over iceberg lettuce.

$12.00

1/2 baby chicken tandoori cooked with spices. Served with aromatic basamati rice or nan.

$10.00

Boneless chicken tandoori masala marinated. Served with aromatic basamati rice or nan.

$10.00

Boneless chicken with yogurt and herbs. Served with aromatic basamati rice or nan.

$10.00

Boneless chicken with mint and cilantro. Served with aromatic basamati rice or nan.

$10.00

Finely minced lamb with herbs and spices. Served with aromatic basamati rice or nan.

$18.00

Chef's signature dish. Served with aromatic basamati rice or nan.

$15.00

Cooked with tandoori marinade. Served with aromatic basamati rice or nan.

$14.00

Tandoori cooked, marinated with spices. Served with aromatic basamati rice or nan.

$18.00

Chicken, kebab, shrimp and salmon. Served with aromatic basamati rice or nan.

$9.00

Tandoori cooked cottage cheese and vegetables. Served with aromatic basamati rice or nan.

$9.00

Cottage cheese with fresh spinach. Served with aromatic basmati rice and traditional dal of the day.

$9.00

Okra and onion cooked with cumin and turmeric. Served with aromatic basmati rice and traditional dal of the day.

$9.00

Chickpeas and potatoes flavored with spices. Served with aromatic basmati rice and traditional dal of the day.

$9.00

Fresh eggplant and potatoes with special spices. Served with aromatic basmati rice and traditional dal of the day.

$9.00

Yellow dal fried. Served with aromatic basmati rice and traditional dal of the day.

$10.00

Clay oven cooked chicken with light tomato sauce. Served with aromatic basmati rice and traditional dal of the day.

$10.00

Chicken with cashew nuts, yogurt and coconut sauce. Served with aromatic basmati rice and traditional dal of the day.

$10.00

Chicken cooked with spinach and cilantro sauce. Served with aromatic basmati rice and traditional dal of the day.

$13.00

Lamb, dum-cooked with cardamom and cinnamon curry. Served with aromatic basmati rice and traditional dal of the day.

$13.00

Kashmiri red chili, roasted ground spices and potatoes. Served with aromatic basmati rice and traditional dal of the day.

$13.00

Lamb cooked with fresh spinach. Served with aromatic basmati rice and traditional dal of the day.

$15.00

Cooked with ginger, coconut powder, mustard seeds and curry leaves. Served with aromatic basmati rice and traditional dal of the day.

$15.00

Jumbo shrimp cooked in a creamy tomato sauce. Served with aromatic basmati rice and traditional dal of the day.

$15.00

Crispy salmon battered in gram flour. Served with aromatic basmati rice and traditional dal of the day.

$14.00

Choice of one or chicken or lamb and vegetable. Served with aromatic basmati rice and traditional dal of the day.

$11.00

Steam-cooked basmati rice infused with selected spices.

$13.00

Steam-cooked basmati rice infused with selected spices.

$14.00

Steam-cooked basmati rice infused with selected spices.

$9.00

Steam-cooked basmati rice infused with selected spices.

$2.00

Light and fluffy baked

$2.00

Light and fluffy baked

$2.50

Bread cooked with garlic.

$2.50

Bread stuffed with onions.

$2.50

Bread stuffed with homemade cheese.

$2.00

Whole wheat flour bread.

$2.00

Steam-cooked basmati rice.

$3.00

Basmati rice tossed with light lemon.

$3.00

Basmati rice tossed with peas.

$3.00

Soft cottage cheese balls dipped in syrup.

$3.00

Rice pudding with nuts and raisins.

$3.00

Cheese dumpling in reduced milk.