India Tavern Menu and Prices

$3.60

Tea with aromatic spices.

$3.00

$3.00

Assorted flavors.

$3.00

$4.00 - $4.50

$7.00

Crisp turnover stuffed with spiced ground lamb.

$7.00

Boneless chicken breast marinated in aromatic spices and grilled in tandoor.

$8.00

Deep fried shrimp fritters.

$6.00

A light pastry shell stuffed with peas and potatoes.

$6.00

Crisp deep fried vegetable fritters.

$8.00

Seasoned potatoes and green peas encased in a crispy pastry, topped with chickpeas, yogurt, mint chutney and a tangy tamarind chutney.

$8.00

Marinated homemade cheese roasted on skewers in clay oven.

$6.00

Thinly sliced onions lightly deep fried in a flour batter.

$11.00

$5.00

A spiced chicken and lemon soup.

$5.00

A house specialty.

$5.00

$5.00

$16.00 - $15.00

A tomato cream sauce flavored with dried fenugreek leaves.

$16.00 - $15.00

Luscious, creamy gravy with almonds, raisins and a touch of saffron.

$15.00 - $17.00

Creamy spinach greens cooked with onions, fresh ginger, garlic, mildly spiced and flavored with fenugreek leaves.

$15.00 - $14.00

A fiery combination of freshly roasted ground spices and condiments cooked with potatoes.

$15.00 - $17.00

Medium spiced tomato curry with stir fried onions, bell peppers and sun dried tomatoes.

$16.00 - $15.00

Extremely spicy curry.

$15.00 - $7.00

Aromatic Indian basmati rice cooked with nuts, raisins, herbs and spices.

$14.00

Chunks of homemade cheese cooked with spinach, special herbs and spice.

$13.00

Whole chick peas in a special blend of spices.

$15.00

Garden fresh vegetables cooked in a spice laced cream, sprinkled with nuts.

$14.00

Subtly spiced cauliflower, potatoes and peas with hers.

$15.00

Whole eggplant cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and tasty spices and gently simmered.

$15.00

Paneer and vegetable cutlet sauteed in an onion and cream sauce.

$15.00

Homemade cheese cooked with onions, tomatoes butter and cheese.

$14.00

Peas with homemade cheese in a spiced curry.

$15.00

Okra blended with browned onions and dried mango.

$13.00

Potatoes cooked with whole cumin and spices.

$12.00

Slow simmered black urad lentils with herbs and spices finished with cream.

$7.95

$14.00

Spring chicken marinated in yogurt, fresh spices and lemon juice, BBQ over flaming charcoal in tandoor.

$16.00

Boneless chicken breast marinated in aromatic spices and grilled.

$16.00

Ground lamb cooked in clay oven with herbs and spices.

$18.00

Tender swordfish, spiced and roasted.

$20.00

Lamb chops marinated in spices and BBQ in tandoor. Served with masala sauce.

$19.00

King prawns lightly seasoned and slowly broiled over charcoal in tandoor.

$20.00

Assorted from charcoal fried tandoor.

$15.00

Tandoori chicken cooked in flavored cream sauce.

$16.00

The classic lamb curry.

$18.00

Shrimp lightly cooked in a coconut flavored sauce.

$17.00

Swordfish in special coconut sauce.

$18.00

Jumbo shrimp cooked with fresh ginger, garlic, onions and tomatoes.

$17.00

Lamb cooked in a flavored coconut sauce.

$2.75

A fluffy white flour bread.

$2.75

Whole wheat bread.

$3.00

Buttered and layered whole wheat bread.

$4.25

$5.00

$5.00

Stuffed with special minced lamb.

$3.00

Homemade yogurt mixed with cucumber, carrots and freshly ground spices.

$3.00

Hot curry sauce.

$3.00

$3.00

$2.00

$44.00

$5.00

Cool rice pudding, flavored with cardamon and garnished with pistachios.

$5.00

A light pastry made from milk and honey.