India Tandoor Restaurant Menu and Prices

4.4 based on 51 votes
India Tandoor Restaurant Logo

Choose My State

MD

India Tandoor Restaurant Menu

Last Update: 2025-03-14


AppetizersAll appetizers are served with a delicious sauce

Meat Samosa

$1.75

Crisp pastry with mildly spiced meat fillings.

Fish Pakora

$5.25

Deep-fried pieces of fish. Crisp and spicy.

Murgh Pakora

$4.95

Marinated chunk of chicken breast, crisply fried.

India Tandoor Combo Platter

$7.95

A delicious combination of chicken pakora, meat samosa, leeko and fish pakora.


Vegetarian AppetizersAll appetizers are served with a delicious sauce

Vegetable Samosa

$1.35

Crisp pastry stuffed with mildly spiced vegetables.

Vegetable Pakora

$2.95

Delightful vegetable fries, Indian-style: cauliflower, potatoes, spinach and onions.

Onion Bhajia

$2.75

Thinly sliced onions, deep-fried in spicy chick-pea butter.

India Tandoor Vegetarian Combo Platter

$6.95

A combination of savory paneer tikka, vegetable samosa and vegetable pakora.


Popular Items

Meat Samosa

$1.75

Crisp pastry with mildly spiced meat fillings.

Vegetable Samosa

$1.35

Crisp pastry stuffed with mildly spiced vegetables.

Naan

$1.75

Unleavened white bread made in tandoor.

Vegetable Pakora

$2.95

Delightful vegetable fries, Indian-style: cauliflower, potatoes, spinach and onions.

Garlic Naan

$2.25

Unleavened white bread stuffed with fresh garlic and coriander

Rice

$2.00

Saffron basmati rice.

Mango Lassi

$2.75

Lamb Vandalu

$13.95

A fiery affair of lamb and potatoes.

Chicken Badam Pasanda

$11.95

Boneless breast of chicken, marinated, lightly browned and simmered in creamy almond sauce.

Palak Paneer

$9.95

Homemade cheese cooked with spinach in a mild sauce

Cucumber and Tomato Raita

$2.00

Chicken Tikka Masala

$13.95

Chicken tikka cooked in tandoor then tossed in rich tomato sauce.

Matar Paneer

$9.95

Cubes of homemade cheese and green peas, simmered in a yogurt gravy.

Chicken Curry

$11.95

Juicy pieces of chicken in curry sauce of herbs and spices.

Chana Masala

$9.95

Classic chick-peas curry, flavored with turmeric, cumin, coriander, and onions.


Chef's Recommendations

Do-Plaza

$11.95

Lamb or chicken sauteed in vinegar with tomato, spices, yogurt, chopped onions, and green peppers.

Orange Chicken

$11.95

An unusual blend of boneless chicken, fresh orange, and cashews in a sweet and sour sauce.


Meat Delicacies

Buna Lamb

$14.95

Semi-dried lamb prepared with spring onions and fresh capsicum.

Rogan Josh

$12.95

Cubes of tender lamb in a delicate gravy.

Lamb Saag

$13.95

Lamb cooked with herbs and fresh spinach.

Lamb Vandalu

$13.95

A fiery affair of lamb and potatoes.

Boti Kabab Masala

$13.95

Marinated, grilled lamb served in a flavorful sauce.


Sizzling DelightsServed with basmati rice.

Boti Kabab

$15.95

Large cubes of lamb, skewered with vegetables and marinated in tandoori spices.

Tandoori Fish Tikka

$13.95

Grilled fish marinated with freshly ground dry spices.

Murgh Tandoori

$12.95

Sizzling half chicken, spiced in combination of herbs and cooked to perfection in tandoor

Narmi Kashmiri Kabab

$12.95

Rolls of tender minced lamb prepared in authentic Indian-style in the charcoal.

Murgh Tikka

$13.95

Succulent pieces of boneless chicken marinated in cheese, cream, lime juice, and chillies.

Rashmi Kabab

$12.95

Succulent pieces of chicken marinated in ground peanuts, almond, cream cheese, and chick-peas flour.

Haldi Jingha Kabab

$17.95

Jumbo prawn, skewered and grilled with marinated vegetables.


Zamin Ke MotiVegetable dishes served with basmati rice.

Shahi Paneer

$10.99

Homemade cheese cooked in masala sauce.

Malai Kofta

$9.95

A creamy preparation of vegetable kofta.

Alu Phool Gobi

$9.95

Spicy potatoes cooked with fresh cauliflower.

Palak Paneer

$9.95

Homemade cheese cooked with spinach in a mild sauce.

Bhindi Piaza

$9.95

An unusual blend of okra and dry spices, stir-fried in onions.

Navrattan Curry

$9.95

An assortment of fresh vegetables, homemade cheese and green herbs.

Matar Paneer

$9.95

Cubes of homemade cheese and green peas, simmered in a yogurt gravy.

Bengan Ki Subzi

$9.95

Stir-fried eggplant, potatoes, green herbs combination.

Bengan Bartha

$9.95

Roasted eggplant cooked with coriander, cumin, onions, and tomatoes.

Chana Masala

$9.95

Classic chick-peas curry, flavored with turmeric, cumin, coriander, and onions.

Dal Makani

$9.95

An old punjabi recipe, prepared with five types of lentils.

Dal Tarka

$9.95

Yellow lentils, cooked in butter and flavored with ginger, garlic, and lemon butter.

Alu Zeera

$9.95

Fresh potatoes cooked in cumin seed base. Another Indian specialty.


Additional Dishes

Goat Curry

$13.95

Fish Jal Frezi

$13.95

Shrimp Jal Frezi

$15.95

Fish Curry

$13.95

Paneer Curry

$9.95


Breads

Naan

$1.75

Unleavened white bread made in tandoor

Garlic Naan

$2.25

Unleavened white bread stuffed with fresh garlic and coriander

Keema Naan

$2.25

White flour bread with ground beef stuffings.

Gobi Paratha

$2.25

Whole wheat bread baked in tandoor. Stuffed with cauliflower or spiced potatoes and green spices.

Tandoori Paratha

$2.25

Layered whole wheat bread.

Roti

$2.00

Whole wheat bread baked in tandoor.

Puri

$2.00

Deep-fried, puffed whole wheat bread.

Bhara Kulcha

$2.25

Unleavened bread stuffed with your choice of cheese, potatoes, or onions.

Aloo Paratha

$2.25

Whole wheat bread baked in tandoor. Stuffed with cauliflower or spiced potatoes and green spices.


Condiments

Crisp Pappadam

$1.50

Rice

$2.00

Saffron basmati rice.

Mango Chutney

$2.25

Sweet and sour.

Cucumber and Tomato Raita

$2.00

Spicy Green Salad

$3.00

Onions, green peppers, tomatoes, cucumbers, spiced with hot spices.


Poultry Specials

Chicken Cheera

$10.95

A recipe from the southern regions of India. Prepared with fresh garden spinach, green chillies, ginger, garlic, tomatoes and juicy chicken.

Murgh Mazedar

$12.95

Boneless pieces of chicken marinated, grilled and sauteed in a thick delicious masala sauce

Malai Chicken

$11.95

Tender chicken, tomatoes, and green peppers. Mildly spiced, cooked in yogurt.

Chicken Badam Pasanda

$11.95

Boneless breast of chicken, marinated, lightly browned and simmered in creamy almond sauce.

Shahi Murgh Korma

$11.95

Pieces of tender chicken, slowly cooked in the delicious korma sauce.

Chicken Jal Frezi

$10.95

Boneless chicken, stir fried with a choice of vegetables in light sour sauce.

Chicken Tikka Masala

$13.95

Chicken tikka cooked in tandoor then tossed in rich tomato sauce.

Chicken Curry

$11.95

Juicy pieces of chicken in curry sauce of herbs and spices.

Chicken Vandaloo

$11.95

Boneless pieces of chicken in tangy curry sauce with potatoes.


Rice SpecialtiesCooked with saffron-flavored basmati rice, seasoned in herbs and sprinkled with nuts and raisins.

Lamb Biryani

$13.95

Chicken Biryani

$11.95

Shrimp Biryani

$14.95

Vegetarian Biryani

$10.95


Seafood Specialties

Crab Kovalam

$16.95

A unique crab dish with grated fresh coconut and special herbs.

Shirmp Shah Jahani

$16.95

Jumbo shirmp prepared in the style of coastal regions in the arabian sea.

Fish Almond

$13.95

Marinated fish grilled and curried in golden almond sauce, sprinkled with fresh coriander leaves.

Shrimp Masala

$15.95

Shrimp cooked in yogurt and cream with a touch of ginger and garlic.

Shrimp Vandaloo

$14.95

Fury of shrimp and potatoes in curry sauce.


Desserts

Gulab Jamun

$2.50

A milk based dessert simmered in wild honey.

Saffron Rasmalai

$2.50

Fresh homemade cheese and milk dessert flavored with saffron and garnished with nuts.

Kheer

$2.50

Rice and whole milk. An Indian delicacy.


Beverages

Lassi

$2.75

A refreshing yogurt drink.

Mango Lassi

$2.75

Soda (Can)

$0.75

Your choice of flavor.

Soda (16 oz Bottle)

$1.25

Your choice of flavor.

Soda (20 oz Bottle)

$1.50

Your choice of flavor.

Soda (2 Liter)

$2.75

Your choice of flavor.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading