India Palace Restaurant Menu and Prices

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India Palace Restaurant Menu

Last Update: 2025-03-14


Appetizers

Vegetable Pakora (6)

$5.95

Fritters of assorted fresh vegetables gently seasoned and deep fried. Served with tamarind and mint chutney.

Onion Bhaji (6)

$5.95

Onion slices dipped in a spicy batter and deep fried. Served with tamarind and mint chutney.

Bhel Puri

$5.95

Puffed rice appetizer mixed with onions, tomatoes, and spices.

Vegetable Samosa (2)

$5.95

Triangular crisp pastry stuffed with spiced potatoes, peas, and fresh coriander. Served with tamarind and mint chutney.

Paneer Pakora (6)

$6.50

Pieces of homemade cheese dipped in chickpeas batter and deep fried. Served with tamarind and mint chutney.

Chicken Pakora (5)

$8.50

Tender pieces of boneless chicken marinated in spices and batter fried. Served with tamarind and mint chutney.

Aloo Papri Chaat

$5.95

A spicy, tangy, stimulating cold appetizer made up of diced boiled potatoes, spices and chutneys.

Dakshini Crab Cakes

$9.95

White crab meat flavored with South Indian spices. Served with coconut and mint chutney.

Coconut Shrimp (6)

$8.95

Fresh shrimp dipped in coconut batter, smothered with fresh grated coconut and deep fried. Served with coconut and mint chutney.

Vegetarian Platter

$10.95

Assortedd vegetable appetizers. The platter contains samosa, vegetable pakoras, paneer pakora and aloo tikki. Served with tamarind and mint chutney.

House Special Platter

$11.95

The platter contains sambas, vegetable pakora, paneer pakora, aloo tikki, chicken tikka, boti kebab, seekh kebab and chicken pakora. Served with tamarind and mint chutney.


Soups & Salads

Mulligatawny Soup

$4.95

Traditional soupmade with lentils, vegetables, spices and subtly flavored with delicate herbs.

Tomato Shorba

$4.50

A spicy blend of fresh pureed tomatoes garnished with delicate herbs.

Coconut Soup

$4.50

Made with shredded coconut, coconut cream and milk slightly sweet in taste.

Palace Special Soup

$4.95

A secret from the palace of the king of delhi. A savory soup cooked with rice and your choice of chicken or shrimp garnished with lemon juice. Sure to tickle your taste buds.

Garden Salad

$4.50

Fresh salad served with your choice of inidan vinagrette or italian dressing.

Palace Grilled Salad

$7.95

Your choice of tandoori grilled chicken on a bed of fresh iceberg lettuce, tomatoes, cucumbers and onions with our house dressing.


Breads

Tandoori Roti or Chapati

$3.50

Wheat flour bread.

Naan

$3.50

Plain unleavened bread made in a tandoor.

Paratha

$3.95

Multi-layered whole wheat flour bread cooked with butter or vegetable oil.

Aloo Paratha

$3.95

Whole wheat flour bread stuffed with spiced mashed potatoes.

Poori (2)

$3.95

Whole wheat puffed bread deep fried in vegetable oil.

Keema Naan

$4.95

Whole wheat flour bread stuffed with ground lamb, fresh ginger and cilantro.

Gobi Panner Paratha

$3.95

Whole wheat flour bread stuffed with spiced cauliflower and panner

Garlic Naan

$3.95

Naan bread stuffed with fresh garlic, coriander and seasoning.

Onion Kulcha

$3.95

Spicy and hot bread stuffed with onions.

Paneer Kulcha

$3.95

Naan stuffed with homemade cheese, spices and herbs.

Mint Lachha Paratha

$3.95

Whole wheat bread layered with fresh ground mint cooked in a tandoor.

Peshwari Naan

$4.95

A sweet naan stuffed with almonds, raisins, cashews and coconut.

Panner Bhautura

$3.95

Panner stuffed deep fried bread

Spinach Paratha

$3.95

Whole wheat flat bread stuffed with fresh spinach


Combination Dinners

Vegetarian Thali

$17.95

A traditional indian meal served in a silver platter with samosa, nav ratan, shahi korma, saag paneer, dal, rice, raita, naan, kheer and tea or coffee.

Non-Vegetarian Thali

$18.95

A traditional indian meal served in a silver platter with lamb curry, chicken tikka masala, tandoori chicken, dal, rice, raita, naan, kheer and tea or coffee.


Tandoori SpecialtiesA tandoor is a clay oven that is charcoal fired. All tandoori entrees are served on a sizzler with rice.

Tandoori Chicken

$13.95

Chicken marinated in yogurt with freshly ground spices and lemon juice, grilled in a tandoor.

Chicken Tikka

$14.95

Tender boneless pieces of chicken, flavored with spices and grilled to perfection.

Boti Kebab

$15.95

Cubed leg of lamb marinated in tandoori masala and cooked in a tandoor.

Seekh Kebab

$15.95

Finger rolls of ground lamb, spiced with fresh ginger.

Tandoori Shrimp

$16.95

Jumbo shrimp seasoned with fresh spices and hebs,and grilled in the tandoor.

Fish Tikka

$15.95

Marinated pieces of swordfish, roasted on a skewer in the tandoor.

Tandoori Mix Grill

$17.95

A delicious combination of chicken, lamb, seekh kebab and shrimp.

Malai Tikka

$15.95

Tender pieces of boneless chicken, flavored and marinated in cream cheese, saffron and cardamom and grilled to perfection.

Paneer Hariyali Kebab

$13.95

Slices of home made cottage chese marinated with mint and yogurt and cooked in the tandoor.


Chicken SpecialtiesAll entrees served with basmati rice.

Chicken Curry

$13.95

Chicken cooked with spices in a thick curry sauce.

Chicken Korma

$13.95

Boneless chicken cooked with cashews and raisins, with a touch of cream in an onion tomato sauce.

Chicken Tikka Masala

$13.95

Boneless pieces of chicken marinated in yogurt and spices, roasted on a skewer and then sauteed in a tomato sauce.

Chicken Saag

$13.95

Tender pieces of chicken sauteed with spinach and blended with green herbs.

Chicken Mughlai

$13.95

A traditional chicken dish from the kitchens of the moghul emperor of india. Boneless pieces of chicken marinated in spices overnight, then simmered in a rich mughlai sauce made of onions, cashews, a

Chicken Mushrooms

$13.95

Boneless chicken cooked with mushrooms and a blend of herbs and spices.

Chicken Vindaloo

$13.95

Chicken cooked in a hot and spicy sauce with potatoes.

Chicken Jalpharizi

$13.95

Tender pieces of chicken cooked with mixed vegetables.

Chicken Makhani

$13.95

Tandoori chicken, masterfully simmered in a tomato and cream sauce, flavored with ginger, cinnamon and cashews.

Chicken Dhansak

$13.95

Chicken dhansak is a popular dish served in indian restaurants in britain. It traces its origins to the parsees or zoroastrians; a religious group founded many thousands of years ago. Boneless pieces


Lamb DelicaciesAll lamb entrees served with rice.

Keema Mattar

$14.95

Spiced ground lamb cooked with peas, onions and tomatoes.

Lamb Shahi Kora

$14.95

Lamb cooked in a cream sauce with cashews and raisins.

Lamb Saag

$14.95

Tender pieces of lamb cooked with spinach and flavored with fresh spices.

Botti Kabab Masala

$14.95

Tender, juicy cubes of tandoori kabab sauteed in our special, exquisite curry.

Lamb Dal Pyaza

$14.95

Tender pieces of lamb cooked with shredded onions, dal, green peppers and spices.

Lamb Vindaloo

$14.95

Lamb cooked in a hot and spicy sauce with potatoes.

Lamb Curry

$14.95

Chunks of lamb cooked with herbs and spices in a gravy sauce.

Lamb Mushrooms

$14.95

Pieces of boneless lamb cooked with mushrooms and a blend of herbs and spices.

Lamb Bhuna

$14.95

Cubes of lamb cooked with fresh-cut tomatoes, bell pepper and onions.

Makki Ka Soweta

$14.95

A spicy combination of corn and lamb cooked with cardamom, cloves, cumin seeds and cinnamon.

Lamb Rogan Josh

$14.95

A kashmiri lamb dish in a rich onion sauce, flavored with whole spices.

Seekh Tawa Masala

$14.95

Pieces of seekh kebab sauteed on a griddle with diced tomatoes and onions.

Lamb Yakhni

$14.95

From the heart of Kashmir valley. Lamb pieces simmered in a yogurt sauce, flavored with cardamom, fennel and ginger.

Murch Vagan

$14.95

A hot and spicy combination of ground lamb and boneless lamb pieces cooked in an onion sauce seared with red chillies.


Seafood SpecialtiesAll seafood entrees served with rice.

Shrimp Tandoori Masala

$15.95

Shrimp marinated in tandoori masala and sauteed in a tomato sauce.

Shrimp Saag

$15.95

Tender pieces of shrimp sauteed in spinach and blended with green herbs.

Goan Shrimp Curry

$15.95

Shrimp pan seared with cream of coconut and cooked in a cordial sauce with herbs and spices.

Shrimp Vindaloo

$15.95

Shrimp cooked in a hot and spicy sauce with potatoes.

Fish Makhani

$15.95

Marinated pieces of swordfish, roasted on a skewer and cooked in a tomato cream sauce with mild spices.

Fish Malabari

$15.95

Fresh swordfish pieces cooked with grated coconut in a coconut based curry sauce.


Vegetarian SpecialitiesAll vegetable entrees served with rice.

Saag Paneer

$12.95

Spinach cooked with home made cheese and fresh spices.

Mattar Paneer

$12.95

Fresh home made cottage cheese cooked gently with tender green peas and fresh spices.

Dal Makhani

$12.95

Lentils flavored with freshly ground spices and sauteed in cream.

Navratan Shahi Korma

$12.95

Nine assorted garden fresh vegetables sauteed in fresh herbs and spices in a cream sauce with cashews and almonds.

Chana Masala

$12.95

A north indian specialty. Subtly flavored chick peas tempered with ginger and garlic.

Malai Kofta

$12.95

Minced garden fresh vegetable balls cooked in a rich sauce and mildly spiced.

Paneer Masala

$12.95

Tender chunks of home made cheese cooked with a tomato and butter sauce.

Aloo Gobhi

$12.95

Cauliflower and potatoes cooked with herbs and spices.

Punjabi Bhaji

$12.95

Deep fried fresh vegetable fritters, simmered in a ginger, garlic and tomato sauce.

Aloo Mattar

$12.95

Fresh green peas cooked in a spiced sauce with potatoes.

Baingan Bhartha

$12.95

Grilled eggplant cooked with onion, tomatoes and fesh herbs.

Mushroom Saag

$12.95

Fresh mushrooms cooked in spinach with fresh spices.

Mattar Mushrooms

$12.95

Garden fresh peas and mushrooms cooked with garlic, ginger and coriander.

Paneer Shahi Korma

$12.95

Home made cheese cooked with nuts and a touch of cream in fresh herbs and spices.

Baingan Patiala Masala

$12.95

Fresh eggplant slices smeared with herbs and spices, sauteed with raisins and cashews and garnished with almonds.

Gobi Kaju

$12.95

Fresh cauliflower florets pan seared in a delicately spiced cream sauce with whole cashews.

Vegetable Vindaloo

$12.95

Garden fresh vegetables sauteed in a spicy onion tomato sauce, garnished with lemon juice.

Kadhai Paneer

$12.95

Home made cheese in a dry sauce with ginger and bell pepper.


Rice Specialties

Biryani Chicken

$14.95

Classic muglai dish of curried chicken in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.

Biryani Lamb

$15.95

Classic mugla dish of curried lamb in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.

Biryani Vegetable

$13.95

Classic muglai dish of curried vegetables in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.

Shrimp Biryani

$15.95

Classic muglai dish of curried shrimp in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.

Palace Special Biryani

$16.95

Our special biryani cooked with chicken, lamb, shrimp, paneer, vegetables, cashews, raisins and almonds. Served with riata.

Saffron Rice

$5.95

Basmati rice flavored with kashmiri saffron, smoked with cashews, raisins and almonds.

Mushroom Rice

$4.95

Basmati rice cooked with fresh sliced mushrooms.

Plain Basmati Rice

$2.95 - $3.95


Accompaniments

Pappad (2)

$3.50

Crisp lentil wafers.

Raita

$3.50

Whipped yogurt with cucumbers, carrots and chopped tomatoes.

Yogurt

$2.95

Home made fresh yogurt.

Pickles

$2.95

Imported mixed pickles.

Chutney

$2.50

Mint, onion and tamarind.

Mango Chutney

$3.50

Sweet and sour mango relish.


Desserts

Ras Malia (2)

$2.95

A dessert from the eastern port of india. Fresh cheese cakes served dipped in sweetened milk and topped with nuts.

Gulab Jamun

$4.95

A North Indian sweet made from essence of milk, deep fried cheese and flour munchkins, soaked in a honey syrup.

Kheer (Rice Pudding)

$4.95

A famous Indian sweet made from milk and rice, flavored with nuts, raisins and cardamum.

Kulfee

$4.95

Home made ice cream made with milk and nuts.

Mango Melba

$4.95

A great mango ice cream sundae.

Gajjar Halwa

$4.95

Indian carrot cheesecake.


Beverages

Mango Milk Shake

$3.95

Lassi

$3.75

A soothing yogurt drink flavored with rosewater: sweet or salted.

Mango Lassi

$3.95

A yogurt drink made with fresh mangoes.

Coconut Lassi

$3.95

A yogurt drink made of coconut milk.

Mango Juice

$3.95

Orange Juice

$3.95

Cranberry Juice

$3.95

Tea or Coffee

$2.95

Indian Chai Tea

$3.50

Made with Indian spices and milk.

Iced Chai Latte

$3.95

Chai tea served chilled over ice and flavored with cardamom. Served with milk and sugar.

Milk

$2.50


Beverages - Soft Drinks

Coke

$2.75

Diet Coke

$2.75

Ginger Ale

$2.75

Mountain Dew

$2.75

Sprite

$2.75

Iced Tea

$2.75

Lemonade

$2.75


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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