Menu With Price > Menu > Il Tesoro Ristorante > NY > New York > 1578 1st Ave, New York, NY

Il Tesoro Ristorante Prices in New York, NY 10028

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Il Tesoro Ristorante Logo
1578 1st Ave, New York, NY
(212) 861-9620
Il Tesoro Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Prosciutto E Melone

No description available

$12.00

Salumi Misti

chef's selection of cured meats, choice of 3 or 5 selections.

$13.00 - $20.00

Formaggi Misti

chef`s selection of imported cheeses. choice of 3 or 5 selections.

$14.00 - $21.00

Tagliere Misto

chef's selection of imported cured meats and cheeses. choice of 3 or 5 selections.

$15.00 - $22.00

Calamari Fritti

lightly fried calamari with tomato sauce.

$13.00

Lobster Agrodolce

lightly battered lobster tail and rosemary garlic sicilian sauce.

$15.00

Caprese

fresh mozzarella, tomato and roasted red pepper.

$15.00

Stuzzichine

Gnocchi Fritti

fried gnocchi with tomato sauce.

$8.00

Zuchine Fritte

fried zucchine and gramolata sauce.

$8.00

Olive Miste

mixed marinated olives, carrots, celery and onions.

$5.00

Caponata

sautéed eggplant, celery, onions, raisins and pine nuts.

$8.00

Polpetta Siciliana

sicilian-style meatballs, spicy eggplant tomato sauce and topped with parmigiano.

$12.00

Croquette Di Patate

No description available

$8.00

Arancini Alla Siciliana

fried rice balls filled with short ribs.

$9.00

Insalata

Caesar Insalata

crostini, baby romaine and parmesan.

$9.00

Insalata Mista

mixed baby greens, tomatoes, olives, red peppers and gorgonzola cheese.

$9.00

Seafood Salad

olives, tomatoes, calamari, shrimp, mussels and clams in a citronette.

$12.00

Insalata Di Carciofi

grilled romaine artichoke hearts and lemon butter sauce.

$12.00

Frisee Salad

poached eggs, salmon and pancetta.

$13.00

Grilled Calamari Salad

grilled calamari, mixed salad and limoncello vinaigrette.

$14.00

Panini

Porchetta

No description available

$12.00

Focaccia E Polpette

sicilian-style meatballs in a spicy eggplant tomato sauce with parmesan and foccacia.

$13.00

Caprese E Prosciutto

tomato, mozzarella cheese and prosciutto.

$14.00

PLT

pancetta, lettuce and tomato.

$11.00

Pasta

Penne Alla Puttanesca

capers, garlic, olives, anchovies, tomato and basil.

$16.00

Linguine Vongole

linguine with fresh clams, choice of white clam sauce or tomato basil sauce.

$18.00

Spaghetti Frutti Di Mare

fresh shrimp, clams, mussels, scallops and calamari with garlic, white wine and touch of tomato.

$23.00

Rigatoni Melanzane

eggplant, cherry tomato sauce, fresh ricotta and basil.

$13.00

Garganelli Bolognese

classic meat sauce.

$15.00

Bucatini All' Amatriciana

spicy tomato sauce, onion and italian bacon.

$14.00

Cannelloni

canneloni pasta stuffed with short ribs and caciocavelli cheese oven-baked in a tomato and béchamel sauce.

$18.00

Gnocchi Pesto

homemade potato gnocchi, sun-dried tomato, roasted almonds, basil, extra virgin olive oil and parmigiano.

$17.00

Ravioli Del Giorno

homemade ravioli of the day.

$17.00

Carne E Pesce

Melanzane Parmigiana

No description available

$15.00

Short Ribs E Gnocchi

braised short ribs over gnocchi.

$20.00

Bistecca Milanese

breaded flat iron steak, served with fresh mix of baby greens, red onions and tomatoes.

$22.00

Salsicce Alla Pizzaoila

italian sausage, olives, capers, tomato sauce and served with roasted potatoes.

$17.00

Pollo Palliard

grilled chicken over artichokes, lemon and white wine sauce.

$19.00

Salmone

seared salmon in a champagne sauce served with baby vegetables.

$21.00

Zuppa Di Pesce

octopus, scallops, shrimp, mussels and clams sautéed in a lightly spice cherry tomato sauce served with crostini.

$24.00

Spiedino Di Gamberoni

grilled shrimp skewer, served with asparagus.

$19.00

Contorni

Verdura Capri

grilled baby vegetables with garlic and extra virgin olive oil.

$7.00

Spinaci Aglia Olio

spinach sautéed with garlic and extra virgin olive oil.

$6.00

Asparagi Alla Griglia

grilled asparagus in extra virgin olive oil.

$6.00

Patate Arrosto

fingerling potatoes with garlic, rosemary and olive oil.

$6.00

Truffle Fries

french fries with truffle oil and parsley.

$5.00

Verdura Capri

grilled baby vegetables with garlic and extra virgin olive oil.

$9.00

Spinaci Aglia Olio

spinach sauteed with garlic and extra virgin olive oil.

$9.00

Asparagi Alla Griglia

grilled asparagus in light extra virgin olive oil.

$10.00

Patate Arrosto

fingerling potatoes with garlic, rosemary and olive oil.

$8.00

Funghi Trifolati

wild mushrooms sauteed with garlic and truffle oil.

$10.00

Truffle Fries

french fries with truffle oil and parsley.

$10.00

Antipasto

Antipasto Della Casa

per person. chef's selection of imported cheeses, meats and marinated vegetables.

$14.00

Vongole Cozza Arrabbiata

clams and mussels in spicy fresh tomato sauce.

$12.00

Caponata

sauteed eggplant, celery, onions, raisins and pine nuts.

$9.00

Carpaccio De Pesce

combination of sliced tuna and salmon topped with arugula and endive.

$15.00

Calamari Con Fregola

sardinian pasta pearls sauteed with fresh calamari in spicy pesto.

$14.00

Bruschetta Al Pomodoro

fresh mozzarella, cherry tomatoes, basil and olive oil.

$10.00

Crostini Ai 4 Formaggi

four cheeses: goat, parmigiano, gorgonzola and pecorino.

$12.00

Fritto Misto

lightly fired mix of calamari, baby fish and zucchini.

$14.00

Carciofi Alla Romana

grilled roman artichoke hearts and lemon butter sauce.

$11.00

Grilled Octopus

marinated grilled octopus served over baby greens with italian gremolata.

$14.00

Melanzane Ripiene

eggplant filled with spinach and ricotta, then topped with mozzarella and finished in the oven.

$14.00

Lobster Agrodolce

light tempura battered and fried lobster tail served over red onion and fresh tomato. topped with a rosemary-garlic sicilian sweet and sour sauce.

$15.00

Sweetbreads Marsala

sweetbreads seared with mushroom marsala wine sauce. served over fresh polenta.

$14.00

Beef Tartare With Scallops

roasted red beet tartare topped with seared scallops.

$16.00

Insalate

Mista

mixed baby greens, tomato, olives, red peppers and gorgonzola.

$10.00

Rughetta

arugula, shaved pears, walnuts and shaved parmesan in lemoncello vinaigrette.

$12.00

Bianca

endive, mushroom, provolone and pine nuts.

$11.00

Caprese

sliced tomato, buffalo mozzarella and basil with olive oil and balsamic.

$15.00

Primi Piatti

Tagliatelle Al Pomodoro

tagliatelle in a fresh tomato and basil sauce.

$16.00 - $8.00

Garganelli Al Pesto

sun-dried tomato, roasted almonds, basil, extra virgin olive oil and parmigiano.

$17.00 - $8.50

Paglia Fieno Trevisana

white and green capellini in a truffle cream sauce with mild mushrooms, sweet peas, prosciutto, radicchio and parmigiano.

$11.00 - $22.00

Penne Puttanesca

capers, garlic, olives, anchovies, tomato and basil.

$17.00 - $8.50

Fettuccine Mare E Monti

italian sausage, shrimp, scallops and sweet peas in a wild mushroom cream sauce.

$11.50 - $23.00

Spaghetti Scampi

gulf shrimp in white wine, lemon, garlic, olive oil and topped with cherry tomatoes.

$12.00 - $24.00

Rigatoni Norma

eggplant, cherry tomato sauce, fresh ricotta and basil. finished in the oven.

$17.00 - $8.50

Pappardelle Bolognese

pasta ribbons in a classic meat sauce.

$19.00 - $9.50

Spaghetti Frutti Di Mare

fresh shrimp, clams, mussels, scallops and calamari with garlic, white wine and a touch of tomato.

$12.50 - $25.00

Linguine Alle Vongole

linguine with fresh clams. served with your choice of white clam or tomato basil sauce.

$22.00 - $11.00

Cannelloni

cannelloni pasta stuffed with short ribs and cacio cavallo cheese, then oven-baked in a tomato and bechamel sauce.

$11.50 - $23.00

Lasagna Al Forno

classic meat lasagna with homemade pasta.

$11.00 - $22.00

Capellini Portofino

octopus and scallops over capellini in spicy fresh tomato sauce.

$12.50 - $25.00

Risotto

Pescatora

shrimp, calamari, mussels, clams and scallops in a light tomato sauce. tossed with arborio rice.

$28.00

Funghi

fresh mixed wild mushrooms tossed with arborio rice.

$27.00

Carne

Duck Fantasia

duck breast seared with pears, balsamic and red wine. served with arugula salad with shaved parmesan.

$22.00

Short Ribs And Gnocchi

beef short ribs slowly braised and served over homemade gnocchi.

$29.00

Tagliata Toscana

grass-fed new york strip steak with sauteed mushrooms over arugula. served with truffle fries.

$28.00

Pollo Milanese

breaded pan-sauteed double chicken breast served with fresh mix of baby greens, red onions and tomatoes in an aged balsamic vinaigrette.

$23.00

Lamb Osso Buco

slowly braised lamb shank served with israeli couscous.

$26.00

Lamb Al Vino Rosso

barolo red wine and aged balsamic reduction. served with rosemary potatoes.

$29.00

Scaloppine Al Piacere

choice of saltimbocca, picatta or marsala.

$26.00

Nodino Piemontese

grilled veal t-bone in a mushroom sauce. served with roasted potatoes.

$32.00

Pesce

Salmone

seared salmon in a champagne sauce served with baby vegetables.

$25.00

Zuppa Di Pesce

octopus, scallops, shrimps, mussels and clams sauteed in a light spicy cherry tomato sauce. served with crostini.

$28.00

Lobster Fra Diavola

whole maine lobster with black tagliatelle in a light tomato sauce.

$32.00

Grigliata Di Pesce

grilled mixed seafood served with an agrodolce sauce over asparagus.

$32.00

Scallops Al Balsamico

scallops with balsamic and blood orange reduction. served over radicchio.

$24.00

Desserts $9

Tiramisu

No description available

Dessert Of The Day

No description available

Beverages

Soda

coke, diet coke, ginger ale, sprite

$2.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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