Last Update: 2025-03-14
$16.95
Price may varies
fried calamari served with a marinara dipping sauce.
Price may varies
white bread with fresh mozzarella, dipped in egg and butter and seasoned with breadcrumbs.
Price may varies
endiv radicchio arugula lemon vinaigrette.
Price may varies
steamed mussels in your choice of white or a light red marinara sauce.
Price may varies
ricotta filled ravioli served in a classic marinara sauce.
Price may varies
lightly floured scaloppine of veal sauteed with lemon, butter and a touch of white wine.
Price may varies
breast of chicken sauteed with wild mushrooms in a light marsala wine sauce.
Price may varies
pan seared with green olives, capers, shallots, white wine and a cherry tomato sauce.
Price may varies
pork chop topped roasted peppers, onions and mushrooms with a touch of marinara.
Price may varies
Price may varies
$9.00
fried calamari/marinara dipping sauce.
$8.00
baked clam seasoned breadcrumb white wine garlic sauce.
$7.00
steamed mussels white or a light red marinara sauce.
$7.00
white bread mozzarella egg and butter seasoned breadcrumbs.
$10.00
soppresata tomato black olives prosciutto mortadella.
$13.00
bacon lettuce tomato sweet potato fries.
$6.00
the chefs soup of the day.
$8.00
baby arugula pears dry cranberries walnuts mango cheese balsamic vinaigrette .
$8.00
baby arugula cucumber orange walnuts raisins goat cheese raspberry dressing.
$8.00
baby artichoke mushrooms walnuts cherry tomatoes gorgonzola balsamic vinegar.
$8.00
endive radicchio arugula lemon vinaigrette.
$9.00
ricotta filled ravioli marinara sauce.
$12.00
linguini red or white clam sauce.
$12.00
short rigatoni peas fava beank pistachio nuts asparagus puree shaved ricotta salata.
$13.00
whole wheat wrap grilled steak provolone mushrooms peppers onions.
$13.00
sun dried tomato grilled calamari grilled shrimp tri colored salad.
$10.00
grilled vegetables portobello mushroom goat cheese fresh tomato.
$13.00
chicken breast asparagus peppers mushrooms tomato cream sauce.
$15.00
pan seared thinly sliced veal wild mushrooms barolo wine reduction.
$19.00
8 oz certified black angus rib eye steak (bone in).
$13.00
pork chop roasted peppers onions mushrooms touch of marinara.
$13.00
pan seared green olives capers shallots white wine tomato sauce.
$13.00
grilled salmon grilled vegetables.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.